Great place to have lunch or dinner. We found it by accident during the Christmas holiday. We were very surprised and loved to food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Christine Carney
Good luck trying to get a reservation! I had ate here and the food was good. I had to make an important dinner reservation. But, I had try a couple times recently to make reservations and the assistant try calling the restaurant to see if my time was available. The assistant said it couldn’t get through. After several times trying and me even calling (just keeps ringing ) I decided to go there earlier in the day to see if I can make the reservation in person but they were closed. Mine you in there website it said open and I went during the time it said it was open. This had happened to me before with this restaurant. I am given this a one star for service due to this outcome.
Atmosphere: 4
Food: 4
Service: 1
Kaye H.
Great little family-run restaurant in Conway. Fabulous oysters Rockefeller, burgers, mahi mahi, and Chinese chicken salad. I would have given five stars for atmosphere if the fireplace they advertise was operational!
Atmosphere: 4
Food: 5
Service: 5
Michele Bunn
We went on New Years eve and the food was not good! Mine was cold and the service was too fast! The gingerbread cookie martini was as excellent however!
Atmosphere: 2
Food: 2
Service: 3
Jane Martin
Everything was perfect, definitely recommend Coopers for special occasions, lunch and dinner! Staff is amazing 🤩
Atmosphere: 5
Food: 5
Service: 5
Jeffrey Melanson
I picked Coppers Restaurant for my birthday dinner. I was incredibly surprised with the dish I chose. The S & S with shrimp. The layering of taste was fantastic and complex. From the salmon to the butter sauce , greens and raspberry reduction that gently soaked eat mouth full. I recommend this Restaurant to anyone that is looking to delightfully fill the their belly. Waitstaff was cheerful and on point, but Restaurant seemed a little understaffed. I will be placing Coppers Restaurant to the top of list when heading out for another great experience!
Atmosphere: 4
Food: 5
Service: 3
mike hammond
First Time visiting 12/19. Food and service were excellent.We will be back
Atmosphere: 5
Food: 5
Service: 5
Em Randall
My boyfriend and I went on a date night here, we shared the Charlie's Chicken which was my favorite in Alfredo and marinara with amazingly good chicken.
Atmosphere: 5
Food: 5
Service: 5
Loury Mulhern
It started out great , but the music was so loud we couldn’t talk to our friends . We did ask twice for the music to be lowered , but was ignored , then it got worse when the live singer started. Food was good , service was great!
Atmosphere: 1
Food: 3
Service: 3
Nomadic Vet
Sorry I always wanted to tried this place and brought my family only to be disappointed. Seriously lacked seasoning and flavor. Very overpriced for what we got.
It was HALLOWEEN. They were packed and soooo busy. Had the best burger and bloody Mary
Atmosphere: 5
Food: 5
Service: 4
david barsalou
Food was very good, service was excellent, however I add this place to the many others who don't seem to understand 90% of the people pay with a CC card. Sadly, these folks, in an effort to be transparent, tell you what the fee is. Why not build it into your price structure and stop the annoyance. I am quite sure some accountant here in our area who pointed out the fees an said, you can recover these. As for me, i prefer going to places that are smart enough to build it into their menu prices
Atmosphere: 4
Food: 4
Service: 5
Karen DeLuca
Four of us had dinner, October 21, outside in front which was fine since we had a dog with us. They were very busy since it is the Halloween City during October. Two of us order the low country burger. No flavor and was told I had to have the burger medium well. That is the only way they cook it. Really! Won't order that again!
Atmosphere: 4
Food: 2
Service: 4
Vickie Brandon Barter
Let me first say my true rating is zero but you have to at least check 1 star.
