The service was excellent, every detail was taken care of. The food is five star and we cannot wait to get back and try more.
scott
Food is outstanding, as one of us had the Elk Chop, and the other a Filet. Service is always great here, and it's a fun night out. Will definitely be back.
Dona
We went to our Anniversary and have been there several times over the last few years. The prices have gone up and you get nothing extra. Everything is ala cart. The steaks were good but salty. The ambience is very nice and the service was good. Honestly not going to be in a hurry to come back feel its too overpriced.
Rick
Bistro 90 is just a quarter of a mile from our community. We moved to SC in February and were told that we had to try Bistro 90 because they have the best steaks in the Myrtle Beach area. We decided then to have dinner there on our 48th wedding anniversary. Last night was the big night and we had a great experience. Our server was Shaun and he was outstanding. He made us feel very comfortable. He asked us if last night was a special occasion and of course it was. We started with a bottle of wine and there were many on their list that were a bit out of my price range. He recommended a couple but recognized that I was having a problem with the prices. He asked me if I had a price range without making me feel cheap. We settled on a Shiraz for $75.00 which was very good. We both had the 8oz filet cooked medium. The steaks were cooked to perfection. Finally a restaurant that is familiar with medium. For add ons we had shrimp, mashed potatoes and a salad. The wife had Creme Brule and I ordered an Irish coffee. At no time did we feel pushed to finish. At the end Shaun brought us two glasses of champagne to celebrate our special night. This was totally unexpected. In conclusion if you have a special event or just want to have an outstanding dining experience Bistro 90 is your place and Shaun is your server. RA and LA
Carol
Had a wonderful birthday dinner with the porterhouse for two, cooked rare as requested! The Brussels sprouts were great, as usual! Good salad, wines, cocktails. Service was good, got a little slower as the place got busy-to be expected. Always a great time here!
Peggy
Dining with an old friend during the week was a lovely experience. Started with fois gras appie and then the sea bass and scallop entrees, creamed spinach and roasted Brussels sprouts...and peanut butter chocolate crème brûlée dessert -all with a nicely recommended wine! Great meal. We'll be back!
amy
Bistro 90 is top notch when it comes to the ambience , service, and quality of food. They have the most professional wait staff. Roland takes great pride in providing the best for his customers. We highly recommend the short drive for an exceptional experience.
Erica
Highly recommend. My husband & I came to Bistro 90 for our anniversary dinner. We were super excited to try the tomahawk steak for two. From the steak to the sides to the sauces we added - it did not disappoint! I only wish we had saved room for dessert. Everything from start to finish was excellent, including our amazing server!
Tsvika Hayuka
Very special place. Delicious food with unique dishes. Selected drinks and cocktails and cool atmosphere
We just left, and I can’t risk forgetting to leave a review. We came here for my boyfriend’s 34th birthday with our 18 month old son. We had a fabulous time from the minute we walked in. The host, server (Troy), and what I believe is a server assistant were outstanding. We both had the Fillet, mash potatoes, white Mac and cheese, and croquette as side dishes. My boyfriend had two awesome cocktails that he loved. It was by far the best quality steak we’ve ever had. Portions are impressive. Everything exceeded our expectations and at least from our experience the prices are more than worth it. Thank you so much for the memorable birthday dinner, we will be back!
Atmosphere: 5
Food: 5
Service: 5
Dave Mulcahy
I had the pork chop and my lady had the Chilean sea bass both were on point and prepared properly the way we requested.
Atmosphere: 5
Food: 5
Service: 5
Nate Sherrill
What a spot! We had a last minute change of plans this past weekend and we were unsure of where to eat. We called Bistro 90 to let them know that we were about 20 minutes out and that we felt bad calling late on a Saturday with a party of 5 (4 adults and 1 toddler). No issues AT ALL. They said come on, we will have a table ready. And did they ever. From the front of house greeting to the fellas coming by cleaning the tables and taking our plates, EVERYONE was incredible. Madeline, our server, was a true gem! She made our evening even more with her warm personality and knowledge of the menu. Food was delicious and plated beautifully. Traveling with a gluten allergy can be rough, but they accommodate and have a strong understanding of gluten free cuisine. You know a place takes it serious when they offer safe gluten free bread/rolls. We will be back on every trip to the beach going forward!
Photos are Jumbo Shrimp and Grits & Parmesan Risotto—YUM!
Atmosphere: 5
Food: 5
Service: 5
Mac and Marj McCloskey-Richards
We were there for 2+ hours for dinner. Way too long. And the it was very cold in there. I mentioned it to the waitress and the manager and he got me a sweater from a collection they apparently keep for the patrons. As far as the food, surf and turf and the oysters were excellent. The king crab legs were over cooked and chewy. Baked potatoes were overdone. The Airline chicken was good. Overall the experience was less than what we expected for the price. Very disappointing.
