Harvest Eatery and The Blind Boar

Solid bar food, but (in my opinion) only worth going it if it cost like 30-40% less. I'm aware that it's locally sourced.

Owners definitely care, but execution is just not there. Burger was expensive, dry, and hard to eat in the sense it ends up as a mess on the plate. They say they have air conditioning, but don't turn it on I guess. Less is more. You don't need several sauces etc on the burger. Whole menu a bit pretentious. Shouldn't take 5-10min to get drink once sitted. Beer selection was good though - good variety.

Atmosphere: 3

Food: 3

Service: 3

Absolutely AMAZING experience. The food was so tasty. We started eith KFC wings ( Korean Fried Chicken wings) that were sweet and spicy and served with a side of Kimchi. I wish I could by bottles of that Kimchi! Everything is made from scratch..and they buy the meat from the local butcher.

The wings were so moist but the coating was nice and crisp. They prepare these in a special way so that they are not double fried and dried out.

The rib and brisket combo was so moist and tasty. The warm potato salad was the best potato salad I have ever eaten.

We ended with the creme brule which was a very nice finish.

Rusty, the owner and head chef came out and chatted with us about the meal. Very friendly and wants to ensure that he is offering a truly unique and awesome experience..not only for his customers, but also his staff. He is totally doing this.

Tianna was our waitress and she was very attentive, friendly and knew the menu really well.

An incredible experience. If you are ever close to this area...make sure to make reservations in advance. You won't regret it. Thanks for the wonderful food and experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Potato Salad, Beef Brisket

We’ve been coming to this restaurant annually and typically dine here on both Friday and Saturday nights during our visits—it’s been one of our favorites for the past few years. However, this year felt quite different from our previous experiences.

One of the changes we noticed right away was the staff. In past years, we’ve enjoyed seeing familiar faces, especially our usual waitress, but this time all of the front-of-house staff appeared to be new, with the exception of the chef. While everyone was friendly, there seemed to be some growing pains—long waits for simple drink orders, staff appearing flustered, and some uncertainty around the menu, which had also changed from previous years.

The food, as always, was delicious—consistent in quality and flavor, which we really appreciated. However, we did notice a significant change in portion sizes. Compared to past years, the dishes were noticeably smaller, yet the pricing remained the same or possibly even increased. For the first time, after ordering two appetizers, two mains, and a dessert between the two of us, we actually left still feeling hungry—something that’s never happened here before.

We’re still fans of the restaurant and appreciate the incredible work happening in the kitchen. We hope these front-of-house changes are just part of a transitional phase, and we look forward to seeing how things evolve next year.

Atmosphere: 4

Food: 4

Service: 3

My husband saw this restaurant featured on a Saskatchewan highlights show. We went out of our way to come here. We are actually from a smaller community out of Saskatoon. We were on a holiday kinda in the area.
Right from entering the door we knew this was going to be fun and a unique dining experience. We were able to watch Chef prepare many meals.
We both had the handheld beef dip. Not just any beef dip but layers and layers of flavor! The Brussel sprouts were suggested to me for a side. Again not just any Brussel sprouts but more. Roasted and the flavor!
Couldn't stop there. Ate half ( took a go box) and ordered dessert.
I had the apple cheesecake. The smoothest I have ever tasted.
My husband had the Chocolate funnel (?) Cake
Filled with smoooth Chocolate in a chocolate cake covered in chocolate!
You have to eat here!!!

Thankyou Chef for the experience.
Oh yes! I have never had a Chef come shake your hand and thankyou for coming.

Atmosphere: 5

Food: 5

Service: 5

Everything was amazing: the food, the staff, and the drinks! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

We drove an hour out of the way to go to this place and from the outside it was understated, but it didn't disappoint. The bone marrow bison tartar was amazing, and the speckled park beef tenderloin with bearnaise rivaled steaks I've had in Argentina. Chef Rusty knows how to treat beef. Great art from local artists. It's a vibe. The Peruvian chicken, brisket, and cheese dip were also favourites at our table.

Atmosphere: 5

Food: 5

Service: 5

Absolutely a must try if you are ever in Shaunovan SK. Fantastic food fantastic staff!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pork Belly Burnt Ends, Beef Brisket, Peppercorn Steak

Harvest catered our wedding and multiple guests told me it was the best food they've ever had at a wedding. We can't thank Rusty and his team enough for all the delicious food and courteous and thoughtful service! It was just what we wanted for our special day.

Food: 5

Service: 5

Incredible food and stellar service made this an excellent overall dining experience. I would highly recommend this restaurant to anyone travelling to the Shaunavon area. I would even recommend it to people travelling on the number one highway. It is well worth a half hour drive.

Atmosphere: 5

Food: 5

Service: 5

Great restaurant in Shaunavon SK. The meals were prepared fairly quickly, there is a good selection of drinks and great hospitality.
My corn chowder was made from scratch as far as I could tell and my burger tasted great.

Atmosphere: 5

Food: 5

Service: 5

Definitely a bit more on the pricey side but food was excellent, atmosphere was inviting and service was great.

Tonight our family enjoyed the fried chicken family meal. Simply amazing absolutely delicious! The staff here are so professional and friendly! Thanks again! Cant wait to get back here!

Atmosphere: 5

Food: 5

Service: 5

Absolute hidden gem! Food is amazing, atmosphere is really cool, and the staff treated us very well! I'd probably never visit shaunavon again but I might for this BBQ!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Pork Belly Burnt Ends, Potato Salad, Beef Brisket

Top service from the waitress, chefs, atmosphere, food, hands down the best restaurant in Saskatchewan.

Atmosphere: 5

Food: 5

Service: 5