Interesting, fun, and delicious small plates. Especially enjoyed the roti plate and cheese puff/fries. Homemade meringues (gratis) were a nice touch to end our meal. Excellent server who graciously answered our questions. Intimate, pleasant atmosphere. Another excellent addition to Pawtucket's growing food scene.
Justin Clark
We ate their with a group of 7 for my wife's birthday. Great and innovative food woth a variety of options from vegetarian, meatlovers to seafood. The drinks were also wonderful, but the best part was the staff. Incredibly kind, throughtful and positive. Marvelous vibe, awesome decor, I just can't say enough good things about this place. Absolutely a must try!Vegetarian options: Its all made from scratch and while I can't speak for the staff, I imagine they will do what they can to accommodate.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Johnny Cakes, Roasted Cauliflower, Potato Beignets
Matt C.
Just cool. Really cool. Food - creative and fun. Great staff. Get in here this is a find of the first order!
Samantha Mankin
A great mix of small and large plates, both comfort and healthier foods. Highly recommend!
We had a very good meal here recently. The quality of food, wine, and drinks is very high ??
Atmosphere: 4
Food: 4
Service: 4
Mike P
Innovative fusion cuisine in a funky urban setting! Congrats to Stacy for another great addition to the Providence/Pawtucket scene. Tried the Roti, the Rhode Island Calamari (naturally!) and the pork belly appetizer - all so yummy! Cocktails were inventive as well, and the service was so nice, and in a rare turn for Providence (sorry Providence peeps!) was professional too. Decor is very funky - comics, pop art, and interesting artifacts abound!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Scallion Roti
Kurt Daniello
I have not had a chance to eat here yet but it’s on my radar. The menu items look/sound really good and some friends have highly recommend this spot
Tribble Tribble
I took my partner and her parents to this place and we loved it. The food was so good and sophisticated in its presentation. But the atmosphere was so unpretentious and unsuspecting. The service was great. The co-owner checked on our table regularly. And there’s just enough seats in the place for it to feel intimate but busy. We had the spicy kale salad, pork belly, duck sliders, the sweet potato beignets which were my favorite, the RI Jumbalaya was soooo good, clam cakes, squash dumplings. Everything was great. Then they gave us some French toast merengue after dinner that was amazing. Would definitely be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jambalaya
Brian Theyel
Great food, courteous/attentive staff, reasonable prices for the quality. We'll be back!
Atmosphere: 4
Food: 5
Service: 5
Kyle Averill
Great spot with local vibes. Great innovation cocktail and told me u!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jambalaya, Calamari, Johnny Cakes
Wow! Best restaurant experience I've had in a while. The food is unique and every aspect was made in house. The duck confit sliders were my favorite, but our table got a many different dishes and everyone was blown away. The vibes were cozy and welcoming with beautiful glassware and flatware and quirky decor.The service was impeccable - such a kind and attentive staff who made sure we had everything we needed and answered all of our questions.The cherry on top was the polaroid they took of our table at the end; plus it was snowing when we went in - they SHOVELED a path to our car door!!Above and beyond from start to finish. I can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Pot Pie, Johnny Cakes
Dan Shay
INCREDIBLE!!
Atmosphere: 5
Food: 5
Service: 5
Courtney N.
I cannot recommend this place higher! I've lived and eaten in NYC for 10 years and have dined all over the US. That is only to say how utterly blow away I was by this meal, and to find it in little Pawtucket of all places! The husband and wife team were so welcoming and made you feel like you were at home. It was very sweet to see their dynamic. The cocktails were creative, strong and fun. The duck confit sliders were out of this world. It was our anniversary (we put that in the reservation) and they had a thoughtful card for us waiting on our table. I can't wait to dine here again!
Corin B.
Great new spot operated by a fun, earnest couple who know how to cook and take care of their customers. Went in before going to a show at The Met down the street. Beatrice, our server was v attentive without being officious. Had the beet salad and the jambalaya, which were both yummy. The dining room is small but comfy and the vibe is v chill without trying too hard. Def go there for dinner!
Sara M.
I had been hearing about this restaurant for a few weeks and as a big Top Chef fan I was so excited to see a former contestant open a restaurant down the street. It was AMAZING!!!! Service was impeccable. Our waiter was very knowledgeable and quick to get food out and the owner stopped to have a conversation with us. The menu is not huge (about a dozen apps and 6 entrees) and the drink list is extensive. We ordered the roti plate with pickled vegetables and our friends had the dumplings with miso butterscotch. The roti plate was substantial and everything scratch made. For my entree I had a perfectly prepared cod served with a spicy sauce and spinach dumpling. My friends had either the steak tips or wild boar and raved about it all. As a freebie they brought us coffee meringues. It's small so make a reservation. Run, do not walk, to try it and we'll probably see you there.
