Poor service your dinner will be accompanied by a constant microwave noise. Very disappointed we will not go again unfortunately
Jackie Hall
This is a review of lunch only- supper might be great. No atmosphere, no warm welcome, soup from a can, frozen or canned green beans, a leaf of iceberg as salad, yesterday's cubed potates, greasy rice with a piece of ground beef, 2 slivers of chicken and everything cold. Very disappointing. PS the hummus was good.
Atmosphere: 1
Food: 1
Service: 1
raed gisqu
It was a pleasure to have lunch in this wonderful restaurant I came over the ocean from USA I got surprise by the delicious food thank you all for your great
Atmosphere: 5
Food: 5
Service: 5
Chantal Patry
Pretty ordinary food. Dry skewers, rice and cold potatoes and very little generous quantity.When we arrived, the lady's toilet was not blocked, hand paper almost quickly, trash already full and it had just opened.Insufficient lighting at our table.We were disappointed.
Atmosphere: 2
Food: 3
Service: 3
Sika Be
I had a $10 sandwich. Rather disappointing, there was too much sauce and I was not offered to heat it. The menu on the internet is really not up to date, the prices have increased considerably.
Food: 2
Service: 2
Jerome “3dRikal” Soucy
Shish Taouk plate at 11:45 a.m. only 1/4 dry pita with a ok but a little meh, yellow rice with chicken (bovril?) dry, cold and absolutely no good taste and good quantity. $22 with soda. Expensive for what little you get. Few customers and we have the impression that the staff present don't feel like being there.Heartbreaking. There is potential but the execution is lacking. It was my first visit and quite possibly my only one.I still wish the owners good luck.
Atmosphere: 1
Food: 2
Service: 2
Manon St-Germain
The food is excellent, the portions are reasonable and the service is provided by the chef-owner, who is very friendly. I put 4 stars for the atmosphere because we were almost alone in the restaurant.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Table d
Etienne Lafontaine
Excellent!
Atmosphere: 4
Food: 5
Service: 5
Elham Alizadeh
We were invited there by friends for dinner. We had table d’hotte. The appetizers were a plate of homus, babaghanoosh, tabouleh, vine roll and a small spinach samousa. Everything was fresh and tasty. Then we had a bowl of Salad, the dressing was very tasty. I had the shrimp and lamb skews served with rice and homus. It was very delicious. For dessert, we had Baclava and coffee. We liked everything we had.Parking: There is a parking lot in the opposite side of the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Mathieu Bernier
The service is impeccable, it was our first time and we will return. We loved our dishes from start to finish, it's a beautiful culinary journey. See you soonParking: Parking for the restaurant on rue Frontenac or possibility of parking for free on rue Abénaquis
The lunch buffet is just perfect. Always fresh. The plates are well stocked and the dish of the day is varied. Heartwarming welcome.
George Coatu
Microwaved everything: the vine rolls, the spinach puffs, the rice, the meats, the main courses... Nothing was fresh.The restaurant was empty which should have given us a big red flag.And the owner(?) microwaved everything in front of us. We were so dumbstruck, we tried to joke about it, but there's nothing funny about spending ? on leftovers
Diana Vozian
The food wasn't cooked on the spot, instead it was microwaved and tasted old. It gave me stomach ache. The only meals that were okay were the entres. It's a shame because the place looks nice and cozy.
benoit fortier
Les back la bas its excellent...the owner is always smiling even behind his mask (covid joke) we always feel welcome the food is fresh I have a super fragile stomach but no problem with the sultan and I go there I go every day and finally there is no MICROWAVE!!! ...so no pita with salad and mayonnaise heated in the microwave like the competitors like to do ? my new best restaurant ..... the photo was the baklava
Poor service your dinner will be accompanied by a constant microwave noise. Very disappointed we will not go again unfortunately
This is a review of lunch only- supper might be great. No atmosphere, no warm welcome, soup from a can, frozen or canned green beans, a leaf of iceberg as salad, yesterday's cubed potates, greasy rice with a piece of ground beef, 2 slivers of chicken and everything cold. Very disappointing. PS the hummus was good.
Atmosphere: 1
Food: 1
Service: 1
It was a pleasure to have lunch in this wonderful restaurant I came over the ocean from USA I got surprise by the delicious food thank you all for your great
Atmosphere: 5
Food: 5
Service: 5
Pretty ordinary food. Dry skewers, rice and cold potatoes and very little generous quantity.When we arrived, the lady's toilet was not blocked, hand paper almost quickly, trash already full and it had just opened.Insufficient lighting at our table.We were disappointed.
Atmosphere: 2
Food: 3
Service: 3
I had a $10 sandwich. Rather disappointing, there was too much sauce and I was not offered to heat it. The menu on the internet is really not up to date, the prices have increased considerably.
Food: 2
Service: 2
Shish Taouk plate at 11:45 a.m. only 1/4 dry pita with a ok but a little meh, yellow rice with chicken (bovril?) dry, cold and absolutely no good taste and good quantity. $22 with soda. Expensive for what little you get. Few customers and we have the impression that the staff present don't feel like being there.Heartbreaking. There is potential but the execution is lacking. It was my first visit and quite possibly my only one.I still wish the owners good luck.
Atmosphere: 1
Food: 2
Service: 2
The food is excellent, the portions are reasonable and the service is provided by the chef-owner, who is very friendly. I put 4 stars for the atmosphere because we were almost alone in the restaurant.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Table d
Excellent!
Atmosphere: 4
Food: 5
Service: 5
We were invited there by friends for dinner. We had table d’hotte. The appetizers were a plate of homus, babaghanoosh, tabouleh, vine roll and a small spinach samousa. Everything was fresh and tasty. Then we had a bowl of Salad, the dressing was very tasty. I had the shrimp and lamb skews served with rice and homus. It was very delicious. For dessert, we had Baclava and coffee. We liked everything we had.Parking: There is a parking lot in the opposite side of the restaurant.
Atmosphere: 5
Food: 5
Service: 5
The service is impeccable, it was our first time and we will return. We loved our dishes from start to finish, it's a beautiful culinary journey. See you soonParking: Parking for the restaurant on rue Frontenac or possibility of parking for free on rue Abénaquis
Restaurantji Recommends
Dietary restrictions: Sans gluten
Atmosphere: 4
Food: 4
Service: 4
The lunch buffet is just perfect. Always fresh. The plates are well stocked and the dish of the day is varied. Heartwarming welcome.
Microwaved everything: the vine rolls, the spinach puffs, the rice, the meats, the main courses... Nothing was fresh.The restaurant was empty which should have given us a big red flag.And the owner(?) microwaved everything in front of us. We were so dumbstruck, we tried to joke about it, but there's nothing funny about spending ? on leftovers
The food wasn't cooked on the spot, instead it was microwaved and tasted old. It gave me stomach ache. The only meals that were okay were the entres. It's a shame because the place looks nice and cozy.
Les back la bas its excellent...the owner is always smiling even behind his mask (covid joke) we always feel welcome the food is fresh I have a super fragile stomach but no problem with the sultan and I go there I go every day and finally there is no MICROWAVE!!! ...so no pita with salad and mayonnaise heated in the microwave like the competitors like to do ? my new best restaurant ..... the photo was the baklava