Who makes chicken and dumplings with pancake batter?? It was terrible and I’m sorry just bad.
Juan Carlos Thomas
My wife and I had been considering dining at this restaurant for a while, and we finally decided to give it a try. The place wasn’t crowded, but it had a pleasant ambiance. Our server, Maria, was excellent—despite being new, she was attentive, knowledgeable about the menu, and ensured we had everything we needed. Overall, the service was great.
Now, onto the food. We started with loaded fries, which were fresh and made from homemade potatoes. They were topped with brisket that was juicy and flavorful—a promising start to our meal.
For our entrées, my wife ordered smothered chicken, which came with mashed potatoes and mac & cheese. The mashed potatoes, though homemade, were bland and slightly cold. The mac & cheese had a decent flavor but was grimy in texture, making it unappealing. I opted for the hamburger steak, but it, too, lacked flavor. The sauce tasted like something out of a pre-made mix—thin and uninspired. My mom, who joined us, ordered the meatloaf, which was disappointingly mushy and lacking consistency. The accompanying sauce tasted watered down, as if diluted to stretch the batch. She also had a side of mashed potatoes, which suffered from the same lack of seasoning.
Overall, while the service was commendable, the food was underwhelming. Given our initial curiosity about this restaurant, we were hoping for a better experience. Unfortunately, the meal fell short, and while we’re glad we tried it, it’s unlikely we’ll be returning.
Hyrum simms
Food was inedible... had the special of the day and it wasn't cooked all the way. Kids meal all the breading was falling off. Overseasoned everything. Don't waste your time or money.
Atmosphere: 3
Food: 1
Service: 4
C M
Portions are absurdly small for the priceHidden fees for side dishes that you think come with the entree. At least that's what they make it seem like when they say "what side do you want" not until you get the bill and realize the sides are extra. $12 for a chicken wrap...wtf!?! Corn fritter was burnt, and the "corn" was so overcooked it was just the husk skin, no moisture in it whatsoever. Regular run of the mill chicken pieces, like subway, but these are DRYYYY! This place is for people with zero taste and more money than they need for sub par food. I ordered for 2 extra people with the idea of ordering for the company but quickly changed my mind after seeing the bill and tasting the food. And don't forget the entire onion "heart" green sprouts included ....wtf.....?
Atmosphere: 1
Food: 1
Service: 1
Denise Dantzler
Service was good and tthe food was good.
Atmosphere: 4
Food: 4
Service: 4
Phyllis Slough
My husband and I stopped by for lunch in November. We both ordered hamburgers. I was surprised to find French fries were extra with the hamburger. Wait staff was pleasant and efficient. The day we had lunch a lot of items on the menu were out of stock. We did have to wait 15-20 minutes for our food to arrive. I ordered Cole slaw which was chopped and not shredded so it was a little difficult to eat with a burger. My husband got a very small order of fries. The hamburgers were good. I like the dining room atmosphere as it has a 70's feel. The dining room is on the small side. It is tucked away in a side street so you may need to ask someone in order to find the restaurant.
Atmosphere: 4
Food: 4
Service: 4
Dan Mast
Man, this is a hidden gem! Fresh fish! The grouper was fantastic. The corn fritters. Sorry, forgot to take a picture. I’ll add one next time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grouper
Amber Davis
Food was TERRIBLE. Literally inedible. The amount of salt was beyond anything I could have even imagined. Could t even eat anything. It was like everything was coated, dumped on and rolled in salt. Then cooked in a pan that had been burnt. Owner gave $10 off the whole bill. They didn’t come talk to us or offer anything. Bat tender was good but I would never go back. Feels like a cafeteria. Cafeteria tables and diner chairs. Save your self and your blood pressure and skip.
Atmosphere: 1
Food: 1
Service: 4
Brandon Kuykendall
Food is wonderful and the staff are amazing. Great atmosphere and the owner Brandon is a great guy! Definitely recommend trying this spot out!
quip7bow
Service was great. Really enjoyed green fried tomatoes and pot roast was tender and flavorful. I’ll be back
Excellent. We stopped for dinner. There were 4 of us. They had an awesome bar with lots of tequila. The food was excellent. Very flavorful, spiced just right. Our server was friendly and welcoming. I would have dinner there again. It would be a great place to take a date.
Atmosphere: 5
Food: 5
Service: 5
Christopher Edwards
I'm always happy with what I order. I've never left there not just stuffed, but happy with the service and ready to come back. Great place!
Atmosphere: 5
Food: 5
Service: 5
Chad Guthrie
I went there for the first time and had a very nice server and the atmosphere was good. Now, I did have the special and it was bourbon BBQ pork and I must admit, it was not good. The pork was so thin, it was basically bacon and it was over cooked. It had no flavor. It was so bad the people next to us, had the same dish and she leaned over to apologize. She said the food isn't usually this bad.
Now my wife had grouper tacos that was great and the fried okra was amazing. I just recommended not getting the bourbon BBQ pork.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Grouper
Jacob
Evacuated from a chemical fire in Georgia I could’ve never had a better Tuesday night feast to take my mind off of things. Wonderful food, drinks, and service!
Thank you for the lovely night away from home.
Atmosphere: 5
Food: 5
Service: 5
Ross Sullivan
Went for supper.was seated and after 20 minutes no one came to get our drink order or food order.so we got up to leave and a man working there said hope you enjoyed it and come back again when we told him we never got waited on.
