Ming's Kitchen
$ • Chinese, Vegetarian
Hours:
120 2nd Ave N, Saskatoon
(306) 664-3141
About Ming's Kitchen
Customers' Favorites
Ming's Kitchen Reviews
We had made an order of $200 and the 1st delivery came over an hour, over half the order was missing. Called and had “the second half” delivered. Still missing some of our food. We are now over 2 hours waiting for our complete order. Call the restaurant again and they say they are too busy. Want nothing to do with making this right. Tried saying it was not their fault it is on skip. Skip had nothing to do with this. Will never order here again.
Ordered from the Warman location shrimp,chow mien and egg rolls. The egg rolls were disgusting they were dark brown even everything in the inside was dark brown looked gross and tasted even worse, either deep fried more than once or left way too long in the frier or on the verge of rotten. Used to order from Saskatoon location a lot but they were closed again…thought we’d try Warman. Won’t make that mistake again in fact probably a long time before we order from any location....read full review
I Have been going to ming's for over 20 years,this weekend we decided to order from them. when I was placing the order I had to tell her 3 times what I wanted,she walked away from me and then came back about 5minutes later to tell me that they were out of Egg rolls has anyone heard of a Chinese restaurant running out of Egg rolls,this is the worst service ever,you should of kept Peter around.
Ratings
Menu
Hours
| Monday | 3 - 9PM |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 10:30PM |
| Saturday | 3 - 10:30PM |
| Sunday | 3 - 9PM |
Ming's Kitchen is a popular spot for delivery and dine-in. The restaurant serves fresh and hot food, with their fish & chips being a standout favorite. The service is also commendable. While some may find the interior atmosphere dark and cold, others may appreciate the unique ambiance. The Deep Fried Shrimp is also a must-try, with many raving about its exceptional taste.