Mehfil Indian Cuisine - Woonsocket RI
828 Diamond Hill Rd, Woonsocket
(401) 488-4297
Customers' Favorites
Mehfil Special - Chicken 65 Biryani
Bread Basket Various Naan
Chicken Tikka Masala
Chicken Dum Biryani
Paneer Tikka Masala
Chicken Chettinad
Tandoori Chicken
Chicken Vindaloo
Veg Dum Biryani
Tandoori Salmon
Tiffins
Idli
Idli is a type of savoury rice cake. The Cakes are made by steaming a batter consisting of lentils and rice.
Medu Vada
Medu vada is a south indian breakfast snack. It is usually made in a doughnut shape, with a crispy exterior and soft interior.
Idli Combo
Combo serve with 3 pieces of Idli and 1 piece of medu vada.
Medu Vada Combo
Combo serve with 3 pieces of medu vada and 1 piece of Idli.
Vegetarian Appetizers
Cut Mirchi
Chickpea flour battered chilli bajji refried and sprinkled with chat masala, onions and lemon.
Gobi Manchurian
Flour battered and fried cauliflower stir fried with onion, bell peppers and manchurian sauce.
Chilli Paneer
Cheese cubes and flour battered deepfried and tossed with chillies and special sauce.
Vegetarian Samosa (3pc)
Cheese cubes and flour battered deepfried and tossed with chillies and special sauce.
Samosa Chat
Mashed samosa topped with chickpeas, onions, cilantro, tomato, yogurt, sweet & sour chutney.
Onion Pakora
Mashed samosa topped with chickpeas, onions, cilantro, tomato, yogurt, sweet & sour chutney.
Non-Vegetarian Appetizers
Chicken 65
Deep fried boneless cubes of chicken marinated in rich spices.
Chilli Chicken
Flour battered Chicken, deep-fried and tossed with Indo chinese sauce.
Goat Pepper Fry
Goat meat sautéed in onion sauce with chettinaad spices and black pepper.
Goat Sukha
Roasted goat meat sautéed in onion sauce, curry leaves and special spices.
Chicken Sukha
Roasted Chicken sauted in in onion sauce, curry leaves and special spices
Vegetarian Entrees
Paneer Tikka Masala
Cottage cheese curry made of silky and creamy fresh tomato sauce, finishing with butter and cream.
Paneer Butter Masala
Cottage Cheese cubes fried and cooked in home made special tomato sauce and butter.
Diwani Handi
Dhaba style veg curry made from cashew paste, onion-tomatoes and cream.
Veg Khorma
Creamy and aromatic dish made of veggies nuts and fruits.
Yellow Dal Tadka
Yellow lentil soup tempered with ghee and herbs.
Punjabi Chole
Boiled chick-peas cooked with onions,tomatos,fenugreek leaves and Indian spices.
Palak Paneer (Saag Paneer)
Mildly spiced spinach and onion gravy with cottage cheese.
Malai Koftha
Dumplings made of potato and cottage cheese cooked in creamy tomato and onion based gravy.
Gongura Paneer
Moderate spiced sorrel leaves (sour spinach), onion gravy and tomato with cottage cheese
Kadai Paneer
Kadai paneer is a popular Indian paneer dish made with paneer, onions and bell peppers cooked in a spicy onion tomato gray flavored with freshly ground kadai masala.
Veg Vindaloo
Spicy and delicious tofu a.k.a vegetable vindaloo is a spicy and delicious Indian style curry. It is notable for its tangy flavor from vinegar, a generous dose of garlic and a liberal hit of spices.
Aloo Gobi
Aloo Gobi is a vegetarian dish made with potatoes, cauliflower and Indian spices.
Non-Vegetarian Entrees
Chicken Tikka Masala
Boneless breast chicken grilled in creamy silky tomato sauce.
Butter Chicken
Cubes of grilled chicken sauteed with butter in creamy fresh tomato sauce.
Chicken Khorma
Chicken cooked in south Indian style coconut based gravy.
Hyderabadi Chicken Curry
Chicken cooked with chef's special hyderabadi masala.
Kadai Chicken
Chicken cooked with kadai masala, onions and bell peppers.
Chicken Vindaloo
A fiery spicy bone-less chicken dish cooked with fresh ginger garlic,red chilli pepper and vinegar.
Chicken Chettinad
Bone-less Chicken cooked with regional chettinad spices.
