Royal Indian Cuisine
2365 Madison St, Clarksville
(615) 574-8445
Customers' Favorites
Vegetarian Thali and Non-Vegetarian Thali
Tandoori Mixed Grill
Chicken Tikka Masala
Tandoori Chicken
Gobi Manchurian
Vegetable Korma
Chicken Madras
Chicken Samosa
Butter Chicken
Chicken Curry
Appetizer
Vegetable Samosa (2 pcs)
Golden brown and crispy turnovers stuffed with potatoes and green peas.
Chicken Samosa (2 pcs)
Golden brown and crispy turnovers stuffed with minced chicken and green peas.
Tandoori Assorted (For 2)
An assortment of malai kabab, chicken tikka, shrimp, and seekh kabab.
Gobi Manchurian
Cauliflower fritters coated with garlic and asian spices, and glazed in sweet and sour sauce.
Chicken Pakora
Boneless tender chicken marinated in mixed spices, dipped in chickpea batter, and fried till golden brown.
Paneer Pakora
Deep fried indian cheese dipped in spices and chickpea batter.
Vegetable, Aloo, or Gobi Pakora
Deep fried fresh mix vegetable and aloo or gobi fritters coated with chickpea batter.
Samosa Chaat
A street-style snack with fresh vegetables, chickpeas, yogurt, and tangy and spicy mint and tamarind chutneys.
Mix Veg Manchurian
An indo-chinese dish made of deep fried mixed vegetable dumplings tossed in spicy chinese sauces.
Fish Pakora
Boneless tender fish marinated in mixed spices, dipped in chickpea batter, and fried till golden brown.
Aloo Tikki Chaat
Crispy aloo (potato) tikkis topped with chickpea curry and tangy and spicy chutneys.
Onion Bhaji
Fresh onion fritters mildly spiced and dipped in chickpea batter.
Dahi Vada
A popular south asian chaat (snack) of fried flour balls (vadas) soaked in thick dahi (yogurt).
Aloo Papdi Chaat
North indian street food snack with potatoes, chickpeas, and sweet, tangy, and hot chutneys.
Egg Pakora
A north indian dish made with eggs and masalas (spices) and deep fried in gram flour (chickpea or besan).
Shrimp Pakora
Mildly spiced shrimp with gram (chickpea) flour and indian herbs and fried to perfection.
Soups and Salad
Chicken Soup
A soup made from chicken and simmered in water with various other ingredients including spices and herbs.
Chana Salad
A healthy chickpea salad made with kabuli (chickpeas) chana, other veggies, and herbs.
Lentil Soup
Orange (moong) and yellow (masoor) lentils simmered in spices and herbs, mixed with tomatoes, cilantro, cumin, and stir to combine.
Seafood
Shrimp Mango
Shrimp simmered in sweet and sour mango sauce with fresh grounded spices and touch of ginger.
Fish Tikka Masala
An indian dish of salmon and tilapia made by simmering grilled fish in a rich creamy tomato sauce.
Shrimp Korma
Juicy shrimp cooked in creamy sauce flavored in tomatoes and cashews.
Shrimp Curry
A flavored filled shrimp curry with an aromatic coconut, onion, ginger, and garlic curry sauce.
Shrimp Jalfrezi
Delicious pieces of shrimp simmered with fresh vegetables, onions, tomatoes, ginger, garlic, and spices.
Fish Curry
Salmon or tilapia fillets coated in ginger and garlic paste, then cooked in onion, tomato sauce with spices, and herbs.
Shrimp Nargisi
Juicy shrimp curry cooked with coconut milk, tomato sauce, and warm indian spices.
Shrimp Vindaloo
Shrimp cooked along with potatoes in hot spicy gravy with the hint of lemon and vinegar.
Shrimp Chili
Indo-chinese style shrimp chili cooked with diced onions and green pepper along with soy sauce and sweet, spicy, and sour sauce.
Shrimp Do Piaza
Special. A dish of shrimp made with onions, tomatoes, and flavorful chef's secret spices and cilantro.
Shrimp Makhani
Tender shrimp cooked in butter and gently spiced tomato mixture.
Shrimp Saag
Juicy shrimp cooked in a creamy spinach made with onion, garlic, ginger, and aromatic spices.
Goat Delicacies
Goat Curry
Tender goat meat cooked in thick gravy along with ginger, garlic, and touch of shahi spices.
Goat Vindaloo
Tender meat pieces and potatoes cooked in mild to moderate spiced sauce touched with fresh herbs.
Goat Bhindi
Tender goat meat curry cooked with okra along with fresh tomatoes, onions, ginger, and spices.
Goat Saag
Tender meat pieces and spinach cooked with freshly chopped ginger, garlic, and spices.
Goat Karahi
Fresh goat meat cooked in wok with freshly chopped onions, green peppers, tomatoes, ginger, and garlic.
Lamb Delicacies
Lamb Vindaloo
Tender meat pieces with potatoes cooked in a spicy sauce.
Lamb Curry
Indian lamb curry made of tomatoes, onions, garlic, ginger, and a rich gravy of fresh spices and herbs.
