LE CONTINENTAL - Cuisine Française - Fruits de Mer / Homard / Steak - Flambé (Le Continental)
$$$$ • French, Vegetarian
Hours:
26 Rue Saint-Louis, Québec
(418) 694-9995
About LE CONTINENTAL - Cuisine Française - Fruits de Mer / Homard / Steak - Flambé (Le Continental)
Customers' Favorites
Giants Sea Scallops with Mustard and Honey Sauce
Crabe Des Neiges Vapeur Et Hollandaise
Flambé Peppercorn Sirloin Steak
Noir de Ris de Veau Braisées
Flambé Shrimps with Whisky
Steak En Boite Filet Mignon
Crerettes Flambées Whisky
Chateaubriand Bouquetière
Escargot in Garlic Butter
Carré d'agneau Victoria
Recent Reviews
760 ratings
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Hours
| Monday | 4 - 10:30PM |
| Tuesday | 4 - 10:30PM |
| Wednesday | 4 - 10:30PM |
| Thursday | 4 - 10:30PM |
| Friday | 4 - 10:30PM |
| Saturday | 4 - 10:30PM |
| Sunday | 4 - 10:30PM |
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Le Continental is an elegant French restaurant known for its exceptional service and delectable cuisine. The establishment boasts a refined ambiance, with white linen tablecloths, waiters in tuxedos, and tableside meat preparation that provides a stunning show for diners. The menu features a variety of seafood specialties, including tender, juicy sea scallops and succulent lobster, as well as perfectly cooked steak dishes like the filet mignon and the peppercorn steak. Guests can also savor the flambéed dishes, including a flambé of filet mignon and a dessert of peaches flambé with ice cream and caramel butter sauce, and indulge in the authentic sugar pie dessert. The knowledgeable staff provides excellent recommendations and ensures a seamless dining experience, making Le Continental a top choice for a memorable date night or celebration. Each waiter is a chef, and most meals are prepared tableside with flair. The ambiance is rich and welcoming, creating a “magnifique” experience. Service is impeccable, with super friendly and helpful staff. This restaurant is a fantastic experience from start to finish, making it a great way to end a fabulous vacation.