Palapas Don Jose

2020 W Palmetto St, Florence
(843) 673-6988

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Guacamole with Chips

Shrimp Quesadilla

Chicken Fajitas

Mixed Fajitas

Nachos Locos

Chips Salsa

Chori Steak

Carne Asada

Birria Tacos

Beef Nachos

10 inches grilled chicken or steak burrito, stuffed with grilled onions, mushrooms, and tomatoes, and topped with queso, lettuce, guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Burrito Azteca

10 inches grilled chicken or steak, black beans burrito. Cooked with grilled onions and topped with salsa chipotle, and corn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Torito Especial

One steak burrito, topped with queso, lettuce, tomatoes, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Burrito Bandido

10 inches grilled chicken, and rice burrito, topped with salsa chipotle, sour cream, and corn. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Burritos

Two steak burritos, with sauteed onions inside, topped with cheese dip and salsa ranchera. Served with a salad, and your choice of rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Burrito Deluxe

One shredded chicken, one beef burrito, and beans inside. Topped with queso, salsa ranchera, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chees Burrito

Beef Burrito

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Burrito

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Grilled Chicken Burrito

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Burrito

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Bean Burrito

Shrimp Burrito

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Desserts

Xango

Cheesecake wrapped like a burrito, deep fried, and topped with cinnamon sugar, honey, caramel syrup, chocolate syrup, and whipped cream topping.

Sopapilla

Fried flour tortilla, covered with cinnamon sugar. Topped with honey, caramel syrup, chocolate syrup, and whipped cream topping.

Fresas Con Cremas

Strawberries and cream.

Choco Volcano

Chocolate bundt cake on top of a sopapilla served on a sizzling skillet topped with whipped cream.

Bananita Dulce

Banana wrapped in a flour tortilla, deep fried, covered with cinnamon sugar, and topped with chocolate syrup, and whipped cream.

Fried Ice Cream

Vanilla ice cream, deep fried, covered in cinnamon sugar, topped with honey, chocolate syrup, caramel syrup, and whipped cream.

Flan

Tres Leches Cake

Churros

Chocolate Churros

Ice Cream

Seafood

Camarones Con Calabazas

Twelve jumbo grilled shrimp, cooked with squash and zucchini, on a bed of rice, and topped with queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Camarones Con Arroz

Twelve jumbo grilled shrimp over a bed of rice and topped with queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Camarones Al Ajillo

Shrimp cooked in a special garlic sauce, served with rice, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Camarones a La Brava

Shrimp cooked in a spicy red chile sauce, served with rice, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Seafood Platter

Crispy deep-fried flounder, jumbo shrimp, and served with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Shrimp Chimichanga

Stuffed with shrimp, deep fried and smothered in queso, and salsa ranchera. Served with beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Playa Veracruz

Grilled fish filet, shrimp, and scallops, and topped with chipotle sauce. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Aguachiles (Rojo Y Verde)

Shrimp served in a chile sauce, garnished with purple onions, cucumbers, and avocados. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Mojarra Frita

A whole fried tilapia served with rice, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Cocktail De Camarones

Jumbo shrimp cocktail served in a schooner glass, with pico de gallo, avocados, and garnished with cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Cocktail De Camarones Y Pulpo

Octopus and jumbo shrimp cocktail, served in a schooner glass, with pico de gallo, avocados, and garnished with cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Botana De Mariscos

Seafood mix in a special chile sauce garnished with red onions, tomatoes, and cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Caldo De Siete Mares

Seafood, crab legs, and vegetable stew. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Ceviche De Camaron

Shrimp served with purple onions, diced tomatoes, and cilantro, and garnished with cucumbers, and avocados. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Ceviche De Pescado

Lime-marinated fish served with purple onions, diced tomatoes, and cilantro, and garnished with cucumbers, and avocados.

