Erablière Maurice Jeannotte

200 Chem. de la Savane, Saint-Marc-sur-Richelieu
(450) 584-2039

Recent Reviews

Sort by
Einna Snai Loth

Première fois en famille. On a adoré! Merveilleux staff et très accueillant. On retournera c’est sure.

Louise Cassivi

Belle érablière qui offre de beau produit! Le service était excellent ! Tous les produits que nous avons essayé lors de notre passage était vraiment très bon. Merci

Jessica Berube

Super nice welcome
Warm atmosphere
Delicious food
Thank you for the beautiful evening

Marc André Bourgeois

Beautiful, brand new place! Poker fan 🤙🏻

Maude daviault

Thanks to all the team. Dinner and impeccable service, I recommend it 100%.

Laïka Asselin

I guess it's been part of my life,I've known this place since I'm maybe 5? I'm not from this family but they treat me like one of the family when im there everything is homemade and delicious everyone is respectful and seem happy go there if you want to leave with a smile

Atmosphere: 5

Food: 5

Service: 5

Michel Levesque

A pure delight, a great discovery that we recommend!

Dietary restrictions: The cooker can adapt according to your restrictions when possible.

Atmosphere: 5

Food: 5

Service: 5

Nathalie St-Jean

Pas juste une érablière. Ils servent maintenant d'excellents tapas du mercredi au samedi de 12h à 20h. Préférable de réserver.

Atmosphere: 5

Food: 5

Service: 5

Muablo

Everything that comes built in a sugar shack costs extra, the two dining room are large and noisy. You have to wait super long for food to come in beetween and overall would not recommend

Atmosphere: 1

Food: 2

Service: 3

Genevieve Hudon

Very nice, excellent food!

Atmosphere: 5

Food: 5

Service: 5

André-Maxime Tremblay

Finally it’s open again!!! The food is still good. The food is good and the staff are very friendly.

Atmosphere: 5

Food: 5

Service: 5

Oli

Everything that comes built in a sugar shack costs extra, the two dining room are large and noisy. You have to wait super long for food to come in beetween and overall would not recommend

Atmosphere: 1

Food: 2

Service: 3

Jean-Frédéric Blais

-Dynamic team-relaxed atmosphere and can be modeled according to event needs- typical places- exceptional food- generous quantity and truly unlimited- unparalleled service

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Soupe Au Pois

Jonathan “JoCook” Roy

Congratulations to the whole team. Very happy with their reopening and superb sugar shack meal. Very good service by Pamela. Nice welcome and good atmosphere. Hats off to the people who worked on the renovation!

Parking: Small parking lot at the top but otherwise no problem parking on the street

Atmosphere: 5

Food: 5

Service: 5

Claude Paquette

Honest cabin meal

Atmosphere: 4

Food: 3

Service: 4

Loading...