Neon Fig

110 Park Ave SW, Aiken
(803) 226-0424

Recent Reviews

Marcia Angel

I haven't been there in quote a while because I live in Greenwood. Was looking forward to the eggs beninict, and they changed it. The eggs cames on a over sized thick blan tasting english muffin, instead of it being stuffed inside with the ham in a wonderful flavored cubbed bread that it use to. It was very unique. There was one slice of ham under the eggs and it was sliced so thin you could read a newspaper through it. The eggs and sauce were perfect. Not happy or impressed with the change. I was disappointed.

Atmosphere: 5

Food: 3

Service: 5

Betsy Juhasz

Great service and nice atmosphere. The food is delicious with so many options. They have a huge variety of beers, wines, and fun drinks. We ordered most of the appetizers, which were all amazing. The pork chop is out of this world. We've been several times for various meals, and always leave smiling!

Atmosphere: 4

Food: 5

Service: 5

Janet Irish-Feltner

The decorations are nice and the staff is great but unfortunately the food is Terrible. It was greasy and covered, soaked in sauce. We left very unsatisfied and disappointed. We left a good tip because it wasn’t the waiter’s fault. They must have ladled a cup of chicken wing sauce on my chicken sandwich. I had to take the chicken out to eat it. My husband got a Ruben sandwich that was greasy and tough. I couldn’t eat the coleslaw it was like eating mayonnaise out of the jar.We will never go back there.

Atmosphere: 4

Food: 1

Service: 4

Doria Patterson

On my way to Zen Relaxation Massage, I decided to stop here for breakfast. I had the Southwest Scramble Bowl with a chai latte. Everything was delicious, and the service was warm and friendly. ?

april “aprilbeautylife”

I've been reluctant to leave this review. I really wanted to like this place. The atmosphere's great, the service was great, hostess staff was friendly. It was just missing on the food for us. We came for brunch. I hate sending things back but we did get the beignets and they were very crispy on the outside and raw on the inside. So it was definitely an oil temperature issue. We had already ordered a Monte cristo so it kind of had the same issue of being just way too crispy on the outside... just a bad oil situation. We also ordered the bagel and lox...not anything special not a lot of flavor. I want to chalk it up to it was probably just a not great day at the kitchen. We did order some cocktails and those were very good. Like I said, the service was really good as well. May have to come back at some point...maybe try it out for dinner.

Atmosphere: 4

Food: 2

Service: 4

Kristy Garvin

Highly Recommend!

Atmosphere: 5

Food: 5

Service: 5

Jerome Ferguson

The food was good but over priced.

Atmosphere: 4

Food: 3

Service: 4

Inbal Amit

Food was sooooo good!

Atmosphere: 5

Food: 5

Service: 4

Geoffrey Bogner

Went for Sunday brunch. Large menu with loads of options. Great food quality at very reasonable prices. Cocktail menu available. Indoor and outdoor seating avaliable. Large bar and high top chairs are also available. Great service.

Atmosphere: 5

Food: 5

Service: 5

Skylar Kaufman

Dietary restrictions: GF Toast

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Eggs Benedict

Chelsea Jones

Breakfast entrees are always good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits, Hot Chicken & Waffles, Captain's French Toast

Lauren Romero

Had not been here before so I got lunch to-go. The Pimento Turkey Sandwich was delicious and Lamon at the bar is amazing! Highly recommend and I’ll be back!

Atmosphere: 5

Food: 5

Service: 5

Powell & Associates, Inc Real Estate

Food was very good and cooked to perfection!

Atmosphere: 5

Food: 5

Service: 5

Debra Brooks

We stopped in at 10:30 for their Sunday brunch. I had a passion fruit mimosa with coffee and shrimp n grits. The horses are located in various places throughout downtown Aiken. The atmosphere was friendly and food, very good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Toast, Shrimp and Grits

Jennifer Erdin

We spent a lovely weekend in Aiken and explored many of the sites and tasted local bites. This place was hands down the best meal we've had in a while.Highlights: pork belly, bread service with delectable dips, Fig Sour and Grow a Pear (drinks), and short rib with butternut squash risotto.Regret? Not saving room for dessert!Kid-friendliness: They had typical options for kids, but our son ate the Mac n cheese side as well as portions of our entrees and appetizers.

Atmosphere: 5

Food: 5

Service: 5

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