McDonald's

500 Chesterfield Hwy, Cheraw
(843) 537-4090

Recent Reviews

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Hello

Terrible Terrible Terrible restaurant went to get some breakfast the girl that was giving out the food at the window was rude and nasty I will not be setting foot back inside this no good restaurant then I had to sit there and wait anout 10 minutes just

Atmosphere: 1

Food: 2

Service: 1

Karen L Chambers

Out of coffee, out of ice—and when they do have coffee, it’s more cream than caffeine, or they just hand you tea like it’s a prank. Order a mocha? Surprise, it’s a frappe. The only thing consistent here is the bad attitude, which, to be fair, they’ve perfected. Training? These folks act like it’s an optional elective they skipped.

And don’t even get me started on the cooks—someone needs to hide the salt shaker before we all develop high blood pressure mid-meal. Look, I get it, this isn’t Wall Street or a Michelin-starred kitchen, but at this point, some of them should be paying us for putting up with this.

Atmosphere: 1

Food: 1

Service: 1

Jason Helms

Too slow way too slow.spend me entire lunch break waiting on a big Mac combo. Always having you to wait in parking spot and then bring you the wrong food ...they just can't get it together at cheraw McDonald's

Sandra Cyr

Disorganized staff. Incomplete order due to no condiments that had been requested. Food was not very appetizing. My husband enjoyed his milkshake, but overall food didn't settle well with him.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Filet-O-Fish

Calvin Blanton

Waiting time too long for poor quality, under cooked breakfast, and always missing something in order.

Atmosphere: 3

Food: 1

Service: 2

Recommended dishes: Sausage Mcmuffin

Amber O'Neal

Ice cream machine working and all menu items available

Atmosphere: 5

Food: 5

Service: 5

Sheri Duncan

I work early shifts frequently. 24 hour service is a lie. My coworkers and I can never get any service between 4-5 am. There is always a reason they are not serving, if they even bother to answer the speaker! The owner could save a fortune and stop paying people to sit in the building. They are definitely not serving any food!

Service: 1

Cheyenne perez

HORRIBLY MANAGEMENT we tried talking to him about a refund and he got mad and said "can't help you bye."

Atmosphere: 2

Food: 4

Service: 1

Recommended dishes: Cheeseburger

Shanda Quick Archie

Always coffee

Atmosphere: 5

Food: 5

Service: 5

dean creech

It’s not really a 24 hour McDonald’s. They shut down nightly around 3 AMbon some nights

Atmosphere: 1

Food: 4

Service: 1

Cody Jordan

This location is ran into the ground. I'm pretty sure anybody that's been to this location, knows the phrase "pull to the front" all to well. 9 out of 10 times I use the drive thru you have to pull to the front. Had to wait 20 mintues for 2 iced coffees. They take the fast out of fast food.

Atmosphere: 1

Food: 4

Service: 1

Joseph Valladares

The manager guy was very rude especially to his employees rushing everyone while he was just standing there also rude to customers definitely won't be coming back

Atmosphere: 1

Food: 1

Service: 1

Shanda Archie

I always go and get me some coffee in a plain biscuit

Atmosphere: 5

Food: 5

Service: 5

Trish Hendersen

It's painfully obvious the person who owns this location has absolutely no desire to address their constant ongoing issues. Just read all these reviews. Nothing has changed over the last few years. Please remove the 24 hour sign, as I have visited this location every morning for the last two weeks and have been told by an employee, "we're down". What does that even mean? So, the establishment is in fact open but not serving food? Would this lead me to believe, there are employees on the clock for who knows how long, and getting paid, to do nothing? Corporate thought adding self serve kiosks to the lobby was a good idea??? In any case, it also appears it was decided not to staff the front registers at all anymore. How long is too long to stand at the register and be ignored? 5 mins? 10 mins? 15 mins? Evidently the answer is, indefinitely.

Gina Bee

Customer have been cheated out of their money for years.

The employees have the option of ringing up a quarter pound hamburger at a price lower than a quarter pound cheeseburger.

So why do they always charge for a quarter pound cheeseburger and then submit orders as a "special request" with "no cheese" printed on the tickets.

They charged a to higher price, l tell the cooks not to add the cheese and cheat us out of money at the same time.

I wonder how much money they make each day when they charge for cheese that customers go out of their way not to request.

Atmosphere: 1

Food: 1

Service: 1

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