La Morutière

Ouest 249, QC-132, Percé
(418) 782-5380

Recent Reviews

Sort by
Joe

We were in the area and stopped in for an early dinner. Luckily we did not need a reservation, and we were served promptly. We ordered the Fisherman's Plater, and spent the short wait time looking out at the amazing view. Everything was delicious, tasting fresh. First time I ever have cracked open and eaten snow crab before.

Even the non-seafood sides, the salad and rice, were well prepared and presented, and tasted absolutely fabulous.

Service was friendly, and helped answer questions on portion size.

Atmosphere: 5

Food: 5

Service: 5

Tania Delrue

Great food with a great view, the staff was super nice and just giving a extra thanks to Celine are server that was extremely helpful and friendly that find a way for me to eat with my food allergies.

Atmosphere: 5

Food: 5

Service: 5

Joanne Laflamme

Too little in the plates for the high price. Service unfriendly.

Atmosphere: 1

Food: 1

Service: 1

Calvin Jia

Walked in without waiting on a Sunday evening. Scallop and Shrimp were good. The waitress didn't seem to care much for us as English-speaking guests.

Atmosphere: 5

Food: 5

Service: 3

Alen Huskanovic

Thank you for the great service and hospitality!

Atmosphere: 5

Food: 5

Service: 5

keck321

Tried the micro brewery, but being off season, they did not have food on offer, but recommended this place, since they serve their products. Small tidy place, with a beautiful deck overlooking the water and the rock at Perce. The server was a delight. We had the red beer from the brewery and it was very tasty. We had the cod cakes and shrimp brochette. The seafood was very fresh and tasty. The sides were also delicious. I saw reviews about frozen veg…. This was fresh and I assume roasted. Perfectly cooked and obviously fresh. I saw other dishes coming out and they looked just as good. 2 ladies with no English came in and were offered English menus and treated very well. I highly recommend this place. The view was so nice we had another beer, to just hang out.

Atmosphere: 5

Food: 5

Service: 5

Alain-Dominic Morin

Very quiet place at the end of the season. Beautiful view of the pierced rock while eating. Unfortunately, even though we were at the end of the season, the lobster was clearly frozen in the lobster club and it was frozen wavy fries on the plates. At the price paid per plate, home fries would be appreciated. For example, the seafood poutine was super good despite the frozen fries.

Atmosphere: 5

Food: 4

Service: 5

lilou sanche

The evening meal was very good, the waitresses very nice and the dishes good and generous. We also had breakfast in the morning, the pancakes were very generous but excellent.
The restaurant prices are a little expensive but excellent!
I advise :)

Atmosphere: 5

Food: 5

Service: 5

Muriel Lecreux

Impeccable service, delicious food (the lobster was excellent, unbeatable value for money).

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homard, Assiette Du Pêcheur Portion 2 Personnes

David Hatuel

Good food, superb location. Service a little too fast for my taste.
I found it a bit expensive: 2 vegetable soups, 2 fish and two desserts, nothing else: 124 CA dollars. We even managed to make the waitress smile ??, we're so good. Smile ladies, Smile!
But the meal was very good ?

Atmosphere: 3

Food: 4

Service: 3

Anya Lamarre

Great location! Our dinner was very good and we even got to eat with our baby puppy on the terrace!

Atmosphere: 4

Food: 4

Service: 4

Clt Fbk

A well located establishment (accessible on foot from the center of Percé) but which probably plays a little too much on the "automatic" volume of customers brought by this Gaspé tourist capital. A service without friendliness and a cuisine which certainly fills your stomach, but without any great associated pleasure. As for the quality of the coffee... move on. Nevertheless, breathtaking view of the rock.

Atmosphere: 3

Food: 2

Service: 3

Benoit Broué

Very very ordinary 12-inch seafood pizza and wavy fries (frozen and soft ?) total $60: really not worth the price ?
After several years (9 years) the best is that of the Sieur de Pabos restaurant in Pabos Mills without hesitation ?

Atmosphere: 5

Food: 2

Service: 5

Patricia Van den Eynden

We ordered seafood linguini and they were quite tasteless.

Atmosphere: 2

Food: 2

Service: 4

Mylene Boisvert Bilodeau

The view is magnificent but unfortunately it is a restaurant. I ordered shrimp. I received a plate of white rice (dry) without seasonings without other vegetables, shrimp (dry) again without seasonings or garlic butter or anything else, a green salad (alone) without sauce without other vegetables or even without seasonings . It was practically cold and took a long time to receive. I didn't eat anything and I had to pay for everything. At over $30 a plate I wasn’t expecting something a child could make. I repeat white rice, green salad and shrimp which were not well cooked.

Loading...