The Keg Steakhouse + Bar - Saint-Bruno

Moi je me régal toujours peux importe ce que je commande. Et toujours un bon service de la part du staff

Nos assiettes etaient parfaites. La cuisson de nos steak était bonne. Le service était impéccable.

Always spot on and never disappoints. Great service and they went out of their way to make sure our experience was 5 stars as always

Repas de grande qualité et service impeccable ! Ambiance agréable ! Valeur sûre en fait de resto

Elodie was simply amazing! Her service was beyond expectations making our already always pleasant experience. My husband has a deadly seafood allergy and not only did Elodie make sure to tell the kitchen bit a manager came over to validate that his meal choice was not an issue. We love your establishment....food, drinks and service are always top notch! Thanks

Excellente expérience, c'est toujours un plaisir d'aller à ce restaurant!!! Tout était parfait!!!

Great food and experience. excellent service.

Atmosphere: 5

Food: 5

Service: 5

Delicious food and wonderful service.

Atmosphere: 5

Food: 5

Service: 5

Great steaks.

Atmosphere: 5

Food: 5

Service: 4

Thank you for that's awesome moment celebrating my birthday with my sweetheart, had a excellent service, the baseball sirloin was great and the lobster tail was delicious. Thanks to our waiter kristofer for his expertise and actually taking the time to explain us the menu and the difference between the different steak cuts without ever feeling rushed.

Atmosphere: 5

Food: 5

Service: 5

At the end the waiter was frustrated by a mistake I made when I was completing the transaction. It was an honest mistake (typo) but his attitude was extremely bad. And in front of everyone. He is lucky my 85 years old was there so I keep it quiet. This waiter should know better

Don't come here. This Saint-Bruno location packs in tables to maximize seats and it ruins the experience. You're wedged inches from other parties, aisles are too tight for servers to pass without bumping you, and half the room sits in drafty traffic zones by the door or washrooms. Chairs are uncomfortable and wobbly, there's nowhere for coats or bags, and the noise is cafeteria-level. It's stressful, not enjoyable. Service can't keep up with the overcrowding. Water, cutlery, and basic check-ins lag because staff are stretched thin. Plates land at odd intervals, food cools fast in the drafts, and you end up shouting to be heard. Accessibility is an afterthought with blocked paths and tight turns for strollers or mobility aids. Biggest frustration: they advertised they would show the Blue Jays World Series games exclusively, and they didn't. No game on the TVs we could see, no clear plan to switch them over, and no explanation beyond shrugs. If you promote a viewing experience, deliver it. That bait-and-switch was the last straw. This isn't a one-off. Other reviews point to the same pattern here: overbooked floor, chaotic atmosphere, long waits even with reservations, and a layout that puts turnover ahead of comfort. If management wants repeat customers, they need to remove tables, widen aisles, fix pinch points near the entrance and bathrooms, add sound-dampening, and stop overbooking peak hours. Until then, there are plenty of nearby spots that won't make you pay to eat in a hallway while the game you came for isn't even on.

Joey provided exceptional service - Prompt , courteous and professional. Great interpersonal skills!

Nous avons réservé le bar et avons plutôt eu une table salle a manger. Un peu décevant ! L'attente est longue et exposé au froid de la porte d'entrée qui est constamment ouverte ! Il faudrait améliorer ce point

Don’t come here. This location clearly prioritizes cramming in as many seats as possible over basic comfort or a good customer experience. Tables are jammed so close together you end up shoulder-to-shoulder with strangers, dodging servers and elbows the whole time. It’s noisy, cramped, and stressful — the opposite of a relaxing meal. Layout makes no sense: tiny two-tops shoved beside high-traffic zones, larger parties squeezed into corners with zero space to move, and some tables practically touching the entrance or washroom hallway. You feel rushed before you even sit down. Chairs are hard and wobbly, there’s no room for bags or coats, and you’re constantly getting bumped because there’s barely an aisle. If you value personal space, forget it. Service suffers because of the overcrowding. Staff are hustling but clearly stretched thin, so basics lag — water refills, cutlery, checking in after food arrives. Food comes out at odd intervals and cools fast in the drafty spots. The noise level is cafeteria-grade; you end up shouting across the table. Accessibility is an afterthought: tight turns, blocked paths, and nowhere to park a stroller or mobility aid without being in someone’s way. This isn’t just my night, either. A lot of other reviews for the Saint-Bruno location say the same things: overbooked, packed in, chaotic atmosphere, long waits even with a reservation, and staff forced to manage a floor plan that puts turnover ahead of comfort. The pattern is pretty clear — maximize seats, minimize experience. If management wants repeat customers, they need to pull tables, widen aisles, fix traffic pinch points near the door and washrooms, add soft surfaces to tame the reverb, and stop overbooking peak hours. Until then, there are plenty of places nearby that won’t make you pay to feel like you’re eating in a hallway.