The food was just ok but quite pricy. We definitely had better seafood along Cote-Nord. The service is not amazing but we might be there a bit late.
Atmosphere: 5
Food: 3
Service: 3
Remy Vollant
We thought we were eating fresh lobster but we had lobster defrosted the day before, incredibly cold and dry and when I ask the waitress why she laughs in my face with a bill for $300 to defrost it yet it takes 10 minutes to cook a lobster and we waited 30 minutes
nicolas lafortune
Great plate ? a good cold Chablis and fireball ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood
Kate
Sad observation :( Way too expensive. The seafood on the pizza was dry (12 inches of seafood = $52). The salmon tartare completely lacked seasoning. The halibut fish & chips was way too thick and overcooked, the fish was dry We are always ready to pay a high price when the service is good and the flavors are there. There were five of us, and no one enjoyed their dish... yet, they. have access to premium products.
Atmosphere: 2
Food: 1
Service: 2
Sistelle 100
Nathalie gave us pleasant service. The fish is as divine as the salmon. Wait until you taste dessert!
Atmosphere: 5
Food: 5
Service: 5
Marie-Claude Bourdon
While traveling on the North Shore, I wanted a lobster roll for lunch. I ended up with a lobster sandwich stuffed with mayonnaise, but no cabbage or any other condiments, and overcooked lobster meat. My boyfriend had the cod plate. His piece of cod was tiny. The mesclun salad that came with both dishes was OK, but the frozen fries were too salty. A coffee (bad) and a strawberry cake that had never seen a strawberry in its life completed the menu (impossible to order a la carte). All this for $34.95. From theft. And the service was terrible.
Atmosphere: 1
Food: 2
Service: 1
Coraly Kisovec
Nous avons adorer nos assiettes même si elles étaient coûteuses mais en regardant nos quantités et la fraîcheur des fruits de mers setait comprehensible . Le seul bémole était le steak dans le surf and turf car il était trop cuit et sec . Notre souper reste une bonne expérience et on conseil aux personnes qui on les moyens de se le payer de fair un tours.
Atmosphere: 5
Food: 4
Service: 5
Scott Wagler
Excellent food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood, Bourgots Frits
Marc-Andre Heroux
Coquille St-Jacques, main course, is a starter portion. With taxes and tips, around $50, without drinks. Ridiculous, exorbitant price, I won't go back. Another had the seafood pasta and a beer, $103.13 with tax and tip. Even so good, it doesn't make sense!
Note: in response to your comment, just adjust your prices to the market.
Atmosphere: 2
Food: 2
Service: 2
Nathalie Boily
Kid-friendliness: Yes
Wheelchair accessibility: I didn't need it, but I think it's possible for those who need it.
The food is good, but for the price the portions are not generous, and the service leaves a little to be desired.
Atmosphere: 3
Food: 3
Service: 2
Simon Lépinay
The meal was good but the menu is in an expensive range
Atmosphere: 3
Food: 5
Service: 5
Bernard Landry
The lobster kiss ($16) was less than ordinary and the grilled halibut ($46) overcooked, the rice was dry and probably from the day before, only the salad was good. Really not a great taste experience. Sorry!
Atmosphere: 3
Food: 1
Service: 3
Antony Lessard
Too expensive and staff not very attentive or smiling. $69 pasta is too much… seriously. Reduce portions and price. I don't recommend.
The food was just ok but quite pricy. We definitely had better seafood along Cote-Nord. The service is not amazing but we might be there a bit late.
Atmosphere: 5
Food: 3
Service: 3
We thought we were eating fresh lobster but we had lobster defrosted the day before, incredibly cold and dry and when I ask the waitress why she laughs in my face with a bill for $300 to defrost it yet it takes 10 minutes to cook a lobster and we waited 30 minutes
Great plate ? a good cold Chablis and fireball ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood
Sad observation :( Way too expensive. The seafood on the pizza was dry (12 inches of seafood = $52). The salmon tartare completely lacked seasoning. The halibut fish & chips was way too thick and overcooked, the fish was dry We are always ready to pay a high price when the service is good and the flavors are there. There were five of us, and no one enjoyed their dish... yet, they. have access to premium products.
Atmosphere: 2
Food: 1
Service: 2
Nathalie gave us pleasant service. The fish is as divine as the salmon. Wait until you taste dessert!
Atmosphere: 5
Food: 5
Service: 5
While traveling on the North Shore, I wanted a lobster roll for lunch. I ended up with a lobster sandwich stuffed with mayonnaise, but no cabbage or any other condiments, and overcooked lobster meat. My boyfriend had the cod plate. His piece of cod was tiny. The mesclun salad that came with both dishes was OK, but the frozen fries were too salty. A coffee (bad) and a strawberry cake that had never seen a strawberry in its life completed the menu (impossible to order a la carte). All this for $34.95. From theft. And the service was terrible.
Atmosphere: 1
Food: 2
Service: 1
Nous avons adorer nos assiettes même si elles étaient coûteuses mais en regardant nos quantités et la fraîcheur des fruits de mers setait comprehensible . Le seul bémole était le steak dans le surf and turf car il était trop cuit et sec . Notre souper reste une bonne expérience et on conseil aux personnes qui on les moyens de se le payer de fair un tours.
Atmosphere: 5
Food: 4
Service: 5
Excellent food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood, Bourgots Frits
Coquille St-Jacques, main course, is a starter portion. With taxes and tips, around $50, without drinks. Ridiculous, exorbitant price, I won't go back. Another had the seafood pasta and a beer, $103.13 with tax and tip. Even so good, it doesn't make sense!
Note: in response to your comment, just adjust your prices to the market.
Atmosphere: 2
Food: 2
Service: 2
Kid-friendliness: Yes
Wheelchair accessibility: I didn't need it, but I think it's possible for those who need it.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Coquilles Au Fruits de Mer
Restaurantji Recommends
Sea and sea plate to share yummm
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Assiette Du Pêcheur
The food is good, but for the price the portions are not generous, and the service leaves a little to be desired.
Atmosphere: 3
Food: 3
Service: 2
The meal was good but the menu is in an expensive range
Atmosphere: 3
Food: 5
Service: 5
The lobster kiss ($16) was less than ordinary and the grilled halibut ($46) overcooked, the rice was dry and probably from the day before, only the salad was good. Really not a great taste experience. Sorry!
Atmosphere: 3
Food: 1
Service: 3
Too expensive and staff not very attentive or smiling. $69 pasta is too much… seriously.
Reduce portions and price. I don't recommend.
Atmosphere: 1
Food: 2
Service: 2
Loading...