Mains

Molcajete

Steak, chicken, shrimp, chorizo, and grilled onions. Topped with shredded cheese on a sizzling skillet. Served with tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Piña Hawaiiana

Steak, chicken, shrimp, bacon, and grilled pineapple, topped with shredded cheese. Served with rice, black beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Molcajete Especial

Carne asada, grilled chicken breast, shrimp, chorizo, cactus, green onions, and queso fresco, grilled jalapeños, and salsa pasilla in a original molcajete. Served with rice, frijoles charros, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Brocheta

Chicken or steak, zucchini, squash, tomatoes, and jalapenos. Served on flatbread, and with frijoles charros. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Little Bit of Everything

Beef taco, enchilada, burrito, tostada, chile poblano, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Milanesa

Country-fried style chicken breast, or steak. Served with rice salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Carnitas

Roasted pork chunks served with rice, beans, Mexican salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chiles Poblanos

Two battered and deep-fried chiles poblanos, topped with salsa ranchera, and queso. Served with rice, and beans.

Chile Verde

Carnitas cooked in salsa Verde served with rice, beans, and tortillas.

Philly Cheese Steak Chimichanga

Thin sliced grilled steak, mushrooms, and onions stuffed, and deep fried. Topped with cheese sauce, and served with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Soup

Chicken, rice, pico de gallo, avocado, and mixed vegetables.

Shrimp Soup

Shrimp, rice mixed vegetables, mushrooms, and spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steaks

Chori Steak

Ribeye steak, cooked with chorizo and topped with cheese dip. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Carne Asada

Thinly sliced steak, topped with grilled onions. Served with rice, beans, salad lettuce, pico de Gallo, pickled jalapeños, avocado, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chile Colorado

Steak tips cooked in spicy salsa Colorado. Served with rice, beans, and tortillas.

Bistec a La Mexicana

Ribeye steak cooked with onions, tomatoes, and jalapeños. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak a La Plancha

Ribeye steak cooked with peppers, onions, and tomatoes. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Azteca

Ribeye steak, bacon, and mushrooms in a red wine sauce with mashed potatoes, and paired with grilled vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Ranchero

Ribeye steak, topped with salsa ranchera. Served with rice, beans, and a salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Carne Asada Traditonal

Carne asada, with grilled green onions, cactus, and grilled jalapeños. Served with rice, charro beans, Mexican salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak & Shrimp Chipotle

Ribeye steak and shrimp topped with chipotle sauce. Served with mashed potatoes, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken

Chori-pollo

Grilled chicken breast covered with chorizo, and cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Mariachi

Grilled chicken breast and bacon on a sizzling skillet topped with cheese dip. Served with rice, charro beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Santa Fe

Grilled chicken breast and mushrooms cooked with salsa Santa fe. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Fundido

Grilled chicken, onions, and peppers. Topped with cheese sauce. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo a La Crema

Grilled chicken breast in creamy spinach, and bacon sauce. Served with mashed potatoes, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Acp

A bed of rice, topped with grilled chicken, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Borracho

Grilled chicken breast with onions, and peppers in a special sauce. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Feliz

Grilled chicken breast covered in California blend vegetables, and cheese sauce. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Ranchero

Grilled chicken breast in salsa ranchera, and cheese sauce. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Lunch

Special 1

Chile poblano, hard beef taco, beans, and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 2

Beef burrito, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 3

Beef enchilada, spinach, chicken quesadilla, rice, or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 4

Chile poblano, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 5

Beef burrito, hard beef taco, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 6

Two chicken enchiladas topped with lettuce tomatoes, sour cream, and Rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 7

Steak or chicken fajita quesadilla, salad, rice, or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 8

Beef or chicken quesadilla, and two tacos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 9

Beef burrito and beef enchilada, rice, or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Special 10

Chicken enchilada and burrito topped with lettuce tomato, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Speedy Gonzalez

Beef taco and beef enchilada. Rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Ranchero

Grilled chicken breast, topped with queso, and salsa ranchera. Served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Borracho

Grilled chicken breast, grilled onions, and peppers. Topped with salsa borracha. Rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chori-pollo

Grilled chicken breast, and chorizo, topped with queso. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Feliz

Grilled chicken breast and California blend vegetables. Topped with queso and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

California Burrito

Steak or chicken burrito with grilled onions, mushrooms, and tomatoes. Topped with queso, salsa ranchera, lettuce, guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chimichanga

Beef or chicken deep-fried chimichanga smothered in queso, and salsa ranchera. Served with beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Huevos Con Chorizo

Scrambled eggs with Mexican sausage. Served with rice beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Huevos a La Mexicana

Scrambled eggs with tomatoes, onions, and jalapeños. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chilaquiles

Corn tortillas sautéed in salsa, topped with shredded cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Lunch Fajitas

Steak Fajita

Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Fajita

Mixed Fajitas

Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas.

