21 Main At North Beach

First time at the restaurant. In Myrtle Beach for vacation. Our experience of the restaurant was overall very pleasant. Atmosphere of the restaurant gave a modern elegant restaurant type of vibe. Steak was exquisitely seasoned and cooked to perfection. However, the baked potato was lukewarm even the butter had trouble melting. Our service was kind and efficient, professional. Although it was our first time at the restaurant, the waiter failed to appropriately. Explain the menu or the featured items at the restaurant had to offer. For the price of the meal, I thought the restaurant could do a better job at providing a more elegant and sophisticated dining experience. While the prices could be cheaper for the dining experience you're getting, overall we had a good time. 

Our server Charles was great the service was perfect and he checked on us at the right times. The atmosphere was elegant and just right. This is our second time eating here when we visit the area. Highly recommend.

second time there , the caesar salad very good ,french onion soup very good, the steak was overcooked and sent back . the new steak was ok . i can cook a steak ay home better than this steak house .

We visited back in July and didn't have the best experience with the service, but the food was so good that we decided to give it another try. We're so glad we did! Anna Marie's service was over the top and truly memorable. She completely turned our experience around. We'll definitely be back every time we visit North Myrtle!

Steaks cooked to perfection,ordered medium rare and came out perfectly. Highly recommend the dry aged Bone in Ribeye. With excellent service by Matthew topped off an amazing dinner.

We had our wedding at 21 Main and it couldn’t have went any smoother than it did. They made sure every detail was exactly what we wanted & ensured that we enjoyed every minute. It was truly a beautiful day!

Had an amazing wedding held there, very professional, involved and made it truly beautiful and unique!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black Angus Filet Mignon, Bone in Pork Chop

I've never seen crab legs so big! Our host was attentive and thoughtful. The dining room was modern and the see-in steak freezer was a nice touch. I reccomend for any occasion. Have the flash steamed spinach for fun.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac and Cheese, French Onion Soup, Lobster Bisque, Cheesecake

Third year I had traditional Thanksgiving dinner. This year it was less than lukewarm. Everything was crammed on my plate not making for a palatable presentation.

Service was very good.

We had a nice seating area that was more quiet. That was nice.

Atmosphere: 4

Food: 3

Service: 4

Dissapointed. Steak was not cooked the requested temp so I had to send it back. The flavor/task was good on final product but a little tough. Potatoe need a few more minutes in the oven and did not come out hot. Butter did not melt so I ended up not eating. Brocolini also was not brought out hot but I was able to eat that. Service is great, ambiance is great. However I was not able to fully enjoy my meal.

The free valet parking was very convenient and fast. The steaks are dry aged on site. The filet was done to perfection. It practically melted in my mouth. The best filet I ever had. Our server was excellent and very attentive to our needs.

Wheelchair accessibility: Very accessible for wheelchair or walker. My 95 year old mother had no difficulties. The staff was very helpful and supportive of her needs.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black Angus Filet Mignon, Baked Potato, Bone in Pork Chop

First time we visited and impressed food was excellent, service was great

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black Angus Filet Mignon, Mac and Cheese

Our Waitor, Brian was AMAZING! I asked him to order me whatever he would order for himself. :) my daughter chose 21 Main for her 23rd Birthday. 🥳

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tomahawk Ribeye Steak

They give us a table that was wobbly we complain and this rude hostess came and told us that couldn’t move us to another table because they were booked. After asking for the manager our waiter came and moved us to another table!Very disappointed ordered Calamari not only were not cooked after I sent them back they returned the same one! Couldn’t eat them were like rubber. Steak was all fat . End up eating only French onion soup and 3 shrimp! The waiter was very good and I felt bad for him because he tried his best to fix everything. Will not go back and recommend to anyone!

Atmosphere: 2

Food: 1

Service: 4

Me and my wife celebrated our 20th wedding anniversary. We both ordered the prefix menu, and everything was great, including the value of the 3 course selections. Dante was probably the best waiter we ever had here in Myrtle Beach. Top notch service and made sure everything was perfect. After desert, he even gave us surprise champaign and ice cream on the house.

Atmosphere: 5

Food: 5

Service: 5