Between The Antlers
100 Wood St, Georgetown
(843) 833-8988
Customers' Favorites
Front Street Fried Flounder Sandwich
Wild Santee Fried Perlau Fritters
Fried Shrimp and Collard Greens
Pimento Cheese Burger and Fries
Perlau Fritters with Collards
Dickeys She Crab Soup
Fried Shrimp Platter
Waccamaw Wedge Salad
Antler Spring Rolls
Sampit Bolt Sandwich
Menu
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Recent Reviews
We each had the She Crab Soup, My girlfriend had the Hopsewee Salad with grilled shrimp. I enjoyed the Brisket Sandwich with a side of potato salad. Overall, the food was good. The she crab soup was a little light on the crab but seasoned well. The potato salad was seasoned with old bay, something I enjoyed and never thought to do. The service was good. Our server, Kierston, was friendly and knowledgeable. The views from this restaurant are amazing. At $60 before gratuity and...
This restaurant is located in Georgetown, SC right on the water. The place is a glorified beach bar that you'd expect off the beaten path in a surf beach area, like Folly Beach.
The atmosphere was AWFUL, despite the attempt to appear as fine dining with the black table cloths. The space was open inside and there was NO AIR CONDITIONING- in the Lowcountry, in JULY, it is always pushing 100 degrees, and it was an absolutely terrible environment to eat hot...
The atmosphere was AWFUL, despite the attempt to appear as fine dining with the black table cloths. The space was open inside and there was NO AIR CONDITIONING- in the Lowcountry, in JULY, it is always pushing 100 degrees, and it was an absolutely terrible environment to eat hot...
We had a party of 13 and our waitress, Dezsha, delivered absolutely outstanding service from start to finish. Managing a large group can be tricky, but she didn’t miss a beat — every order was correct, drinks were refilled without us having to ask, and she kept everything running smoothly with a smile on her face. She was incredibly attentive, organized, and personable, making everyone at the table feel taken care of. Dezsha is a true professional and made our dining experience...
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