Fabulous food, very loud dining room. We opted for outdoor dining, which wasn't ideal, but the food was worth it. Highly recommend chicken piccata and limoncello cake!
Fred
Disappointed. Not worth 30 drive. Terry was a pleasant server and host was accommodating. Poor execution on both entrees.
Nancy
We had a lovely evening dining with another couple. The food is delicious. We appreciated our waiter Jay. We also appreciated the manager Brian that came to our table to see how everything was and facilitated obtaining another cocktail for my girlfriend. It demonstrated excellent team work. Thank you both!
Frank
The chef “knocked it out of the ball park” with his lamb chops special . Professional, friendly staff.
Judith
There were 7 people celebrating a birthday. Our waiter was very good, the food delicious. We did feel the prices were a bit high, but all in all a good experience.
Joseph
Our reservation was for outside table due to me not booking earlier, tried to get a inside table but no can do, so we got a 2 person table outside which turned out to be better than expected. Temperature was pleasant nice breeze, and the sun got far enough set that it was not a problem. Our server was Perry, very knowledgeable and great smile, she was very helpful. It took above 2 hours to dine because they make it fresh when you order, it is not rushed and the food was not only hot and fresh but very delicious. You will leave full and happy. Good food,great service, tasty drinks. We also were able to park right in front of the restaurant not knowing that til we found it. It was my wife's birthday and she was very pleased with how everything worked out. Would recommend it if you like good Italian and friendly service, thanks Perry.
Donald
Dining experience was excellent. Service was exceptional, and the recommended entree will be bringing us back again soon.
Christine
Ridiculously expensive for quality and quantity. $38 for gnocchi Sorrentina. Portion was unbelievably small for the price. The amount was perfectly fine for primi plate but the price was inappropriate. Description clearly said mozzarella yet I found none in the dish. Carbonara portion would not have filled a cup measurer. Worst sangria I have ever had!
Heather Workheiser
The food was phenomenal, the atmosphere was delightful, and the service was exceptional! We would absolutely come back again when we visit.
Peter Fumo
We were made to feel right at home from the moment we walked through the door, we went for Valentine’s Day dinner and we treated to a nice feast. I had a stuffed pasta with lobster and crab meat and a roasted pepper bisque for sauce, Christine had chicken piccata with fresh fettuccine on the side, we had the Burrata, Bruschetta and a beautiful salad with homemade blood orange shallot vinaigrette. This is a must try Restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Special Lobster Shrimp and Penne, Cannoli, Burrata Salad, Bruschetta
This place is amazing the food and service are just as great. Everything was worth every penny. Definitely recommend to anyone to try this place out. Finest Italian cuisine I’ve ever had
Atmosphere: 5
Food: 5
Service: 5
Toni Brennan Flowers
The dishes are prepared by a highly creative Italian Executive Chef Luca. Handmade pasta and flavorful sauces will please your palate! Our food was perfectly plated and extremely delicious! Daniel the host is wonderful! Our server Jay is fabulous, attentive, gracious and very friendly with a giant size smile! I highly recommend dining here for those with discerning taste! We enjoyed a European dining experience in a well appointed romantic Restaurant! Toni B. Flowers
Rupert Forester-Bennett
It’s been a long time since I’ve been as disappointed as when we came to Miramare Restaurant. I’ll explain: Gathering at the bar, we ordered our meal (to cut short the printed “2hr cooking time for the meal” to a minimum.) The barman had no one else at the bar, yet I had to work at getting a drink… both times I ordered. His attention was not on his clients. The place was…2/3rds capacity? Waited an hour at the bar to be called for: ‘Caesar Salad’ of chopped Romaine lettuce tossed in a dressing with a couple of croutons. Shaved Parmesan? No. Anchovies? No Conclusion: A hasty excuse for a salad, reminiscent of a diner I chose lasagna. A very small thin portion of tasteless, meatless, ultra salty pasta layers with a spoonful of thin salty white sauce poured over it. Marinara? No. Meat? No. Italian herbs? No. Anything with it? No. My three companions were almost as disappointed as I was with their choices. Unimaginative, undersized, overpriced, slow.
Atmosphere: 2
Food: 1
Service: 2
Maia Cassidy
Excellent service and food. I would recommend this place to anyone! We went for our 23rd anniversary and it was the perfect choice.
Atmosphere: 5
Food: 5
Service: 5
Kiri Garner
Genuinely authentic Italian food. I love that the menu changes seasonally! New flavors and dishes to experience, I never get tired of this place!