Shrimp Fajita

Texas Fajita

Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas.

Steak Fajita Nacho

Chicken Fajita Nacho

Mixed Fajita Nacho

Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas.

Shrimp Fajita Nacho

Texas Fajita Nacho

Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas.

Taco Salads

Taco Salad

Ground beef or shredded chicken. Served with beans, cheese dip, lettuce, tomatoes, sour cream guacamole, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Fajita Taco Salad

Grilled chicken or steak, grilled onions, and peppers. Served with beans, cheese dip, lettuce, tomatoes, sour cream guacamole, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Shrimp Taco Salad

Grilled shrimp, grilled onions, and peppers. Served with beans, cheese dip, lettuce, tomatoes, sour cream guacamole, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Salads

Flaca Salad

Lettuce, tomatoes, cucumbers, queso fresco, black beans, corn, and croutons.

Chicken Chipotle Salad

Grilled chicken, lettuce, tomatoes, corn, cucumbers, and chipotle dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Veracruz Salad

Grilled shrimp, tomatoes, bell peppers, pico de gallo, red onions, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Tropical Salad

Chicken, steak, or shrimp. Lettuce, cucumbers, pineapple, strawberries, avocados, red onions, queso fresco, pumpkin seeds, dried cranberries, and croutons. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Palapas Salad

Grilled shrimp and chicken, lettuce, tomatoes, mushrooms, pico de gallo, cucumbers, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Pollo Salad

Grilled chicken, tomatoes, red onions, bell peppers, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Vegetarian

Veggie Fajitas

Grilled onions, bell peppers, mushrooms, tomatoes, squash, zucchini, and corn. Served on a skillet with rice, beans, and a salad.

Veggie Chimichanga

Grilled onions, bell peppers, mushrooms, tomatoes, squash, zucchini, and corn. Topped with salsa ranchera, and cheese sauce. Served with beans and a salad.

Veggie Quesadilla

Squash, zucchini, mushrooms, onions, peppers, tomatoes corn, spinach, and cheese grilled in two 10 inches tortillas.

Vegan Burrito

Fresh grilled vegetables-mushrooms, tomatoes, squash, zucchini, grilled onions, spinach, corn, black beans", pico de gallo inside, and topped with salsa.

Tacos

Asada Tacos

Three tacos served with charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Carnitas Tacos

Pastor Tacos

Chorizo Tacos

Birria Tacos

Slow-cooked, stewed beef in chile pepper. Three tacos served with charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Lengua Tacos

Cow tongue. Three tacos served with charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Shrimp Tacos

Three tacos cooked with grilled onions, and tomatoes, topped with shredded cheese, and cilantro. Three tacos served with charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Fish Tacos

Three fried fish tacos, topped with cabbage, and cucumber, and paired with salsa chipotle. Three tacos served with charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Hard Taco

Soft Taco

Grilled Taco

Shrimp Taco

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Taco De Lengua

Street Taco

Fajitas

Fiesta Fajitas

Tender-sliced steak, chicken, shrimp, and chorizo, topped with shredded cheese. Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Fajitas Chihuahua

Tender sliced steak, chicken, and bacon. Topped with shredded cheese. Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Fajitas Del Mar

Grilled shrimp, fish, scallops, and octopus. Cooked with grilled onions, and tomatoes. Cooked with grilled onions and peppers. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Enchiladas

Enchiladas Popeye

Three grilled chicken and spinach enchiladas, topped with creamy spinach sauce and garnished with sour cream, queso fresco, and bell peppers. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Chipotle Enchiladas

Three shredded chicken enchiladas, topped with salsa chipotle, sour cream, and pico de Gallo. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Enchiladas Verdes

Three cheese enchiladas, topped with salsa Verde, carnitas, grilled onions, and peppers. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Enchiladas Supreme

