We came in a few weeks ago and had a great meal, the whole experience was 5 stars. We returned today and were disappointed. The bartender/waitress must have been having a bad day, she was very defensive when we discussed the proper way to make a favorite cocktail, she walked off and acted like I was stupid. We asked for an oyster appetizer first but all food came out at same time, the oysters were very small, we complained and were told that they can't controll the size. I disagree but if true they can control the quantity, maybe throw in a few extra to make up for the pewney size?? Our low country boil was not great, seemed old, like reheated from yesterday? The corn was definitely reheated, it was like mush. So now I don't know if I should give them a 3rd chance or not, maybe it was just an off day and our timing was bad being the first customer of the day? Regardless, here's my take, never serve left-owvers, bartender should work on social skills and continuing education as a mixologist. Give the customer a reasonable portion in consideration of the price.
Timothy Harris
Neat little place. Has a back patio option for seating. The food was good.
Keith Wilson
Great seafood and great atmosphere.
Emily Riddle
They never have the shrimp and grits, but they wont tell you for about an hour. (This happened twice now). Waste of time.
ID Asheville
GREAT food. Laid back atmosphere.
Charles Mcalister
Waited over 30 minutes for our food. Food was cold and lacking flavor. I ordered calabash chicken and I got pre breaded chicken that was deep fried. Fries were cold. Restaurant was only half full so I don't understand the long wait time. Very disappointed. Please reference your own menu that clearly states in all caps...
Atmosphere: 3
Food: 2
Service: 3
V M
Everything we had, from the trio appetizer, to the hotpot, cheesecake and shots, were all fresh, delicious, and great quality. Looking forward to eating here again!
Atmosphere: 5
Food: 5
Service: 5
Joel Lister
Some of the best oysters I've had. Can't be the prices.
Atmosphere: 5
Food: 5
Service: 5
Eileen Ganko
Food is good and out server Cory was very attentive and nice!
Extremely slow service....I've been four times and it's never improved.
Atmosphere: 2
Food: 3
Service: 1
Lowry Curry
This place is very good. We all got shrimp po boys and they were awesome. Liked the vibe in this place. We'll be back.
Atmosphere: 4
Food: 4
Service: 4
Tristan Henderson
Great good and service!
Atmosphere: 5
Food: 5
Service: 5
Carlee Mayes
Food was pitiful. We are a family of 8 and barely ever get to go out and everyone was excited for this trip. We got crab legs and the legs didn’t even break, they just bent. It felt like I was on an episode of survivor the way I had to scrape little bitty pieces of meat out. I never even got a full bite of food in my mouth. It really was just gross. The crab was so small it looked like they got it at ingles on sale.
We came in a few weeks ago and had a great meal, the whole experience was 5 stars. We returned today and were disappointed. The bartender/waitress must have been having a bad day, she was very defensive when we discussed the proper way to make a favorite cocktail, she walked off and acted like I was stupid. We asked for an oyster appetizer first but all food came out at same time, the oysters were very small, we complained and were told that they can't controll the size. I disagree but if true they can control the quantity, maybe throw in a few extra to make up for the pewney size?? Our low country boil was not great, seemed old, like reheated from yesterday? The corn was definitely reheated, it was like mush. So now I don't know if I should give them a 3rd chance or not, maybe it was just an off day and our timing was bad being the first customer of the day? Regardless, here's my take, never serve left-owvers, bartender should work on social skills and continuing education as a mixologist. Give the customer a reasonable portion in consideration of the price.
Neat little place. Has a back patio option for seating. The food was good.
Great seafood and great atmosphere.
They never have the shrimp and grits, but they wont tell you for about an hour. (This happened twice now). Waste of time.
GREAT food. Laid back atmosphere.
Waited over 30 minutes for our food. Food was cold and lacking flavor. I ordered calabash chicken and I got pre breaded chicken that was deep fried. Fries were cold. Restaurant was only half full so I don't understand the long wait time. Very disappointed. Please reference your own menu that clearly states in all caps...
Atmosphere: 3
Food: 2
Service: 3
Everything we had, from the trio appetizer, to the hotpot, cheesecake and shots, were all fresh, delicious, and great quality. Looking forward to eating here again!
Atmosphere: 5
Food: 5
Service: 5
Some of the best oysters I've had. Can't be the prices.
Atmosphere: 5
Food: 5
Service: 5
Food is good and out server Cory was very attentive and nice!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Scallops, Saul T's Steampot, Coleslaw, Calamari
Great happy hour!
Restaurantji Recommends
Extremely slow service....I've been four times and it's never improved.
Atmosphere: 2
Food: 3
Service: 1
This place is very good. We all got shrimp po boys and they were awesome. Liked the vibe in this place. We'll be back.
Atmosphere: 4
Food: 4
Service: 4
Great good and service!
Atmosphere: 5
Food: 5
Service: 5
Food was pitiful. We are a family of 8 and barely ever get to go out and everyone was excited for this trip. We got crab legs and the legs didn’t even break, they just bent. It felt like I was on an episode of survivor the way I had to scrape little bitty pieces of meat out. I never even got a full bite of food in my mouth. It really was just gross. The crab was so small it looked like they got it at ingles on sale.
Very good food and good service
Atmosphere: 4
Food: 4
Service: 4
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