Quel bon restaurant! Des plats délicieux et généreux, un service impeccable avec Didier, un stationnement accessible et gratuit, une terrasse fleurie, une attention particulière pour notre 51ieme anniversaire de mariage, bravo à toute l’équipe du Momento.
Kimberly Poong
Service was excellent. As English speaker it was nice to get an English menu. My husband enjoyed his spaghetti bolongnese. They have kids menu. My food was OK. A little bland and not very much pasta but the shrimp was excellent. The chocolate cake was moist and just the right sweetness.
Atmosphere: 3
Food: 4
Service: 5
Kim Choa
If you are looking for some pizza or pasta, this is a good place. There's a variety of meals.
I got the tender beed braised cheek which was really good. In the place, there was a carrot pure and some potatoes. I'd say that the potatoes were too salty. Otherwise than that, the meal was delicious.
As for the soup, I had the mushroom and spinach cream and it was really good. The taste was well balanced.
Atmosphere: 4
Food: 4
Service: 4
Janelle Béland
Really delicious, I recommend!
Dietary restrictions: Respect for a food allergy
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Escargots Grillés, Gnocchis Sauce Au Fromage Bleu
Claudia Tozzi
So delicious Jalen almost licked my plate and the service, so amazing!!!!! You will see us again for sure. THANKS
Atmosphere: 5
Food: 5
Service: 5
Danielle Grégoire
I love the atmosphere, the food and the professionalism of the employees.
Atmosphere: 5
Food: 5
Service: 5
Lemelin Johanne
Very good service and good food
Atmosphere: 5
Food: 5
Service: 5
Robert Pleau
Delicious, very good service
Atmosphere: 5
Food: 5
Service: 5
Cynthia Larouche
This evening, I chose the moment for the atmosphere and the decor. We were given a warm welcome. We chose a table d'hôte and to my great surprise, the presentation of the dishes was neat, the staff friendly, attentive to our needs on this beautiful evening of November 15. I tried the red cer again and I had no expectations because the meat had disappointed me a long time ago. I was given the opportunity to taste their meat and the chef took up the challenge with flying colors. The venison was tender, the quantity of sauce the diversity of vegetables on my plate. Warm service and a chef who has customer satisfaction at heart. Tried this restaurant because it's worth it!
Atmosphere: 5
Food: 5
Service: 5
Nancie Sevigny
Very nice evening! Beautiful selection of privately imported wine Good value for money
The food is excellent, the sweetbreads are the best I have eaten to date and the service is impeccable. The only "problem" is the noise, you can't hear yourself talking, especially at dinner. In the future, I will go there at lunchtime.
Atmosphere: 3
Food: 5
Service: 5
Santiago Arrieta
The food wasn't very good, but the service was excellent.
Atmosphere: 5
Food: 2
Service: 5
Mr ?
Cold reception. We had a reservation. Although we were waiting in front of reception and several servers passed in front of us, we were only told after 15 minutes of waiting to be told that we are 15 minutes too early and that we still have to wait.
Meal service was slow but passable due to the number of people in the place.
The food was good but the taste was masked by a ton of salt. My pasta dish was extremely salty, even abnormal. At first, I thought it was an error in the execution but it was the same for my partner's dish. His accompanying fries were also extremely salty.
I mentioned it to the waitress but it didn't change anything. I never received an apology.
I work in catering, so it's the least I can do to apologize and try to understand why there is a whole salt shaker in the pasta dish.
I will try to go back in a few months to check if it is just an error in the execution of the dish and to revise my rating if necessary because the restaurant has potential.
Atmosphere: 3
Food: 2
Service: 2
Maryam Darvish
Perfect place for a work meeting.
Atmosphere: 3
Food: 5
Service: 5
Jean Blackburn
The meal was extraordinary: spaghetti marinière with seafood.
Quel bon restaurant! Des plats délicieux et généreux, un service impeccable avec Didier, un stationnement accessible et gratuit, une terrasse fleurie, une attention particulière pour notre 51ieme anniversaire de mariage, bravo à toute l’équipe du Momento.
Service was excellent. As English speaker it was nice to get an English menu. My husband enjoyed his spaghetti bolongnese. They have kids menu. My food was OK. A little bland and not very much pasta but the shrimp was excellent. The chocolate cake was moist and just the right sweetness.
Atmosphere: 3
Food: 4
Service: 5
If you are looking for some pizza or pasta, this is a good place. There's a variety of meals.
I got the tender beed braised cheek which was really good. In the place, there was a carrot pure and some potatoes. I'd say that the potatoes were too salty. Otherwise than that, the meal was delicious.
As for the soup, I had the mushroom and spinach cream and it was really good. The taste was well balanced.
Atmosphere: 4
Food: 4
Service: 4
Really delicious, I recommend!
Dietary restrictions: Respect for a food allergy
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Escargots Grillés, Gnocchis Sauce Au Fromage Bleu
So delicious Jalen almost licked my plate and the service, so amazing!!!!! You will see us again for sure.
THANKS
Atmosphere: 5
Food: 5
Service: 5
I love the atmosphere, the food and the professionalism of the employees.
Atmosphere: 5
Food: 5
Service: 5
Very good service and good food
Atmosphere: 5
Food: 5
Service: 5
Delicious, very good service
Atmosphere: 5
Food: 5
Service: 5
This evening, I chose the moment for the atmosphere and the decor. We were given a warm welcome. We chose a table d'hôte and to my great surprise, the presentation of the dishes was neat, the staff friendly, attentive to our needs on this beautiful evening of November 15. I tried the red cer again and I had no expectations because the meat had disappointed me a long time ago. I was given the opportunity to taste their meat and the chef took up the challenge with flying colors. The venison was tender, the quantity of sauce the diversity of vegetables on my plate. Warm service and a chef who has customer satisfaction at heart. Tried this restaurant because it's worth it!
Atmosphere: 5
Food: 5
Service: 5
Very nice evening!
Beautiful selection of privately imported wine
Good value for money
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The food is excellent, the sweetbreads are the best I have eaten to date and the service is impeccable. The only "problem" is the noise, you can't hear yourself talking, especially at dinner. In the future, I will go there at lunchtime.
Atmosphere: 3
Food: 5
Service: 5
The food wasn't very good, but the service was excellent.
Atmosphere: 5
Food: 2
Service: 5
Cold reception.
We had a reservation. Although we were waiting in front of reception and several servers passed in front of us, we were only told after 15 minutes of waiting to be told that we are 15 minutes too early and that we still have to wait.
Meal service was slow but passable due to the number of people in the place.
The food was good but the taste was masked by a ton of salt. My pasta dish was extremely salty, even abnormal. At first, I thought it was an error in the execution but it was the same for my partner's dish. His accompanying fries were also extremely salty.
I mentioned it to the waitress but it didn't change anything. I never received an apology.
I work in catering, so it's the least I can do to apologize and try to understand why there is a whole salt shaker in the pasta dish.
I will try to go back in a few months to check if it is just an error in the execution of the dish and to revise my rating if necessary because the restaurant has potential.
Atmosphere: 3
Food: 2
Service: 2
Perfect place for a work meeting.
Atmosphere: 3
Food: 5
Service: 5
The meal was extraordinary: spaghetti marinière with seafood.
Atmosphere: 4
Food: 5
Service: 5
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