Chicken Saag
Mildly spiced spinach and onion gravy with chicken.
Goat Vindaloo
A fiery spicy bone-less goat dish cooked with fresh ginger garlic,red chilli pepper (Goan speciality).
Goat Curry
A southers style goat curry cooked with regional spices.
Gongura Chicken
Spicy chicken curry cooked with gongura (red sorrel) leaves and spices
Gongura Goat Curry
Spicy goat meat cooked with gongura (red sorrel) leaves and spices.
Goat Korma
Goat meat cooked in South Indian style coconut based gravy.
Sea-Food
Nellore Cheppala Pulusu
Bone-in Fish cooked with tamarind, tomato and onion sauce.
Coconut Fish Curry Tikka
Bone-in Fish cooked with fresh tomatoes, onion, coconut milk and spices.
Shrimp Tikka Masala
Shrimp cooked in creamy tomato sauce.
Coconut Shrimp Curry
Shrimp cooked in fresh tomatoes, onions, coconut milk and chef's special masala.
Salmon Tikka Masala
Salmon grilled in creamy silky tomato sauce.
Vegetarian Tandoors
Paneer Tikka
Cottage cheese marinated with veggies in spices and yogurt and grilled in clay oven.
Non-Vegetarian Tandoors
Kalmi Kebab
Chicken wings marinated with ginger, garlic, yogurt and spivces, then cooked in tandoor.
Tandoori Chicken
Grilled bone-in-chicken marinated in yogurt, garlic, ginger and fresh ground spices.
Chicken Tikka
Chicken thigh is marinated in spices and yogurt and grilled in clay oven.
Tandoori Salmon
Marinated salmon fillet with ginger garlic, yogurt herbs and spices cooked in tandoor.
Malai Kebab
Boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices and grilled in the oven.
Breads
Plain Naan
Leavened white flour bread baked in tandoor (Clay oven).
Butter Naan
Leavened white floured flat bread baked in oven and lightly buttered.
Garlic Naan
Leavened white flour bread topped with fresh garlic & coriander & baked in tandoor.
Tandoori Roti
Unleavened whole wheat bread baked in tandoor.
Breadz Basket
Assorted breads: butter naan, garlic naan and tandoori roti
Cheese Naan
Leavened soft white bread stuffed with cheese & baked in tandoor.
Onion Kulcha
Leavened soft white bread stuffed with finely chooped onions & baked in tandoor.
Veg House Special Biryanis
Vegetarian Dum Biryani
Fresh vegetables and panner marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice.
Paneer Makhani Biryani
Special biryani loaded with curried makhani panner cubes.
Egg Biryani
Special veg-biryani topped with fried boiled eggs.
Non-Vegetarian House Special Biryanis
Chicken Biryani
Basmathi rice slow cooked together with Chicken-in bone marinated in regional hyderabadi spices.
Goat Biryani
Basmathi rice slow cooked together with Goat-in bone marinated in regional hyderabadi spices
Mehfil Special - Chicken 65 Biryani
Aromatic chicken dum biryani topped with specially curried tender boneless chicken
Desserts
Rasmalai
Unique Bengali sweet made from milk.
Gulaab Jamun
Golden fried milk based dumplings and soaked in flavored sugar syrup.
Drinks
Mango Lassi
Naturally flavored low fat yogurt drink with mango and sugar.
Bottled Water
Limca
Indian soda.
Thumbs-Up
Indian soda.
Side Order
Rice
Onion Salad
Masala Chai
Madras Coffee
Kids
French Fries
Chicken Nuggets
Chicken Nuggets with Fries
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Recent Reviews
Loved everything we ordered! Everything was made fresh...specially the Naan and the Malai chicken was 'melt in ur mouth' kind of yummy!Service was pretty good too with all the stuff we ordered! All in all a good experience..would definitely go back or order out!
May 2025
Food is excellent and so is the servvice. We love this restaurant, everything we have had there has been excellent.We had the Kerala Fish Curry today and it was really wonderful. The folks here are very kind. You will also find a different selection of dishes here, which is great. Highly recommended!
March 2025
Such a great little spot! It’s so close to home too, I wish I knew about it sooner. I love that it is Halal. Their prices are good for what you get and everything tasted phenomenal! The take out was double bagged and everything inside the bag was labeled & wrapped securely to prevent any sauce leaks. A+ for effort with that. Most places don’t care, but they go above and beyond. Highly recommend
February 2025
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