Reservation for 4 at 5:30 on Saturday 10/4/25. Sat us at a window booth. The AC was turned on so high my hair was blowing like I was outside. I was wearing long sleeves and was freezing. We asked to be moved to another table, multiple were available. We were told no by the hostess and server. We ordered. Appetizer arrived 30 to 40 minutes. Have no idea why it took so long to get a charcuterie board. We were told they didn’t have cauliflower purée and asked if my husband wanted scalloped potatoes; he said yes. We all ordered something different. I ordered Mahi over orzo pasta. After 90 minutes we were wondering if our meal would ever arrive. I asked for more bread since we were starving by this point. The waitress said I’ll see if we have any left. Um excuse me you have no bread? She returned with our same container of dipping sauce, at least I hoped it was ours, and 5 pieces of bread that looked like it came off someone’s plate. At about 1 hour 50 minutes our food arrived. At least we thought all of our orders had arrived. My husband got the salmon and scallops, sister crab cake tower, brother-in-law chicken. Then she said who got the second salmon and scallops? Um nope not me I got the Mahi. The person who delivered it said the waitress told you we ran out of Mahi and you said the salmon. I said the waitress did no such thing I never agreed to a different meal. By this point I was very mad. They asked what I wanted and I said absolutely nothing. I was hungry but didn’t want to wait about 2 hours for food. My sister’s food was cold. My husband got no potatoes. The waitress never apologized, never came to see if we needed anything. When she did come by I told her my husband never got his potatoes and we needed that deducted from the bill. She again never apologized. Never sent the manager over. Finally I asked to speak to the manager. She said he is cooking and would have to stop cooking we all agreed that was okay we needed to speak with him.
Side note while this was happening this same waitress was telling another table that the reservation list was causing her to have anxiety. Not sure why the restaurant was not full. A couple sat down at the table we were told we couldn’t move to. They asked how long we have been waiting. They had been waiting for one and a half hours for a table. They were at the bar. Before we spoke to the manager they walked out before their food arrived. They were tired of waiting.
Finally the manager came over. We explained everything to him. And told him I sat here watching everyone around me eat. Explained I was never informed the kitchen ran out of Mahi. When we told him about the bread he had a shocked expression on his face. He told us we should have asked for him earlier because the waitress should have moved us. By this time my husband had stepped outside because he was so cold. The manager didn’t have my husband pay for his meal and I since I received no food my portion was zero. The manager was professional and apologetic. He should be on the floor and not in the kitchen. Because his staff can’t do it. At our server can not do her job. She needs more training on how to keep people informed on what is going on. Maybe offer something for our wait. Not just silence.
I will never return to this restaurant when I visit my sister; and strongly encourage no one else to go either if they are in a hurry, hungry or want to receive food they actually ordered.
Great place to have lunch or dinner. We found it by accident during the Christmas holiday. We were very surprised and loved to food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Good luck trying to get a reservation! I had ate here and the food was good. I had to make an important dinner reservation. But, I had try a couple times recently to make reservations and the assistant try calling the restaurant to see if my time was available. The assistant said it couldn’t get through. After several times trying and me even calling (just keeps ringing ) I decided to go there earlier in the day to see if I can make the reservation in person but they were closed. Mine you in there website it said open and I went during the time it said it was open. This had happened to me before with this restaurant. I am given this a one star for service due to this outcome.
Atmosphere: 4
Food: 4
Service: 1
Great little family-run restaurant in Conway. Fabulous oysters Rockefeller, burgers, mahi mahi, and Chinese chicken salad. I would have given five stars for atmosphere if the fireplace they advertise was operational!
Atmosphere: 4
Food: 5
Service: 5
We went on New Years eve and the food was not good! Mine was cold and the service was too fast! The gingerbread cookie martini was as excellent however!
Atmosphere: 2
Food: 2
Service: 3
Everything was perfect, definitely recommend Coopers for special occasions, lunch and dinner! Staff is amazing 🤩
Atmosphere: 5
Food: 5
Service: 5
I picked Coppers Restaurant for my birthday dinner. I was incredibly surprised with the dish I chose. The S & S with shrimp. The layering of taste was fantastic and complex. From the salmon to the butter sauce , greens and raspberry reduction that gently soaked eat mouth full. I recommend this Restaurant to anyone that is looking to delightfully fill the their belly. Waitstaff was cheerful and on point, but Restaurant seemed a little understaffed.
I will be placing Coppers Restaurant to the top of list when heading out for another great experience!
Atmosphere: 4
Food: 5
Service: 3
First Time visiting 12/19.
Food and service were excellent.We will be back
Atmosphere: 5
Food: 5
Service: 5
My boyfriend and I went on a date night here, we shared the Charlie's Chicken which was my favorite in Alfredo and marinara with amazingly good chicken.
