L'Atelier

624 Grande Allée E, Québec
(418) 522-2225

Recent Reviews

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Donna Sinclair

Food was great and our server was very attentive.

Atmosphere: 5

Food: 5

Service: 5

Sergio Lovag

I do not recommend the New Year’s Eve menus, way to expensive…

Atmosphere: 5

Food: 3

Service: 4

Wanda Baez

Great place

Atmosphere: 5

Food: 5

Service: 5

Uchizi Phakati

What an incredible restaurant and bar. The bar area truly steals the show with its wonderful live music, creating an energetic yet relaxed atmosphere that makes you want to stay all night. It’s the perfect spot to enjoy drinks and soak in the vibe.

The bar staff were fantastic friendly, attentive, and clearly passionate about what they do. Service was smooth and welcoming from the moment we sat down. The cocktails were absolutely delicious, expertly crafted, and beautifully balanced.

This is easily one of the most memorable bars we’ve been to, purely for the drinks and the amazing atmosphere. A perfect place for a great night out. We will definitely be back!

Atmosphere: 5

Service: 5

Kevin Segura

What a cool experience to eat inside a globe, especially when snowing!

The brisket poutine was easily the best poutine I’ve ever had

The short rib was insane, so buttery soft yet a nice bark

Filet mignon was delicious and cooked perfect

My daughter loved her cheeseburger and ate it all as well!

Great staff, highly reccomend this very special place

Atmosphere: 5

Food: 5

Service: 5

Amrit

Good food, friendly staff.

Atmosphere: 5

Food: 5

Service: 5

Adam

I never leave good reviews but this place deserves one. The tuna tartare is very good among many other things I tried. The atmosphere is exciting and authentic. Nice work L’Atelier.

Atmosphere: 5

Food: 5

Service: 5

Rebecca Allsopp

Tartar was delicious. Burrata was lovely!
Drinks were standard. Cesar salad was a bit heavy on the sauce but the chicken was delicious. Burger was overly sweet. Would go back for the garlic beef tartar again.

Atmosphere: 5

Food: 4

Service: 4

Tom Murray

Service and food were great. The atmosphere was a little livier than expected and somewhat difficult to carry on a conversation.

Atmosphere: 5

Food: 5

Service: 5

Martine Bergeron

Atmosphere was great, but food was average, tartare with black garlic delicious. Mac n cheese with seafood very liquid with pasta overcooked. It took 1/2 hour to get our drinks, waiters reaching over our plates to serve others, waitress never offered wine, to order it took forever. We won't return.

Atmosphere: 4

Food: 3

Service: 3

Isabelle Joanisse

We booked for a group of 12 on a Saturday night to celebrate a 50th wedding anniversary. This was not a restaurant atmosphere at all, it was a club! From the loud music, bells going off and a bachelorette party taking over the entire bar space.
We expected service (they forgot our order and we waited 1 hour and half for our meal), we were never checked up on by our server, we were completely overlooked.
The food was disgusting, the Chicken Cesar salad ($43) had frozen chicken fingers that were not fried or barely warm sitting on top of a overdressed salad. The mac and cheese sauce was not creamy but liquid.
This is not a family friendly restaurant.

Atmosphere: 1

Food: 1

Service: 1

Tran Mai

Food was very disappointing. I got the stuffed burger and it was bad. It came out and the cheese wasn’t melted at all, the beef looked like deli meat and it was very dry. The cheese board was also very disappointing considering it was over $30.

Staff were pleasant but food was not good.

Atmosphere: 4

Food: 2

Service: 4

marc gaboury

Not our firs time

Atmosphere: 5

Food: 5

Service: 5

Sandeep Wilkhu

Excellent experience, our server was excellent
Food was delicious !!!

Atmosphere: 5

Food: 5

Service: 5

Mélanie Lebrun

Paying 30 dollars for a double rum and coka is seriously overindulging.
The workshop is no longer the place to go out and eat like it was 6-7 years ago. It made it a very normal restaurant like at Scores..

Atmosphere: 3

Food: 2

Service: 1

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