Cochon Dingue Champlain

46 Bd Champlain, Québec
(418) 692-2013

Recent Reviews

詩惟Cleo

The food is delicious and there are a lot of people, so it’s perfect for traveling brunch! Like it very much?? ??

Atmosphere: 3

Food: 5

Service: 4

Ray A

Food was okay. It's a one time deal for me. You have to wait for a long time to get your order. You have to remind them about your order because they will forget it.

Atmosphere: 4

Food: 3

Service: 3

Josee Thibault

Nice place to unwind from your week, right in front of the ferry, practical when you live on the south shore?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tarte Au Sucre, Hot Chicken Cochon

eric thibaut

Pleasant atmosphere and staff.The pork poutine is excellent

Atmosphere: 5

Food: 5

Service: 5

jenn

Came here because everyone recommended it as a must go to restaurant. There was no wait when we went in the morning. Food was decent nothing extraordinary. But it was very filling as I skipped lunch since I was still full from the morning. The service was excellent and the staff was very friendly.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Breakfast Poutine

Mary lou curran

Good food and service

Atmosphere: 4

Food: 5

Service: 5

Sandra Bernier

First time and not the last

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tartare de Saumon Sur Petit Craquellin

Maxime Vial

It's perfect, we ate really well, the only negative point is that it's perhaps a little too plentiful but that's not a real fault. It’s still a delight. The service was excellent !

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Poutine Tout Cochon

Roger Fournier

Good breakfasts. Old Quebec atmosphere so dear to my heart and become so rare. Attentive and very friendly service, at least during my visit.

Atmosphere: 4

Food: 4

Service: 5

유충현

It was the best taste and atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Silvee

We were drawn to the place by the high rating, but were utterly disappointed by the food quality. We ordered the hot chicken and the poutine, and they were already not hot when they were served. The cheese curds were like bubble gum and did not taste like cheese at all. The suckling pig was hard and too salty. We could not finish the food at all because of how bad they tasted.

Atmosphere: 3

Food: 1

Service: 2

Bernard Tremblay

Delicious place for a culinary experience in a historic location.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Traditionnel Un Oeuf Bacon

Julie Martin

What a beautiful restaurant in the old town! The welcome is a bit beige but the table service is perfect! The ambiance is everything you want from brunch. One plate out of 4 had to be returned due to undercooking but they put back new hot breakfast potatoes… superb attention which eliminates undercooking, hats off! I give this place a 4.5 star which is far from being a tourist trap ?

Atmosphere: 5

Food: 5

Service: 4

ophelie rigaud

Very good restaurant with lots of variety. Very kind and attentive waiters.

Atmosphere: 5

Food: 5

Service: 5

Drew Ayling

It was pretty good. I like the selection and some of the details of the menu items. The apple butter is on point and a must try. Also they know how to cook an egg very well. My Eggs Benedict however had a semi split hollandaise and the potatoes/homefries were just ok.

Atmosphere: 4

Food: 3

Service: 5

Recommended dishes: Apple Butter

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