Lamb Rogan Josh
Boneless pieces of lamb cooked in mildly spiced sauce with the touch of sour cream and fresh tomatoes.
Boti Kabab Masala
Cubed meat pieces marinated in spices and herbs, cooked in tandoor and simmered in tomatoes, onions, and creamy sauce.
Lamb Korma
Tender meat pieces cooked in spiced cashew paste with fresh cream.
Lamb Saag
Tender meat pieces cooked with spinach, garlic, ginger, and freshly grounded spices and herbs.
Lamb Karahi
Tender meat pieces cooked with green peppers, tomatoes, sliced onions, and fresh ginger and garlic in wok.
Lamb Jalfrezi
Tender lamb chunks cooked in tomato gravy along with onions, peppers, tomatoes and fresh ground spices and topped with cilantro.
Lamb Mango
Fresh lamb cooked with ginger and scallions and then tossed in sweet and sour mango sauce.
Sides
Mint Chutney
A delicious combo of mint and coriander leaves mixed with herbs.
Raita
A combination of yogurt and boondi flavored with spices.
Papadum
A thin, crispy, and light colored golden brown flatbread made of lentils.
Mango Chutney
A traditional sweet and spicy chutney made of ripe mangoes and spices.
Achaar
A combination of sliced fruits and vegetables pickled in spices and oil.
Tamarind Chutney (Imli Chutney)
A delicious mouth watering sauce made of tamarind, jaggery, and spices.
Thalis
Non-Vegetarian Thali
Special. An assorted thali includes lamb curry, chicken tikka masala, one piece tandoori chicken, one butter naan, raita, and rice.
Vegetarian Thali
Special. An assorted thali includes saag paneer, vegetable korma, chana masala, rice, 2 poori, raita, achaar, and papad.
Indian Bread
Garlic Naan
Garlic infused punjabi flatbread, cooked or baked in tandoor.
Plain/Butter Naan
Traditional punjabi bread, baked in tandoor and served with or without butter.
Chicken Naan
Bread stuffed with shredded and delicious butter chicken loaded with authentic spices.
Aloo Kulcha
Naan bread filled with mildly spiced potatoes.
Onion Kulcha
Indian bread stuffed with spiced onion and fresh cilantro.
Bullet Naan
Traditional punjabi bread baked in tandoor, made of maida (white all purpose flour) and stuffed with green chillies, and garlic.
Poori (2 pcs)
Deep fried puffy bread made of whole wheat flour.
Paneer Kulcha
Indian bread stuffed with spiced paneer, onion, and fresh cilantro.
Laccha Paratha
Whole wheat bread baked in layers with melted butter.
Chapati
A round flat bread made of whole wheat flour and cooked on griddle.
Tandoori Roti
A traditional flatbread made of whole wheat flour and baked in tandoor.
Aloo Paratha
Authentic punjabi potato stuffed whole wheat bread.
Lajawab Paratha
Indian bread cooked in tandoor with minced chicken tikka, mint, and spices.
Keema Naan
Bread stuffed with minced and mildly spiced meat.
Kashmiri Naan
Bread (basic naan) with glazed nuts.
Bhatura
Indian soft, flaky, and fried flatbread made of maida (all purpose flour).
Gobi Onion Kulcha
Indian bread stuffed with spiced cauliflower, onion, and fresh cilantro.
Punjabi Paratha
Traditional homemade whole wheat punjabi paratha cooked on tawa (skillet).
Kids Special
Chicken Fried Rice
A moist and tender chicken with flavorful peas and carrots and long rice cooked together.
Vegetable Fried Rice Plus Paneer
Rice cooked with indian cottage cheese, flavorful peas and carrots cooked together.
Chicken Nuggets
French Fries
Combos
Poori Bhaji
A street style dish served as a combo of poori (puffed flaky bread) and potato curry.
Chana Bhatura
A north indian dhaba-style dish of chickpeas served with bhatura or puri (a soft fried bread).
Makki Di Roti Plus Sarson Da Saag
An authentic punjabi dish made of mustard greens (sarson), ginger, garlic, and other spices served with makki di roti (chickpea bread).
Rice Delicacies
Plain Rice
Long grain basmati rice boiled in water with a pinch of salt.
Chicken Biryani
Rice dish made with layers of chicken, marinated with grounded spices and herbs, topped with nuts, and fried and caramelized onions.
Lamb Biryani
Basmati rice cooked with juicy pieces of lamb and sautéed in spices and nuts.
Jeera Rice
An indian rice dish made of basmati rice with ghee and cumin and other fragrant spices.
Goat Biryani
Fresh goat meat with bone, steam cooked royal basmati rice, herbs, spices, cilantro, and nuts.
Kashmiri Pulao
Royal basmati rice cooked with nuts, fresh and dried fruits, and saffron.
Egg Biryani
Royal basmati rice cooked with hard boiled egg sautéed in spices and nuts.
Vegetable Biryani
Royal basmati rice steamed with fresh garden vegetable and delicious spices.
