Family-friendly brewery with amazing pizza! A great patio and lots of places for the kids to run around and play.
Atmosphere: 5
Food: 5
Service: 5
Cathy LaBianca
Nice looking establishment with great atmosphere. Pizza was great, beer was good but not phenomenal.
Atmosphere: 4
Food: 4
Service: 3
Jessica Gray
Awesome brewery - best pizza in the area!
Atmosphere: 5
Food: 5
Service: 5
Kecia M.
Before heading back home to NC, we took a detour to this brewery for one more brew and dinner. Great cold brews and pizza
Anthony B.
Pizza here is delicious has a outdoor area outside had plenty of room when we came staff are nice.
Julie Winter
We got a tour from the owner Jeremy. He used to be at Amor Artis and this spot may be even cooler. Great pizzas and excellent beer choices. They even had decent red wines.
Atmosphere: 5
Service: 5
Tyrone T.
Off The Tracks Brewery not only has great local brews but it food is off the tracks good! The menu is the basic bar food genre but done very well. I consider myself a pizza connoisseur. The dough, the sauce, the toppings, and details all fall under my intense scrutiny. The one thing that sets Off The Tracks apart is the pizza oven! They have like a a hundred year old imported pizza oven that cooks the pizza dough perfectly (in my opinion one of the most important aspects of a perfect pizza) We got the Hawaiian (Only because my wife loves it. Don't judge me) But it was great and the cinnamon pretzel with sweet honey butter put the icing on the cake! When in Rock Hill, take time to stop by this spot, get a great beer, a slice and sit out by the fire pits and enjoy life.
LaTanya T.
Don't go for the food, go for the drinks and atmosphere. We enjoyed ourselves and service was good. I really enjoyed watching the cook. You could tell he loved his job. It's not a bad spot but as someone who has experienced pizza from around the country, theirs is mediocre.
Brett Duncan
I love coming here. Everyone is very friendly, the beer is good and the atmosphere can't be beaten.The food is where the 5th star went away.The pizza was ok (our first time having it) The cheese was barely melted and it looked like the toppings (pepperoni, mushroom, jalapeño) were put on after the sauce and cheese came out of the oven. I like my toppings to be cooked through and browned a bit, especially when it's coming out of a wood fired oven.That said, the sauce was very tasty and the veggies tasted fresh.Consistency is the issue here. I looked at the pies around us and they looked phenomenal, so we got one. Ours looked nothing like theirs. Perhaps I order it well done next time?Lastly are the wings. Great execution (smoked and warmed/kept warm in or around the oven. Not fried) but in the end, they were really dry. The Jamaican hot sauce was really good, though.In the end, I love this place and will continue to visit, but primarily for the beer and the staff. I may try a pie again in the future because the potential is certainly there.
Atmosphere: 5
Food: 4
Service: 5
Meredith L.
Highly recommend! The meatballs were so good and tonight's bartender, Jackson, was really sweet and helpful. We had the pizza with the bacon jam - so good! My 3yo ate 3 pieces!
Honestly cannot understand any of the negative reviews for this place. Everytime I've been here, I've had great drinks, food, and service.
Atmosphere: 5
Food: 5
Service: 5
Adam Marshall
Small taproom that opens up to a shared courtyard with other businesses. Pizza was reasonably priced (<$20 for 16 inch pizza) and made with quality ingredients. Bonus points for having good ranch. Beer list was traditional and no frills. Tried a collab amber ale and their west coast IPA. Both were good. Service was great - bartender was very friendly and helpful. Would highly recommend!Parking: Shared parking lot but plenty of spaces for size of businesses.Kid-friendliness: Small taproom with well-spaced out tables. Garage door opens to a covered patio that is next to an open courtyard area that looked like it had artificial turf and is shared with the restaurant on the other side.
Atmosphere: 5
Food: 5
Service: 5
Nate Mallard
Absolutely love having this spot near my house! Pizza is always fresh and super quick! Love their specialty pies, and the prices are good. All the beer I’ve had has been great and the service is always top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bindle Sticks, Pongonis Pizza, The Pongonis
Ethan L.
Pretty decent spot, been one time a little after they opened and was okay. Pizza was good but expensive for the portions. Again they are good and look like they are baked in a wood fire oven. Beer was good, not huge selection when I went.