Interesting, fun, and delicious small plates. Especially enjoyed the roti plate and cheese puff/fries. Homemade meringues (gratis) were a nice touch to end our meal. Excellent server who graciously answered our questions. Intimate, pleasant atmosphere. Another excellent addition to Pawtucket's growing food scene.
We ate their with a group of 7 for my wife's birthday. Great and innovative food woth a variety of options from vegetarian, meatlovers to seafood. The drinks were also wonderful, but the best part was the staff. Incredibly kind, throughtful and positive. Marvelous vibe, awesome decor, I just can't say enough good things about this place. Absolutely a must try!Vegetarian options: Its all made from scratch and while I can't speak for the staff, I imagine they will do what they can to accommodate.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Johnny Cakes, Roasted Cauliflower, Potato Beignets
Just cool. Really cool. Food - creative and fun. Great staff. Get in here this is a find of the first order!
A great mix of small and large plates, both comfort and healthier foods. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Squash Dumplings, Calamari, Beet Salad, Roasted Cauliflower
We had a very good meal here recently. The quality of food, wine, and drinks is very high ??
Atmosphere: 4
Food: 4
Service: 4
Innovative fusion cuisine in a funky urban setting! Congrats to Stacy for another great addition to the Providence/Pawtucket scene. Tried the Roti, the Rhode Island Calamari (naturally!) and the pork belly appetizer - all so yummy! Cocktails were inventive as well, and the service was so nice, and in a rare turn for Providence (sorry Providence peeps!) was professional too. Decor is very funky - comics, pop art, and interesting artifacts abound!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Scallion Roti
I have not had a chance to eat here yet but it’s on my radar. The menu items look/sound really good and some friends have highly recommend this spot
I took my partner and her parents to this place and we loved it. The food was so good and sophisticated in its presentation. But the atmosphere was so unpretentious and unsuspecting. The service was great. The co-owner checked on our table regularly. And there’s just enough seats in the place for it to feel intimate but busy. We had the spicy kale salad, pork belly, duck sliders, the sweet potato beignets which were my favorite, the RI Jumbalaya was soooo good, clam cakes, squash dumplings. Everything was great. Then they gave us some French toast merengue after dinner that was amazing. Would definitely be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jambalaya
Great food, courteous/attentive staff, reasonable prices for the quality. We'll be back!
Atmosphere: 4
Food: 5
Service: 5
Great spot with local vibes. Great innovation cocktail and told me u!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jambalaya, Calamari, Johnny Cakes
Restaurantji Recommends
Wow! Best restaurant experience I've had in a while. The food is unique and every aspect was made in house. The duck confit sliders were my favorite, but our table got a many different dishes and everyone was blown away. The vibes were cozy and welcoming with beautiful glassware and flatware and quirky decor.The service was impeccable - such a kind and attentive staff who made sure we had everything we needed and answered all of our questions.The cherry on top was the polaroid they took of our table at the end; plus it was snowing when we went in - they SHOVELED a path to our car door!!Above and beyond from start to finish. I can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Pot Pie, Johnny Cakes
INCREDIBLE!!
Atmosphere: 5
Food: 5
Service: 5
I cannot recommend this place higher! I've lived and eaten in NYC for 10 years and have dined all over the US. That is only to say how utterly blow away I was by this meal, and to find it in little Pawtucket of all places! The husband and wife team were so welcoming and made you feel like you were at home. It was very sweet to see their dynamic. The cocktails were creative, strong and fun. The duck confit sliders were out of this world. It was our anniversary (we put that in the reservation) and they had a thoughtful card for us waiting on our table. I can't wait to dine here again!
Great new spot operated by a fun, earnest couple who know how to cook and take care of their customers. Went in before going to a show at The Met down the street. Beatrice, our server was v attentive without being officious. Had the beet salad and the jambalaya, which were both yummy. The dining room is small but comfy and the vibe is v chill without trying too hard. Def go there for dinner!
I had been hearing about this restaurant for a few weeks and as a big Top Chef fan I was so excited to see a former contestant open a restaurant down the street. It was AMAZING!!!! Service was impeccable. Our waiter was very knowledgeable and quick to get food out and the owner stopped to have a conversation with us. The menu is not huge (about a dozen apps and 6 entrees) and the drink list is extensive. We ordered the roti plate with pickled vegetables and our friends had the dumplings with miso butterscotch. The roti plate was substantial and everything scratch made. For my entree I had a perfectly prepared cod served with a spicy sauce and spinach dumpling. My friends had either the steak tips or wild boar and raved about it all. As a freebie they brought us coffee meringues. It's small so make a reservation. Run, do not walk, to try it and we'll probably see you there.