Malia's
$$$ • American, Cocktail Bar, Gluten-Free
Hours:
120 Laurens St SW, Aiken
(803) 643-3086
About Malia's
Customers' Favorites
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Great place to eat, classy and emma, a waitress, is such a hardworking, kind, and genuine employee. I definitely recommend her for customer service.
My mom and I have been eating lunch at Malia’s, often once a month or more, since they first opened and had the clothing store in the front. It is our favorite restaurant.
Not anymore. The menu is limited and boring under the new ownership and what we had was horrible. The green jacket salad was completely tasteless, I’m pretty sure they forgot the dressing. The shrimp and grits were very bland and all I could taste was fish sauce. We got there right when they opened...read full review
Went to Malia’s during Masters Week. Reserved our lunch table ahead of time. We were expecting amazing normal high quality experience. Instead we were So disappointed. We Did Not Know restaurant ownership had changed. Waiter insulted my husband as he was taking our orders. He did not offer to get us beverages and then disappeared from the front dining room for a for long period of time. Long wait for a salad. No bread, no apps, what were bread plates for?
We all ended up...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 2:30PM 5 - 9PM |
| Wednesday | 11:30AM - 2:30PM 5 - 9PM |
| Thursday | 5 - 9PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 5 - 9PM |
| Saturday | 11:30AM - 2:30PM 5 - 9PM |
| Sunday | 10:30AM - 3PM |
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Malia's is an upscale restaurant known for offering high-quality, fresh ingredients at affordable prices. Their menu features popular dishes like Greek Beef Kabobs and burgers, as well as baked Feta, chicken, and salmon. Customers have praised the cocktails and the quality of the food, highlighting the lovely decor, friendly staff, and great value. The service is well-trained and professional, ensuring a delightful dining experience. Desserts like the raspberry pie and the flourless chocolate cake are also must-tries, with generous portions perfect for sharing. The menu seems to change regularly, keeping the dining experience fresh and exciting. Guests have recently enjoyed the wild boar, scallops, halibut, and shrimp, as well as the homemade raspberry pie and the sticky toffee pudding, which has been described as delicious and worthy of a Michelin star.
Recently, new ownership has brought changes to Malia's, with updates to decor and the menu. Despite some mixed feelings about these changes, visitors have found the service to be excellent and the wait times between courses to be just right. The dinner experience has been described as fine dining, with some guests noting the food as very tasty, especially the salmon with bourbon barrel ponzo, ribeye steak, and pommes dauphinoise potatoes. The wild boar has been praised for its tenderness, and desserts like raspberry pie remain popular. Overall, Malia's continues to be a lovely spot for a special night out, offering a combination of good food, friendly service, and a pleasant atmosphere.