“I can tell there were alot of brand new employees. Jasmine as the meat cutter was very professional and knows her job. But the other three.... the one prepping the subs (slow like a turtle) had to tell him three times what to put on my sub, the one cutting the sub, hands in her hair, chewing gum not professional in my opinion. Now for the cashier fluttering around had to ask to cash out she didn't know what to ring up, didn't ask if I was a reward customer, was on her phone texting (when there was a line ) she had no smile, basically no customer service. Come on cashier you are the last employee a customer deals with. Empress the customer to come back just a suggestion.“
“Great subs made with fresh ingredients! Huge portions! Friendly staff too. Would have liked to see the dining area wiped down. The table tops were dirty even though the restaurant was empty. All the employees were just hanging out behind the counter talking. Decided to get my food to go to just eat in my car.“