L'Échaudé (Restaurant L'Échaudé)

73 Rue du Sault-au-Matelot, Québec
(418) 692-1299

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Recent Reviews

Everything was perfect from the minute we walked in. The lions mane mushroom was a lovely surprise instead of the portobello in the scallop dish. (I’m sure the portobello would have been good but lion’s mane isn’t a run of the mill mushroom.) I still can’t figure out how the flank steak could possibly be that tender. The beef tartare was delicious - so flavorful. The sweetbreads were also wonderful with a spectacular sauce.
Wine suggestion was great. We were...
Excellent service and food! I can highly recommend the Stuffed portobello (Mussels, scallops, spinach, Tomme du Peuple cheese), the Beef flank steak (Dauphine potato, pepper sauce, hollandaise sauce) and the Sugar Pie! Excellent, friendly service!
Woooooooow! Order the duck confit. They’ve been perfecting it for 40 years. The squash puree was over the top, the duck was tender, flavorful and delicious. Also ordered the sweet bread - tender, absolutely unique with the chimichurri flavor . Definitely a place worthy of Michelin Stars. Service was very attentive and professional. Thanks for a fantastic experience!

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