Restaurant Rouge Steakhouse

Great selection!! Great atmosphere!

Atmosphere: 5

Food: 5

Service: 5

We went there on December 27th and, though the food was decent, the restaurant was essentially empty, on what they call their dancing night. The atmosphere was abysmal. Pricing was pretty high for the food as well.

Atmosphere: 1

Food: 4

Service: 3

So weird…my 1-star rating from 4 years ago has been deleted. I didn’t know businesses were able to delete their bad reviews. Looks like a bunch of other bad reviews have disappeared too. This place was struggling to even get to a 3-star average, and now they’re at almost 4. Colour me skeptical 🤢

Atmosphere: 1

Food: 1

Service: 2

le spot est fabuleux, le brunch à volonté du dimanche très bon(chaud et froud) malgré la fausse publicité sur le mimosa,

SALSA-MERENGUE-BACHATA... Great discovery in the East of Montreal. Repentigny. We went there on Halloween night'24. Seems to be a new project, currently being evaluated at Rouge.

Every Thursday from 7 p.m. to 8 p.m. there are “free” dance classes. And then from 8 p.m. to 10 p.m., it's free dancing, to the sound of Latin rhythms. Obviously you have to consume (they have 25% off on Thursdays. A bottle of wine costs $27 plus tax, which is cheaper than simple glasses).

The only "snag" was the insistence of the waitress who came every 5 minutes to ask the customers if they were ready to order, while it was obvious that we were looking at the laminated menu, difficult to see since it was It has an intense red background with small letters. But once the plates were served, her insistence calmed down and she left us in peace on that side. She did good customer service, though. Diligently filled the glasses with water and stopped by to ask if everything was okay.

The DJ with good music and well synchronized with "Rico Amado". We arrived without really knowing this contagious rhythm. Now we have learned the basics of the swing. We will come back!

Atmosphere: 5

Food: 5

Service: 5

I was very disappointed with my plate, I ordered the flank steak, the cooking was good, however the flank steak had no taste, the pepper sauce was bland, everything served with practically raw vegetables and what can I say about the fries which are fries exactly like at McDonald's and everything was cold. It was disappointing for the price of the plate. However, the service was impeccable and the atmosphere was good.

Atmosphere: 3

Food: 2

Service: 4

I can only imagine how poor management must be to respond passive aggressively to comments here. This reflects the service and cuisine of the establishment. Was on an event night and obviously the waitress was not at her best. In a hurry, and at the same time not attentive enough to our table, long waiting times to order drinks + receive them + order food. But it was more the attitude that was the problem. Looks stupid and condescending. After 20 minutes the wine had been served, she returned and we asked if it would be possible to have some bread with everything. Cuts the conversation and asks us if we'll move on to the starters straight away. By the way, we had never been informed that with the price of the event a soup was included, we had to ask for it after ordering our starters... A little dishonest on his part, perhaps with a view to 'increase the bill/tips, since meal + soup were included in the ticket. Food service was quick, starters were average, however the tuna tataki was good. Main meals were disappointing. We all ordered the same thing. Plate of butterfly shrimp. Tiny, overcooked shrimp. Old Duluth is better. Rice undercooked, therefore crunchy. Bland vegetables and no plate with the same vegetables or the same quantities. Plate not hot enough in general. And the icing on the cake, the waitress dares to ask us for an additional tip to compensate for the fact that the establishment does not pay the waitresses during events. It is recommended by the restaurant to give $5 per meal but in the end, the waitress added a $20 tip herself to the machine. So this is a very uncomfortable and unpleasant situation. I don't want to blame the waitress, despite her poor service and attitude, I can understand that it is frustrating to work in a difficult environment and not be adequately compensated. For my part, I will not return there again, neither myself nor the people who accompanied me, but I sincerely hope that a better future is planned for the restaurant and its employees.

Atmosphere: 3

Food: 1

Service: 1

Hello, I ate the braised beef very good, clean places, places accessible by wheelchair. Very good service and I love the salsa dancing on Thursday evenings, very beautiful view of our wonderful Saint Lawrence River!!

Atmosphere: 5

Food: 5

Service: 5

Ideal for a large group birthday. The atmosphere was perfect! The service was worthy of the great starred restaurants: efficient, well-timed according to our requests, smiling and ultra-professional waitresses. We really liked the menu. My husband and I recommend it for both couples and groups.

Atmosphere: 5

Food: 5

Service: 5

Food, service and atmosphere 10/10

Atmosphere: 5

Food: 5

Service: 5

We had a very nice evening
Excellent food (beef cheek) Excellent band
Kim Richardson excellent and our waitress Vanessa Wow
Despite everyone she had to take care of, she always smiled
And incredible service
Well done Vanessa

Atmosphere: 5

Food: 5

Service: 5

Music much too loud for a very unpleasant dinner show. Online menu completely different from the restaurant's one-page menu. Very disappointing when you think twice before booking. Moreover, my dish mentioned that potatoes and that I was served mashed potatoes, it was quite ordinary for the price paid. The service by tale was very good. So for us it was the first and probably the last too.

Atmosphere: 1

Food: 3

Service: 4

This Sunday we took advantage of the nice weather for lunch and dinner on the terrace. Impeccable service, meal worthy of mention. Too bad this restaurant will no longer serve lunches.

Atmosphere: 4

Food: 5

Service: 5

Excellent Sunday lunches offered at affordable prices

Atmosphere: 5

Food: 5

Service: 5

I went there for a dinner/show and the dinner was not edible.
I had a salmon that had no taste and was so dry that it stuck in my mouth. The rice was so hard that I was afraid I would break a tooth.
My boyfriend ordered a beef cheek. Just fat, as the waitress told us the meat melts in your mouth. The mashed potatoes had been mashed since yesterday because they were not fresh.
The boss bought me a drink but I would have liked a good supper.

Atmosphere: 3

Food: 1

Service: 5

Recommended dishes: Saumon