Pizza 501
$ • Pizza
Hours:
2286 US-501, Conway
(843) 347-0805
About Pizza 501
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Pizza 501 Reviews
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We were leaving Conway this evening and our original plan was to try Antos in Conway and thankfully they were closed due to running out of dough (the fouth time this week) but boy were we happy to find pizza 501. The pizza was the best we have found since being in New York and the owner was amazing. Thank you so much for taking us last minute. You will be seeing us very often. God bless you all.
I was stuck needed catering and had literally three days notice for my order! When I called I was willing to pick up the food on Saturday night because they are not opened on Sunday… they not only worked with me and filled my order but they went in on Mother Day to fulfill and have everything fresh for us! Everything was delicious but the eggplant parm definitely my favorite!!
High price point for the taste. Better options in the area.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8:30PM |
| Saturday | 11AM - 8:30PM |
| Sunday | Closed |
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Pizza 501 offers authentic New York-style pizza in the Horry-Georgetown area, featuring thin crust, good quality cheese, and really good sauce. This pizzeria, not a fancy upscale restaurant, brings the Bronx's pizza expertise, making it a potential hot spot in Horry County. Specialties like the Sicilian Pizza are rarely found and well-made, keeping customers coming back. The owner, with roots in Italy, adds a special touch to the menu and has been praised for being amazing. The staff is friendly and consistently kind, aiming to please. The small place gets busy at lunch, with many taking out orders.
The restaurant's dedication to customer satisfaction is clear, as they went the extra mile to fulfill a catering order on short notice, even working on Mother's Day to ensure the food was fresh. Customers love the delicious eggplant parmesan and have described their pizza as "the best we have found since being in New York," with one reviewer saying it was "so good I literally melted in joy." Another customer praised the well-cooked and tasty "garbage pie," with fresh vegetables, comparing it favorably to New York pizza. Many locals consider it one of the best pizzas in all of Carolina Forest, and they have served the pies to Northern friends who all approve.