That Foodie H.
Pretty decent pizza and great service! The atmosphere is really cool and you can watch them make the pizza in the back!
Family-friendly brewery with amazing pizza! A great patio and lots of places for the kids to run around and play.
Atmosphere: 5
Food: 5
Service: 5
Nice looking establishment with great atmosphere. Pizza was great, beer was good but not phenomenal.
Atmosphere: 4
Food: 4
Service: 3
Awesome brewery - best pizza in the area!
Atmosphere: 5
Food: 5
Service: 5
Before heading back home to NC, we took a detour to this brewery for one more brew and dinner. Great cold brews and pizza
Pizza here is delicious has a outdoor area outside had plenty of room when we came staff are nice.
We got a tour from the owner Jeremy. He used to be at Amor Artis and this spot may be even cooler. Great pizzas and excellent beer choices. They even had decent red wines.
Atmosphere: 5
Service: 5
Off The Tracks Brewery not only has great local brews but it food is off the tracks good! The menu is the basic bar food genre but done very well. I consider myself a pizza connoisseur. The dough, the sauce, the toppings, and details all fall under my intense scrutiny. The one thing that sets Off The Tracks apart is the pizza oven! They have like a a hundred year old imported pizza oven that cooks the pizza dough perfectly (in my opinion one of the most important aspects of a perfect pizza) We got the Hawaiian (Only because my wife loves it. Don't judge me) But it was great and the cinnamon pretzel with sweet honey butter put the icing on the cake! When in Rock Hill, take time to stop by this spot, get a great beer, a slice and sit out by the fire pits and enjoy life.
Don't go for the food, go for the drinks and atmosphere. We enjoyed ourselves and service was good. I really enjoyed watching the cook. You could tell he loved his job. It's not a bad spot but as someone who has experienced pizza from around the country, theirs is mediocre.
I love coming here. Everyone is very friendly, the beer is good and the atmosphere can't be beaten.The food is where the 5th star went away.The pizza was ok (our first time having it) The cheese was barely melted and it looked like the toppings (pepperoni, mushroom, jalapeño) were put on after the sauce and cheese came out of the oven. I like my toppings to be cooked through and browned a bit, especially when it's coming out of a wood fired oven.That said, the sauce was very tasty and the veggies tasted fresh.Consistency is the issue here. I looked at the pies around us and they looked phenomenal, so we got one. Ours looked nothing like theirs. Perhaps I order it well done next time?Lastly are the wings. Great execution (smoked and warmed/kept warm in or around the oven. Not fried) but in the end, they were really dry. The Jamaican hot sauce was really good, though.In the end, I love this place and will continue to visit, but primarily for the beer and the staff. I may try a pie again in the future because the potential is certainly there.
Atmosphere: 5
Food: 4
Service: 5
Highly recommend! The meatballs were so good and tonight's bartender, Jackson, was really sweet and helpful. We had the pizza with the bacon jam - so good! My 3yo ate 3 pieces!
Restaurantji Recommends
Honestly cannot understand any of the negative reviews for this place. Everytime I've been here, I've had great drinks, food, and service.
Atmosphere: 5
Food: 5
Service: 5
Small taproom that opens up to a shared courtyard with other businesses. Pizza was reasonably priced (<$20 for 16 inch pizza) and made with quality ingredients. Bonus points for having good ranch. Beer list was traditional and no frills. Tried a collab amber ale and their west coast IPA. Both were good. Service was great - bartender was very friendly and helpful. Would highly recommend!Parking: Shared parking lot but plenty of spaces for size of businesses.Kid-friendliness: Small taproom with well-spaced out tables. Garage door opens to a covered patio that is next to an open courtyard area that looked like it had artificial turf and is shared with the restaurant on the other side.
Atmosphere: 5
Food: 5
Service: 5
Absolutely love having this spot near my house! Pizza is always fresh and super quick! Love their specialty pies, and the prices are good. All the beer I’ve had has been great and the service is always top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bindle Sticks, Pongonis Pizza, The Pongonis
Pretty decent spot, been one time a little after they opened and was okay. Pizza was good but expensive for the portions. Again they are good and look like they are baked in a wood fire oven. Beer was good, not huge selection when I went.
Pretty decent pizza and great service! The atmosphere is really cool and you can watch them make the pizza in the back!