Four enchiladas-bean, cheese, beef, and shredded chicken. Topped with lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Yol & as

Three shredded chicken enchiladas, topped with salsa ranchera, and shredded cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Cheese Enchilada

Beef Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chicken Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Grilled Chicken Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Bean Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Shrimp Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Chile Poblano Enchilada

Tamale Enchilada

Chimichanga Enchilada

Beef & Cheese Tostada Enchilada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Combinations

Tacos, Two Enchiladas, Rice or Beans

Chicken Burrito, One Chicken Quesadilla, Rice & Beans

Served with ground beef unless Stated. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Beef Enchilada, Beef Taco, Chile Poblano, & Rice

Taco, Beef & Cheese Tostadas, Enchilada, & Rice

One Cheese & Beef Enchilada, Rice & Beans

Enchilada, Taco, Rice & Beans

Enchilada, Chile Poblano, Rice & Beans

Enchilada, Tamale, Rice & Beans

One Chicken Burrito, Chicken Quesadilla, & Tamale

Two Tacos, Rice & Beans

Burrito, Taco, & Enchilada

Burrito, Chicken Quesadilla, & Enchilada

Burrito, Enchilada, & Chile Poblano

Burrito, Enchilada, & Amale

Chicken & Cheese Quesadilla, Beef & Cheese Tostada, Taco

Chicken Quesadilla, Chille Poblano, & Enchilada

Burrito, Enchilada, Rice & Beans

Burrito, Taco, Rice & Beans

Two Chicken Enchiladas with Lettuce Tomatoes, Sour Cream, Rice & Beans

Burrito, Taco, & Chille Relleno

A La Carte

Rice

Beans

Black Beans

Charro Beans

Fries

Guacamole Salad

Grilled Veggies

Flour Tortillas

Corn Tortillas

Sour Cream

Shredded Cheese

Lettuce

Jalapeños

Jalapeños Toreados

Steak

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Grilled Chicken

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Grilled Shrimp (6 pcs)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Quesadillas

Cheese Quesadilla

Beef or Chicken Quesadilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Grilled Chicken Quesadilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Steak Quesadilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Shrimp Quesadilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illnesse, especially if you have certain medical conditions.

Mushroom Quesadilla

Spinach Quesadilla

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Ubereats

Doordash

Grubhub

Fromtherestaurant

Slicelife

Recent Reviews

What an amazing spot. And plenty of booths for large parties. We had 6. And our waitress was amazing. And our food was amazing!!!! We also tried those margaritas.....and let me tell you, it's the best one I ever had!!! Definitely give this place a shot! You won't be disappointed.

September 2024

Absolutely the best authentic Mexican food I've ever had I would recommend anyone that's looking for great Mexican food and great atmosphere to come here!!!! I got A little bit of Everything, Birria Street tacos, Esquites the best! ❣️

August 2024

I’m super picky and don’t go out to eat much but I have found a Mexican restaurant. Oh and the margaritas are $3.25 ALL DAY LONG!!!!

Kid-friendliness: Yes owner advised to bring the kids next time and a large kids meal

Wheelchair accessibility: Open areas and no steps

June 2024

More Reviews

Palapas Don Jose

Customers' Favorites

Menu

Appetizers

Nachos

Wings

Dips

Drinks

Kids

Speciality Quesadillas

Two Quesadillas and a Guacamole Salad.

Burritos

Desserts

Seafood

Mains

Steaks

Chicken

Lunch

Lunch Fajitas

Taco Salads

Salads

Vegetarian

Tacos

Fajitas

Enchiladas

Combinations

A La Carte

Quesadillas

Photos

Order Online

Recent Reviews

Palapas Don Jose

Palapas Don Jose

Customers' Favorites

Menu

Appetizers

Nachos

Wings

Dips

Drinks

Kids

Speciality Quesadillas

Two Quesadillas and a Guacamole Salad.

Burritos

Desserts

Seafood

Mains

Steaks

Chicken

Lunch

Lunch Fajitas

Taco Salads

Salads

Vegetarian

Tacos

Fajitas

Enchiladas

Combinations

A La Carte

Quesadillas

Photos

Order Online

Recent Reviews

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Palapas Don Jose