The service was excellent, every detail was taken care of. The food is five star and we cannot wait to get back and try more.
Food is outstanding, as one of us had the Elk Chop, and the other a Filet. Service is always great here, and it's a fun night out. Will definitely be back.
We went to our Anniversary and have been there several times over the last few years. The prices have gone up and you get nothing extra. Everything is ala cart. The steaks were good but salty. The ambience is very nice and the service was good. Honestly not going to be in a hurry to come back feel its too overpriced.
Bistro 90 is just a quarter of a mile from our community. We moved to SC in February and were told that we had to try Bistro 90 because they have the best steaks in the Myrtle Beach area. We decided then to have dinner there on our 48th wedding anniversary. Last night was the big night and we had a great experience. Our server was Shaun and he was outstanding. He made us feel very comfortable. He asked us if last night was a special occasion and of course it was. We started with a bottle of wine and there were many on their list that were a bit out of my price range. He recommended a couple but recognized that I was having a problem with the prices. He asked me if I had a price range without making me feel cheap. We settled on a Shiraz for $75.00 which was very good. We both had the 8oz filet cooked medium. The steaks were cooked to perfection. Finally a restaurant that is familiar with medium. For add ons we had shrimp, mashed potatoes and a salad. The wife had Creme Brule and I ordered an Irish coffee. At no time did we feel pushed to finish. At the end Shaun brought us two glasses of champagne to celebrate our special night. This was totally unexpected. In conclusion if you have a special event or just want to have an outstanding dining experience Bistro 90 is your place and Shaun is your server. RA and LA
Had a wonderful birthday dinner with the porterhouse for two, cooked rare as requested! The Brussels sprouts were great, as usual! Good salad, wines, cocktails. Service was good, got a little slower as the place got busy-to be expected. Always a great time here!
Dining with an old friend during the week was a lovely experience. Started with fois gras appie and then the sea bass and scallop entrees, creamed spinach and roasted Brussels sprouts...and peanut butter chocolate crème brûlée dessert -all with a nicely recommended wine! Great meal. We'll be back!
Bistro 90 is top notch when it comes to the ambience , service, and quality of food. They have the most professional wait staff. Roland takes great pride in providing the best for his customers. We highly recommend the short drive for an exceptional experience.
Highly recommend. My husband & I came to Bistro 90 for our anniversary dinner. We were super excited to try the tomahawk steak for two. From the steak to the sides to the sauces we added - it did not disappoint! I only wish we had saved room for dessert. Everything from start to finish was excellent, including our amazing server!
Very special place.
Delicious food with unique dishes.
Selected drinks and cocktails and cool atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Dinner
GREAT food, excellent service. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Dinner
Restaurantji Recommends
Great. With a great price. But great food
Atmosphere: 5
Food: 5
Service: 5
We just left, and I can’t risk forgetting to leave a review. We came here for my boyfriend’s 34th birthday with our 18 month old son. We had a fabulous time from the minute we walked in. The host, server (Troy), and what I believe is a server assistant were outstanding. We both had the Fillet, mash potatoes, white Mac and cheese, and croquette as side dishes. My boyfriend had two awesome cocktails that he loved. It was by far the best quality steak we’ve ever had. Portions are impressive. Everything exceeded our expectations and at least from our experience the prices are more than worth it. Thank you so much for the memorable birthday dinner, we will be back!
Atmosphere: 5
Food: 5
Service: 5
I had the pork chop and my lady had the Chilean sea bass both were on point and prepared properly the way we requested.
Atmosphere: 5
Food: 5
Service: 5
What a spot! We had a last minute change of plans this past weekend and we were unsure of where to eat. We called Bistro 90 to let them know that we were about 20 minutes out and that we felt bad calling late on a Saturday with a party of 5 (4 adults and 1 toddler). No issues AT ALL. They said come on, we will have a table ready. And did they ever. From the front of house greeting to the fellas coming by cleaning the tables and taking our plates, EVERYONE was incredible. Madeline, our server, was a true gem! She made our evening even more with her warm personality and knowledge of the menu. Food was delicious and plated beautifully. Traveling with a gluten allergy can be rough, but they accommodate and have a strong understanding of gluten free cuisine. You know a place takes it serious when they offer safe gluten free bread/rolls. We will be back on every trip to the beach going forward!
Photos are Jumbo Shrimp and Grits & Parmesan Risotto—YUM!
Atmosphere: 5
Food: 5
Service: 5
We were there for 2+ hours for dinner. Way too long. And the it was very cold in there. I mentioned it to the waitress and the manager and he got me a sweater from a collection they apparently keep for the patrons. As far as the food, surf and turf and the oysters were excellent. The king crab legs were over cooked and chewy. Baked potatoes were overdone. The Airline chicken was good. Overall the experience was less than what we expected for the price. Very disappointing.
Atmosphere: 2
Food: 3
Service: 3
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