Reminded me of my time in Italy! It’s definitely the best Italian food you’ll have in over 100 miles.
Wayne Keith
It's in a beautiful community named Habersham, and you'll need your GPS to find the community and the restaurant, but considering how good the food is, it's well worth the trip. We tried the veal and the mussels. The liquid the mussels were in (wine, garlic, tomatoes, juices) was so good, I got a soup spoon, and cleaned the bowl. The tiramisu is the best I've ever had. All desserts are made in house. We'll be back!
Brittany Herndon
Martini to do die for and a lovely appetizer...the ambience, service and light music makes it truly a gem.
TMC159
Definitely get reservations. Service a bit slow veal was good nice ambiance friendly staff try the pasta on cheese wheel
Alan O.
Beautiful restaurant in one of our favorite places...Habersham. Ambiance and great service. We will definitely go back!
Mary Snelling-Wallace
The food is always excellent and the presentation is beautiful. The service is first class with a staff that is knowledgeable about the wines and food they serve.
Karolina P.
The food was exquisite everything was great everything was clean they brought out our food quick to the service was friendly people were welcoming would love to come back to this place again.
Frank Webb
So much attitude in such a small restaurant. Was it our fault they are busy on a Saturday night? Apparently. Was it our fault we used the online reservation service on their website? Apparently. Was it our fault the tables are too small and too crowded. Apparently. Was it our fault a pasta dish was lightly flavored - of course not - but we were reprimanded for asking for a little extra red sauce to top it ... "Our chef will not ... we cannot make an exception. If we make an exception for you, we'll have to do it for everyone else." First cocktail arrived after appetizers ... entree immediately on top. Rushed in and pushed out in 45 minutes - so much for a relaxing dining experience! Not worth the risk for a special evening out.
Pamela Alisha
Great food, great atmosphere.
Frank W.
So much attitude in such a small restaurant. Was it our fault they are busy on a Saturday night? Apparently. Was it our fault we used the online reservation service on their website? Apparently. Was it our fault the tables are too small and too crowded. Apparently. Was it our fault a pasta dish was lightly flavored - of course not - but we were reprimanded for asking for a little extra red sauce to top it ... "Our chef will not ... we cannot make an exception. If we make an exception for you, we'll have to do it for everyone else." First cocktail arrived after appetizers ... entree immediately on top. Rushed in and pushed out in 45 minutes - so much for a relaxing dining experience! Not worth the risk for a special evening out. After speaking with the owner/manager, we found the argumentative attitude comes from the top down. An attractive facade, interesting interior and pretty owner cannot cover the lousy attitude found within.
We have been to Salumi and Formaggi several times and generally enjoyed ourselves with good food and excellent service with nice ambiance. On the last two occasions, including last night, we have been very disappointed. The problems:
Joshua E.
Very underwhelmed. I love Italian food. The lasagna was smothered in cheap sauce. Catch of the Day was extremely overpriced for the flavor and presentation. Would not recommend this restaurant to anyone.
Ron L.
Disappointing. Since when is veal piccata in a brown sauce? It is supposed to be in a lemon butter sauce. Veal was tough to even cut. I would not recommend.
Agustin Martinez
We had the ravioli. It was a delicious meal. Our server was Liam. He is top notch. We will definitely be back.
Reminded me of my time in Italy! It’s definitely the best Italian food you’ll have in over 100 miles.
It's in a beautiful community named Habersham, and you'll need your GPS to find the community and the restaurant, but considering how good the food is, it's well worth the trip. We tried the veal and the mussels. The liquid the mussels were in (wine, garlic, tomatoes, juices) was so good, I got a soup spoon, and cleaned the bowl. The tiramisu is the best I've ever had. All desserts are made in house. We'll be back!
Martini to do die for and a lovely appetizer...the ambience, service and light music makes it truly a gem.
Definitely get reservations. Service a bit slow veal was good nice ambiance friendly staff try the pasta on cheese wheel
Beautiful restaurant in one of our favorite places...Habersham. Ambiance and great service. We will definitely go back!
The food is always excellent and the presentation is beautiful. The service is first class with a staff that is knowledgeable about the wines and food they serve.
The food was exquisite everything was great everything was clean they brought out our food quick to the service was friendly people were welcoming would love to come back to this place again.
So much attitude in such a small restaurant. Was it our fault they are busy on a Saturday night? Apparently. Was it our fault we used the online reservation service on their website? Apparently. Was it our fault the tables are too small and too crowded. Apparently. Was it our fault a pasta dish was lightly flavored - of course not - but we were reprimanded for asking for a little extra red sauce to top it ... "Our chef will not ... we cannot make an exception. If we make an exception for you, we'll have to do it for everyone else." First cocktail arrived after appetizers ... entree immediately on top. Rushed in and pushed out in 45 minutes - so much for a relaxing dining experience! Not worth the risk for a special evening out.
Great food, great atmosphere.
So much attitude in such a small restaurant. Was it our fault they are busy on a Saturday night? Apparently. Was it our fault we used the online reservation service on their website? Apparently. Was it our fault the tables are too small and too crowded. Apparently. Was it our fault a pasta dish was lightly flavored - of course not - but we were reprimanded for asking for a little extra red sauce to top it ... "Our chef will not ... we cannot make an exception. If we make an exception for you, we'll have to do it for everyone else." First cocktail arrived after appetizers ... entree immediately on top. Rushed in and pushed out in 45 minutes - so much for a relaxing dining experience! Not worth the risk for a special evening out. After speaking with the owner/manager, we found the argumentative attitude comes from the top down. An attractive facade, interesting interior and pretty owner cannot cover the lousy attitude found within.
Restaurantji Recommends
We have been to Salumi and Formaggi several times and generally enjoyed ourselves with good food and excellent service with nice ambiance. On the last two occasions, including last night, we have been very disappointed. The problems:
Very underwhelmed. I love Italian food. The lasagna was smothered in cheap sauce. Catch of the Day was extremely overpriced for the flavor and presentation. Would not recommend this restaurant to anyone.
Disappointing. Since when is veal piccata in a brown sauce? It is supposed to be in a lemon butter sauce. Veal was tough to even cut. I would not recommend.
We had the ravioli. It was a delicious meal. Our server was Liam. He is top notch. We will definitely be back.
Delicious food! Great customer service.