Fabulous food, very loud dining room. We opted for outdoor dining, which wasn't ideal, but the food was worth it. Highly recommend chicken piccata and limoncello cake!
Disappointed. Not worth 30 drive. Terry was a pleasant server and host was accommodating. Poor execution on both entrees.
We had a lovely evening dining with another couple. The food is delicious. We appreciated our waiter Jay. We also appreciated the manager Brian that came to our table to see how everything was and facilitated obtaining another cocktail for my girlfriend. It demonstrated excellent team work. Thank you both!
The chef “knocked it out of the ball park” with his lamb chops special . Professional, friendly staff.
There were 7 people celebrating a birthday. Our waiter was very good, the food delicious. We did feel the prices were a bit high, but all in all a good experience.
Our reservation was for outside table due to me not booking earlier, tried to get a inside table but no can do, so we got a 2 person table outside which turned out to be better than expected. Temperature was pleasant nice breeze, and the sun got far enough set that it was not a problem. Our server was Perry, very knowledgeable and great smile, she was very helpful. It took above 2 hours to dine because they make it fresh when you order, it is not rushed and the food was not only hot and fresh but very delicious. You will leave full and happy. Good food,great service, tasty drinks. We also were able to park right in front of the restaurant not knowing that til we found it. It was my wife's birthday and she was very pleased with how everything worked out. Would recommend it if you like good Italian and friendly service, thanks Perry.
Dining experience was excellent. Service was exceptional, and the recommended entree will be bringing us back again soon.
Ridiculously expensive for quality and quantity. $38 for gnocchi Sorrentina. Portion was unbelievably small for the price. The amount was perfectly fine for primi plate but the price was inappropriate. Description clearly said mozzarella yet I found none in the dish. Carbonara portion would not have filled a cup measurer. Worst sangria I have ever had!
The food was phenomenal, the atmosphere was delightful, and the service was exceptional! We would absolutely come back again when we visit.
We were made to feel right at home from the moment we walked through the door, we went for Valentine’s Day dinner and we treated to a nice feast. I had a stuffed pasta with lobster and crab meat and a roasted pepper bisque for sauce, Christine had chicken piccata with fresh fettuccine on the side, we had the Burrata, Bruschetta and a beautiful salad with homemade blood orange shallot vinaigrette. This is a must try Restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Special Lobster Shrimp and Penne, Cannoli, Burrata Salad, Bruschetta
Restaurantji Recommends
This place is amazing the food and service are just as great. Everything was worth every penny. Definitely recommend to anyone to try this place out. Finest Italian cuisine I’ve ever had
Atmosphere: 5
Food: 5
Service: 5
The dishes are prepared by a highly creative Italian Executive Chef Luca. Handmade pasta and flavorful sauces will please your palate! Our food was perfectly plated and extremely delicious! Daniel the host is wonderful! Our server Jay is fabulous, attentive, gracious and very friendly with a giant size smile! I highly recommend dining here for those with discerning taste! We enjoyed a European dining experience in a well appointed romantic Restaurant! Toni B. Flowers
It’s been a long time since I’ve been as disappointed as when we came to Miramare Restaurant.
I’ll explain:
Gathering at the bar, we ordered our meal (to cut short the printed “2hr cooking time for the meal” to a minimum.) The barman had no one else at the bar, yet I had to work at getting a drink… both times I ordered. His attention was not on his clients.
The place was…2/3rds capacity? Waited an hour at the bar to be called for: ‘Caesar Salad’ of chopped Romaine lettuce tossed in a dressing with a couple of croutons. Shaved Parmesan? No. Anchovies? No
Conclusion: A hasty excuse for a salad, reminiscent of a diner
I chose lasagna. A very small thin portion of tasteless, meatless, ultra salty pasta layers with a spoonful of thin salty white sauce poured over it.
Marinara? No. Meat? No. Italian herbs? No.
Anything with it? No.
My three companions were almost as disappointed as I was with their choices.
Unimaginative, undersized, overpriced, slow.
Atmosphere: 2
Food: 1
Service: 2
Excellent service and food. I would recommend this place to anyone! We went for our 23rd anniversary and it was the perfect choice.
Atmosphere: 5
Food: 5
Service: 5
Genuinely authentic Italian food. I love that the menu changes seasonally! New flavors and dishes to experience, I never get tired of this place!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pinot, Bruschetta
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