A French pastry that unfortunately only has the name. Edible pastries but heavy and not very tasty and with extra hair in one of the eclairs.I do not recommend.
Atmosphere: 1
Food: 1
Service: 5
Roch Fréchette
I have been going there since my childhood. Wonderful!
FC 1960
$6 an Amandine? And she's not even good. $6 apple turnover with two transparent apple slices inside. We added cinnamon because the apple turnover tasted nothing, the lamandine paste was raw
A Google User
Nice place!! I don't think the person there spoke English, but it was fine!! Super tasty stuff and the bread is so soft!!
jamathalaurens
Nice place!! I don't think the person there spoke English, but it was fine!! Super tasty stuff and the bread is so soft!!
MLPL Joseph
Very good pastries, the shop gives a special feeling from outside, but the basic pastries are there and their quality, no extravagance, no window dressing, just an artisan who knows his job, thank you
Celia B
Good advice from the staff. The eclairs are really good to choose from with pastry cream or whipped cream./!\ debit card or cash only
The mature lady who served me was lovely! The custard eclair was generous, but too rich and too sweet for my liking. I liked the meringue with buttercream a lot.
O S
A good cafe
Nadège Hawkins
I don't know much about this pastry but I must say that the chocolate éclairs are just sooo good!
Alberto Gutiérrez
Great desserts, but they don't have anyone who speaks English
Richard G
Lovely OLD FASHIONED patisserie. Amazing pizza for $6. I was told it's been in the same family for over 60 years.
The server is very lovely and
Atmosphere: 5
Food: 5
Service: 5
I suggest you check it
Atmosphere: 5
Food: 5
Service: 5
Great dessert...high quality!!!
Atmosphere: 5
Food: 5
Service: 5
A French pastry that unfortunately only has the name. Edible pastries but heavy and not very tasty and with extra hair in one of the eclairs.I do not recommend.
Atmosphere: 1
Food: 1
Service: 5
I have been going there since my childhood. Wonderful!
$6 an Amandine? And she's not even good. $6 apple turnover with two transparent apple slices inside. We added cinnamon because the apple turnover tasted nothing, the lamandine paste was raw
Nice place!! I don't think the person there spoke English, but it was fine!! Super tasty stuff and the bread is so soft!!
Nice place!! I don't think the person there spoke English, but it was fine!! Super tasty stuff and the bread is so soft!!
Very good pastries, the shop gives a special feeling from outside, but the basic pastries are there and their quality, no extravagance, no window dressing, just an artisan who knows his job, thank you
Good advice from the staff. The eclairs are really good to choose from with pastry cream or whipped cream./!\ debit card or cash only
Restaurantji Recommends
The mature lady who served me was lovely! The custard eclair was generous, but too rich and too sweet for my liking. I liked the meringue with buttercream a lot.
A good cafe
I don't know much about this pastry but I must say that the chocolate éclairs are just sooo good!
Great desserts, but they don't have anyone who speaks English
Lovely OLD FASHIONED patisserie. Amazing pizza for $6. I was told it's been in the same family for over 60 years.