Who makes chicken and dumplings with pancake batter?? It was terrible and I’m sorry just bad.
My wife and I had been considering dining at this restaurant for a while, and we finally decided to give it a try. The place wasn’t crowded, but it had a pleasant ambiance. Our server, Maria, was excellent—despite being new, she was attentive, knowledgeable about the menu, and ensured we had everything we needed. Overall, the service was great. Now, onto the food. We started with loaded fries, which were fresh and made from homemade potatoes. They were topped with brisket that was juicy and flavorful—a promising start to our meal. For our entrées, my wife ordered smothered chicken, which came with mashed potatoes and mac & cheese. The mashed potatoes, though homemade, were bland and slightly cold. The mac & cheese had a decent flavor but was grimy in texture, making it unappealing. I opted for the hamburger steak, but it, too, lacked flavor. The sauce tasted like something out of a pre-made mix—thin and uninspired. My mom, who joined us, ordered the meatloaf, which was disappointingly mushy and lacking consistency. The accompanying sauce tasted watered down, as if diluted to stretch the batch. She also had a side of mashed potatoes, which suffered from the same lack of seasoning. Overall, while the service was commendable, the food was underwhelming. Given our initial curiosity about this restaurant, we were hoping for a better experience. Unfortunately, the meal fell short, and while we’re glad we tried it, it’s unlikely we’ll be returning.
Food was inedible... had the special of the day and it wasn't cooked all the way. Kids meal all the breading was falling off. Overseasoned everything. Don't waste your time or money.
Atmosphere: 3
Food: 1
Service: 4
Portions are absurdly small for the priceHidden fees for side dishes that you think come with the entree. At least that's what they make it seem like when they say "what side do you want" not until you get the bill and realize the sides are extra. $12 for a chicken wrap...wtf!?! Corn fritter was burnt, and the "corn" was so overcooked it was just the husk skin, no moisture in it whatsoever. Regular run of the mill chicken pieces, like subway, but these are DRYYYY! This place is for people with zero taste and more money than they need for sub par food. I ordered for 2 extra people with the idea of ordering for the company but quickly changed my mind after seeing the bill and tasting the food. And don't forget the entire onion "heart" green sprouts included ....wtf.....?
Atmosphere: 1
Food: 1
Service: 1
Service was good and tthe food was good.
Atmosphere: 4
Food: 4
Service: 4
My husband and I stopped by for lunch in November. We both ordered hamburgers. I was surprised to find French fries were extra with the hamburger. Wait staff was pleasant and efficient. The day we had lunch a lot of items on the menu were out of stock. We did have to wait 15-20 minutes for our food to arrive. I ordered Cole slaw which was chopped and not shredded so it was a little difficult to eat with a burger. My husband got a very small order of fries. The hamburgers were good. I like the dining room atmosphere as it has a 70's feel. The dining room is on the small side. It is tucked away in a side street so you may need to ask someone in order to find the restaurant.
Atmosphere: 4
Food: 4
Service: 4
Man, this is a hidden gem! Fresh fish! The grouper was fantastic. The corn fritters. Sorry, forgot to take a picture. I’ll add one next time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grouper
Food was TERRIBLE. Literally inedible. The amount of salt was beyond anything I could have even imagined. Could t even eat anything. It was like everything was coated, dumped on and rolled in salt. Then cooked in a pan that had been burnt. Owner gave $10 off the whole bill. They didn’t come talk to us or offer anything. Bat tender was good but I would never go back. Feels like a cafeteria. Cafeteria tables and diner chairs. Save your self and your blood pressure and skip.
Atmosphere: 1
Food: 1
Service: 4
Food is wonderful and the staff are amazing. Great atmosphere and the owner Brandon is a great guy! Definitely recommend trying this spot out!
Service was great. Really enjoyed green fried tomatoes and pot roast was tender and flavorful. I’ll be back
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Excellent. We stopped for dinner. There were 4 of us. They had an awesome bar with lots of tequila. The food was excellent. Very flavorful, spiced just right. Our server was friendly and welcoming. I would have dinner there again. It would be a great place to take a date.
Atmosphere: 5
Food: 5
Service: 5
I'm always happy with what I order. I've never left there not just stuffed, but happy with the service and ready to come back. Great place!
Atmosphere: 5
Food: 5
Service: 5
I went there for the first time and had a very nice server and the atmosphere was good. Now, I did have the special and it was bourbon BBQ pork and I must admit, it was not good. The pork was so thin, it was basically bacon and it was over cooked. It had no flavor. It was so bad the people next to us, had the same dish and she leaned over to apologize. She said the food isn't usually this bad.
Now my wife had grouper tacos that was great and the fried okra was amazing. I just recommended not getting the bourbon BBQ pork.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Grouper
Evacuated from a chemical fire in Georgia I could’ve never had a better Tuesday night feast to take my mind off of things. Wonderful food, drinks, and service!
Thank you for the lovely night away from home.
Atmosphere: 5
Food: 5
Service: 5
Went for supper.was seated and after 20 minutes no one came to get our drink order or food order.so we got up to leave and a man working there said hope you enjoyed it and come back again when we told him we never got waited on.
Atmosphere: 2
Food: 3
Service: 1
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