Le Ketch - Microbrasserie du Littoral / Restaurant & Boutique

Encourage des personnes problématique dans sa prog 2025 et semble fermer à en parler ou ajuster la situation! Très décevant

malgré des demandes répétées d'alliés, d'organisme, de victime, le propriétaire refuse de discuter, même d'écouter ses clients.e.s et fait preve de mauvaises foi en continuant d'inviter à performer des artistes dénoncées par plusieurs d'entre elles!

Boulette pas cuite et brûlée à l’extérieur 2 fois sur 2 et super long avant d’avoir l’assiette

Excellent choice of beers, good neipa but also Gose, Stout and Blanche... And the food is sublime! Generous portions and very tasty. average and slow service for the last year, in the past it was perfect but the last two times were a little more laborious... That doesn't prevent us from stopping there every time we visit Gaspésie
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Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Hot-dog Choucroute Et Salade Matanaise, Poutine Aux Crevettes

Very slow service served 1h30 after ordering! Very disappointed

Atmosphere: 2

Food: 1

Service: 3

Very nice atmosphere and excellent service. These are good portions on the plates for the price.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salade Crevettes

Excellent food, ketch burger was delicious and what about their house salad, their house vinaigrette was delicious, they should bottle it and sell it. My partner had the shrimp and smoked salmon salad, he also loved his meal. There was an excellent singer with a beautiful repertoire of music, the atmosphere was perfect. If I come back to the area I will go back.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Salade de Crevettes Et Saumon Fumé

Great veggie burger, fries and draft beers. Friendly staff. Awesome view.

Atmosphere: 5

Food: 5

Service: 5

We stopped for dinner on our long drive home from Perce to Montreal. It was a mistake. Perhaps it is a great pub but not really a great place to eat? I inquired about gluten free food and was told they have GF buns for burgers and the waitress seemed to understand the importance of GF orders. I had a direct view of the kitchen from my seat and I feel like the 2 guys back there were scrambling and confused while preparing the food, short staffed perhaps. I watched my bun go from the microwave to the counter, and then into another set of hands. Then it disappeared. I don't think the meat was fresh cooked it was precooked and warmed up. I saw our 4 orders being prepared very slowly and all over the place. I would say over 40 minutes lapsed from the time I saw my bun go in the microwave to the time we finally got our meals. We sat for at least 10 to 15 minutes once the food was fully prepared, before it was finally brought from the kitchen to the table lukewarm. I sent mine back as I had lost confidence in the contamination factor at this point. The rest of the group ate but said it was terrible. $75 for 3 terrible meals, 2 smoked meat and 1 chicken nuggets (burnt) that were not hot and not fresh. If you want to go for a drink I think it could be a nice spot. But I would never eat there again and in fact wish we had not. It was not a nice way to end our beautiful vacation in Gaspe.

Atmosphere: 3

Food: 2

Service: 2

One of the essential stops in lower St-

Atmosphere: 5

Food: 5

Service: 5

I just had a drink

Atmosphere: 5

Service: 3

Best beer in the region! Warm place. There are even some board games to enjoy the afternoon by the river.

Atmosphere: 5

Service: 5

The burger is very normal for the price.

Atmosphere: 5

Food: 2

Service: 2

We've loved Ketch for years. We couldn't wait to go there this summer. Unfortunately we were really disappointed.

Nothing to do with the new way of operating with the absence of service and the buzzer. On the contrary, it was faster.

Except that...
We took the trouble to ask if the takeaway option was available. We were told yes at all times, no worries.

We returned another evening and NO, even if your dishes are served on cardboard plates, it is NOT AT ALL POSSIBLE to take and bring.

But the worst thing we noticed is that your kitchen says it closes at 9 p.m. While all orders are refused from 8:15 p.m. So you should change your hours to 8 p.m.

Having friends in the restaurant business, they all confirmed to me that if the restaurant says the kitchen closes at 9 p.m., they take orders until that time.

In short, adjustments need to be made.

Atmosphere: 2

Food: 3

Service: 2

A magnificent place on the water's edge, with fiery beers ?, for all tastes. We went there a few times, and we always came away with the desire to come back as soon as possible! 100% recommended for a good micro beer, and a little unpretentious but equally delicious food.

Atmosphere: 5

Food: 5

Service: 5