An excellent restaurant: tasty dishes, warm service and friendly atmosphere. The only downside is that the music is a little loud at times. An address to recommend!
Atmosphere: 4
Food: 5
Service: 5
Gilles Gagnon
Great restaurant, everything is impeccable, the cocktails are out of the ordinary.
Presentation of dishes a delight both for the eyes and the taste.
I can't wait to go back
Atmosphere: 5
Food: 5
Service: 5
Mathieu Oztursucuyan
An excellent steakhouse! Not too noisy either. The octopus starter was excellent as well as the wagyu beef carpacio. My filet mignon on the bone cooking Pittsburgh blue was incredible. We liked the place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carpaccio Wagyu
Mélanie Tardif
We celebrated our 28th anniversary there. It was memorable! Just perfect! Superb atmosphere! We had impeccable service from our server Marty! What can we say about the meal… We took the butcher’s platter for 2. Humm completely decadent! It was a perfect experience all round. I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plateau Du Boucher 2 Pers
Geneviève F-D
The service is impeccable. The quality of the meat was superb, the meat cooking was well respected by the kitchen and not forgetting the extremely well prepared Wagyu Beef.
Small Flat; too much salt everywhere: Beef (filet mignon and Rib Eyed) very salty, sauce and mayo for the fries; extremely salty, fried too... Too much salt detracts a little from the experience.
Atmosphere: 5
Food: 3
Service: 5
PATRICIA PRAUD
We ate very well, good meat, tender, plentiful. We regret a very long waiting time to get our dishes, and the music a little too loud.
Atmosphere: 3
Food: 5
Service: 3
Phil Robert
The best steakhouse!
Atmosphere: 5
Food: 5
Service: 5
Vincent Bolté
Very good steakhouse, top quality beef aged to perfection, very good wine list and impeccable service. A restaurant for special occasions!
Atmosphere: 5
Food: 5
Service: 5
Evgheni Savinov
We recently celebrated our wedding anniversary here with family, and sadly, it turned out to be a huge disappointment. After a week, we still can't get over how the experience went, which is why we feel compelled to leave this review.
Food – The food was acceptable in taste, but for the high price, the portions were far too small. To make matters worse, they charge extra for sauces. We waited an incredibly long time for our food, despite the restaurant being mostly empty. Honestly, for what we paid, we expected much more.
Service – While our waiter was friendly at first, the mood drastically changed when it came time to pay. He demanded we leave a minimum of 15% in tips, as if we were obligated. This was completely unacceptable and left a bad taste in our mouths, spoiling what should have been a special evening.
Atmosphere – The restaurant appears larger and more inviting in photos, but in reality, it's cramped and quite small. Some of the pictures online are misleading, with certain images showing the store next door, separated only by a flimsy partition.
After a week of thinking about it, we can confidently say that the rating of this restaurant is incredibly overrated. The forced tip policy, along with the overpriced, small portions, has ensured we’ll never be coming back. We wish we had chosen a better place for such an important occasion.
Atmosphere: 1
Food: 3
Service: 1
Ruben Forcada
Pricey but worth it. Aged rib-eye was delicious and cooked as ordered. Seafood platter was the perfect entrée to complement the meat dishes. Very good wine selection. During the day, it turns into a Charcuterie, where you can but your meat and side dishes for your BBQ.
An excellent restaurant: tasty dishes, warm service and friendly atmosphere. The only downside is that the music is a little loud at times. An address to recommend!
Atmosphere: 4
Food: 5
Service: 5
Great restaurant, everything is impeccable, the cocktails are out of the ordinary.
Presentation of dishes a delight both for the eyes and the taste.
I can't wait to go back
Atmosphere: 5
Food: 5
Service: 5
An excellent steakhouse! Not too noisy either. The octopus starter was excellent as well as the wagyu beef carpacio. My filet mignon on the bone cooking Pittsburgh blue was incredible. We liked the place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carpaccio Wagyu
We celebrated our 28th anniversary there.
It was memorable! Just perfect! Superb atmosphere! We had impeccable service from our server Marty!
What can we say about the meal… We took the butcher’s platter for 2. Humm completely decadent! It was a perfect experience all round.
I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plateau Du Boucher 2 Pers
The service is impeccable. The quality of the meat was superb, the meat cooking was well respected by the kitchen and not forgetting the extremely well prepared Wagyu Beef.
Small Flat; too much salt everywhere: Beef (filet mignon and Rib Eyed) very salty, sauce and mayo for the fries; extremely salty, fried too... Too much salt detracts a little from the experience.
Atmosphere: 5
Food: 3
Service: 5
We ate very well, good meat, tender, plentiful. We regret a very long waiting time to get our dishes, and the music a little too loud.
Atmosphere: 3
Food: 5
Service: 3
The best steakhouse!
Atmosphere: 5
Food: 5
Service: 5
Very good steakhouse, top quality beef aged to perfection, very good wine list and impeccable service. A restaurant for special occasions!
Atmosphere: 5
Food: 5
Service: 5
We recently celebrated our wedding anniversary here with family, and sadly, it turned out to be a huge disappointment. After a week, we still can't get over how the experience went, which is why we feel compelled to leave this review.
Food – The food was acceptable in taste, but for the high price, the portions were far too small. To make matters worse, they charge extra for sauces. We waited an incredibly long time for our food, despite the restaurant being mostly empty. Honestly, for what we paid, we expected much more.
Service – While our waiter was friendly at first, the mood drastically changed when it came time to pay. He demanded we leave a minimum of 15% in tips, as if we were obligated. This was completely unacceptable and left a bad taste in our mouths, spoiling what should have been a special evening.
Atmosphere – The restaurant appears larger and more inviting in photos, but in reality, it's cramped and quite small. Some of the pictures online are misleading, with certain images showing the store next door, separated only by a flimsy partition.
After a week of thinking about it, we can confidently say that the rating of this restaurant is incredibly overrated. The forced tip policy, along with the overpriced, small portions, has ensured we’ll never be coming back. We wish we had chosen a better place for such an important occasion.
Atmosphere: 1
Food: 3
Service: 1
Pricey but worth it. Aged rib-eye was delicious and cooked as ordered. Seafood platter was the perfect entrée to complement the meat dishes. Very good wine selection. During the day, it turns into a Charcuterie, where you can but your meat and side dishes for your BBQ.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Steak Aged, Châteaubriand, Appetizer Shrimp
Restaurantji Recommends
Extremely slow service
Atmosphere: 3
Food: 3
Service: 1
By far the best quality steak you will have
The quality and taste is exceptional
Service is great
Went 3 times in 7 days
A+++++
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Death by Chocolate Cake, Cheesecake, Crème Brûlée
Meilleur salaison en ville
Excellent trio de tartares
Wow délicieux!!! Nouveau sur le menu depuis la dernière fois je suis venu manger. Wow simplement délicieux ???
Entrée de wagyu wow!
En plus du staff & les cooks qui son formidables, toujours un plaisir venir ici ☺️
Atmosphere: 5
Food: 5
Service: 5
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