Atmosphere: 5
Food: 5
Service: 5
It started out great , but the music was so loud we couldn’t talk to our friends . We did ask twice for the music to be lowered , but was ignored , then it got worse when the live singer started. Food was good , service was great!
Atmosphere: 1
Food: 3
Service: 3
Sorry I always wanted to tried this place and brought my family only to be disappointed. Seriously lacked seasoning and flavor. Very overpriced for what we got.
Atmosphere: 4
Food: 1
Service: 4
Restaurantji Recommends
The fish and grits is incredible
Atmosphere: 5
Food: 5
Service: 4
It was HALLOWEEN. They were packed and soooo busy. Had the best burger and bloody Mary
Atmosphere: 5
Food: 5
Service: 4
Food was very good, service was excellent, however I add this place to the many others who don't seem to understand 90% of the people pay with a CC card. Sadly, these folks, in an effort to be transparent, tell you what the fee is. Why not build it into your price structure and stop the annoyance. I am quite sure some accountant here in our area who pointed out the fees an said, you can recover these. As for me, i prefer going to places that are smart enough to build it into their menu prices
Atmosphere: 4
Food: 4
Service: 5
Four of us had dinner, October 21, outside in front which was fine since we had a dog with us. They were very busy since it is the Halloween City during October. Two of us order the low country burger. No flavor and was told I had to have the burger medium well. That is the only way they cook it. Really! Won't order that again!
Atmosphere: 4
Food: 2
Service: 4
Let me first say my true rating is zero but you have to at least check 1 star. Reservation for 4 at 5:30 on Saturday 10/4/25. Sat us at a window booth. The AC was turned on so high my hair was blowing like I was outside. I was wearing long sleeves and was freezing. We asked to be moved to another table, multiple were available. We were told no by the hostess and server. We ordered. Appetizer arrived 30 to 40 minutes. Have no idea why it took so long to get a charcuterie board. We were told they didn’t have cauliflower purée and asked if my husband wanted scalloped potatoes; he said yes. We all ordered something different. I ordered Mahi over orzo pasta. After 90 minutes we were wondering if our meal would ever arrive. I asked for more bread since we were starving by this point. The waitress said I’ll see if we have any left. Um excuse me you have no bread? She returned with our same container of dipping sauce, at least I hoped it was ours, and 5 pieces of bread that looked like it came off someone’s plate. At about 1 hour 50 minutes our food arrived. At least we thought all of our orders had arrived. My husband got the salmon and scallops, sister crab cake tower, brother-in-law chicken. Then she said who got the second salmon and scallops? Um nope not me I got the Mahi. The person who delivered it said the waitress told you we ran out of Mahi and you said the salmon. I said the waitress did no such thing I never agreed to a different meal. By this point I was very mad. They asked what I wanted and I said absolutely nothing. I was hungry but didn’t want to wait about 2 hours for food. My sister’s food was cold. My husband got no potatoes. The waitress never apologized, never came to see if we needed anything. When she did come by I told her my husband never got his potatoes and we needed that deducted from the bill. She again never apologized. Never sent the manager over. Finally I asked to speak to the manager. She said he is cooking and would have to stop cooking we all agreed that was okay we needed to speak with him. Side note while this was happening this same waitress was telling another table that the reservation list was causing her to have anxiety. Not sure why the restaurant was not full. A couple sat down at the table we were told we couldn’t move to. They asked how long we have been waiting. They had been waiting for one and a half hours for a table. They were at the bar. Before we spoke to the manager they walked out before their food arrived. They were tired of waiting. Finally the manager came over. We explained everything to him. And told him I sat here watching everyone around me eat. Explained I was never informed the kitchen ran out of Mahi. When we told him about the bread he had a shocked expression on his face. He told us we should have asked for him earlier because the waitress should have moved us. By this time my husband had stepped outside because he was so cold. The manager didn’t have my husband pay for his meal and I since I received no food my portion was zero. The manager was professional and apologetic. He should be on the floor and not in the kitchen. Because his staff can’t do it. At our server can not do her job. She needs more training on how to keep people informed on what is going on. Maybe offer something for our wait. Not just silence. I will never return to this restaurant when I visit my sister; and strongly encourage no one else to go either if they are in a hurry, hungry or want to receive food they actually ordered.
Loading...