Junto Coffee

232 Mill St, Taylors
(864) 202-4979

Recent Reviews

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The coffee is delicious, staff is great!
.. If you can get past the sewage like smell of the mill.

Atmosphere: 3

Food: 5

Service: 5

Joseph Davenport

Wish I could give an accurate review, but I walked in @ 1:50 today, and they told me they were already closed haha.

Atmosphere: 1

Food: 1

Service: 1

Molly McCurdy

I got the best Chai latte here that I've ever had anywhere else. I haven't tried the food, but the items on the menu look divine.

Atmosphere: 5

Food: 5

Service: 5

Mike Gowan

It’s spacious, has a chill vibe, and I never see drama or anyone have a meltdown, which is all I ask for in life.

Atmosphere: 5

Food: 5

Service: 5

Nathaniel Deptula

The Chef that works there on Friday!!!!!! Let me tell you something, this dude can COOK! I love the Curried Breakfast bowl! One of the best dishes I have ever ate. I own a MMA gym in the Mill down the street and I am beyond blessed to be able to just walk up the street and enjoy high level cooking like this. Being that I am from Orange County CA, I have been to some of the best restaurants in the world. In SC , legit high quality cuisine is hard to find. This guy is special. Go here and enjoy a coffee and some grub every Friday!

Atmosphere: 5

Food: 5

Service: 5

Brian Smith

My daughter and I dropped for iced lattes after a motorcycle ride Saturday morning. It was right where Maps said it would be, back toward the left.

Very spacious inside.

Atmosphere: 4

Food: 3

Service: 3

Vitaliy Avramenko

Great Coffee! Great Food! Love this place will be back. Really hope the kitchen will start working the full week. This is becoming my regular place to go.

Atmosphere: 5

Food: 5

Service: 5

Cailey Ford

I’ve been coming here for a while now and it sincerely is the most adorable place with the most delicious coffee, and such sweet staff! The only thing I’d change is bringing back the old bakery items (that didn’t sell as well, I understand why - I’m just sad about it lol).

Try the lavender mocha!

Jenni Elder

Terrible experience…I ordered a drip coffee with some cream. I asked the barista for some more cream and she turned around and put whole milk in it instead. She was so unfriendly that I didn’t feel like I could ask her to correct it. My coffee was also not hot enough and I ended up not drinking it and going somewhere else. The service here is just awful. The barista just made it feel like it’s a burden to do anything I asked her.

Leslie Prohaska (ZonCom)

Great vibe, lots of natural light with huge windows industrial setting with plants and modern industrial decor

Gerry-Ann Bates

Such a cute coffee shop. All the pink makes my little heart flutter. I love all the natural light. The hibiscus tea was delicious, and my boyfriend liked his cold brew. The bacon was 🤤 service was quick.

Audrey Williams

Excellent mocha latte and love the atmosphere!

Cox Lindsay

Hands down, the ABSOLUTE best breakfast place we have EVER had. I don’t eat breakfast food really. I wasn’t sure what to expect but my partner noted that the Chef, Conner worked at one of the best restaurants in the country. The breakfast sandwich sausage was amazing, the curry dish, amazing. I don’t like pancakes and they were amazing. The baristas did a great job on our drinks. We have so many leftovers and I don’t want to leave them here. In reading some of the other reviews that are lower rated, I cannot understand at all. Unless there is a different chef or something at times. My partner owns restaurants, we eat at a lot of places and this has been our favorite. The atmosphere is perfect. I love what they have done with the space. It’s simple, lots of natural light and there is potential for a lot of great events here.

Thank you, Junto. 🖤

Kristian Niemi

Amazing, original drinks and phenomenal pop-up breakfast on the weekends with chef Conner. Seriously, some of the best brunch food I’ve ever had!

George Riddell

This place is great. The atmosphere is on point, the drink was fantastic and the service was wonderful. I will be back.

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