Shrimp Biryani
Long grain basmati rice and sautéed shrimp cooked in a blend of spices and nuts.
Rice Pulao
A pot dish of rice and vegetables cooked along with onions, garlic ginger, spices, and herbs.
Vegetarian Dishes
Saag Paneer
Classic indian dish of spinach and cottage cheese stewed in a gravy of ginger, garlic, spices and more.
Vegetable Korma
Variety of fresh garden vegetables cooked in a cream sauce and special blend of spices and topped with nuts and cilantro.
Aloo Gobi
A simple yet magical indian dish made of potatoes and cauliflower, desi spices, and herbs.
Malai Kofta
Vegetable and indian cottage cheese balls, cooked in a creamy sauce of cashews, and garnished with cilantro.
Chana Masala
A delicious indian curry made of chickpeas cooked in a gravy of tomatoes, onions, spices, and herbs.
Bhindi Masala
A north indian dish of fresh and tender okra, onions, tomatoes, ginger, garlic, herbs, and spices.
Vegetable Mango
Creamy, sweet, spicy, and tangy mango curry cooked with a variety of fresh vegetables.
Vegetable Jalfrezi
Fresh mixed vegetables such as tomatoes, onions, green pepper etc., sautéed in ground spices and herbs.
Paneer Makhani
Authentic punjabi dish of homemade cottage cheese pieces cooked in a gravy of tomatoes, cashews, cream, and spices.
Dal Tadka
Indian yellow lentils cooked with fresh tomatoes, ginger, garlic, and chef's special herbs and spices.
Baingan Bharta
A tandoor roasted and smoky mashed eggplant cooked with onions, tomatoes, spices, herbs, and then topped with cilantro.
Matar Paneer
Homemade indian cottage cheese and fresh peas cooked in lightly spiced sauce.
Paneer Bhurji
A popular north indian dish of scrambled cottage cheese cooked with finely chopped onions, ginger, and garlic.
Chili Paneer
An indo-chinese dish of homemade cottage cheese, onions, and green peppers, tossed in sweet, spicy, and tangy sauce, herbs, and spices.
Paneer Karahi
Indian cottage cheese dish made of green peppers, diced onions, tomatoes, and fresh ground spices and cooked in wok (traditional karahi).
Khoya Kaju Curry
Roasted cashews, garlic, and ginger simmered in a rich creamy gravy.
Aloo Dum
A north indian curry dish of potatoes and steam cooked in a gravy of yogurt and touch of cream along with spices and herbs.
Mushroom Broccoli Karahi
Fresh chopped mushroom and broccoli along with ginger, garlic, onions, tomatoes, herbs, and spices, cooked in a traditional wok.
Dal Makhani
A popular punjabi dish made of whole black lentils along with fresh tomatoes, onions, ginger, and garlic and then topped with fresh butter and cilantro.
Paneer Methi Malai
Medium size cubes of soft paneer cooked in a curry of fresh fenugreek leaves, spiced onions, tomatoes, and yogurt or cream based gravy.
Shahi Paneer
A shahi (royal) style authentic indian dish made of cottage cheese cooked in creamy gravy of onions, yogurt or cream, and cashews.
Sabji Vindaloo
Vindaloo is a veggie packed spicy curry cooked in caramelized onions, ginger, green chilies, herbs, and topped with fresh cilantro.
Methi Malai Mutter
An unforgettable dish of fresh green peas cooked in a thick creamy sauce of fenugreek leaves, onions, ginger, and garlic.
Vegetable Makhani
Fresh cut vegetables mixed and cooked in a rich gravy of cashews, onions, and tomatoes along with herbs and spices.
Punjabi Kadhi Pakora
Special. An authentic punjabi, tangy, and flavorful yogurt based curry made of chickpea flour and deep fried vegetable fritters.
Chicken Delicacies
Chicken Tikka Masala
Boneless tender chicken breast marinated with shahi spices cooked in tandoor, simmered with our cashew, onion, and tomato sauce.
Chicken Makhni
Boneless chicken cooked in spiced tomatoes and butter and cashew sauce.
Chicken Curry
Boneless chicken breast cooked with garlic, ginger, onions gravy, and mildly spiced fresh herbs.
Chicken Madras
Boneless chicken cooked in fairly hot red sauce, fresh herbs, and spices. Known as south indian chicken curry.
Chicken Vindaloo
Boneless chicken cooked with freshly ground spices and potato cubes in tangy and highly spiced sauce.
Chicken Mango
Boneless chicken simmered in sweet and sour mango sauce and freshly ground spices and slices of ginger and green onions.
Chicken Korma
Boneless chicken cooked in delicious gravy made with onions, vegetables, cashew, and yogurt.
Methi Chicken
Boneless chicken cooked with fenugreek leaves and delicately spiced, and creamy sauce.
Chicken Saag
Boneless chicken pieces cooked in fresh spinach and flavored with freshly ground ginger, garlic, and spices.
Chicken Kashmiri
Boneless chicken cooked with shahi spices, tomato, fresh cream sauce, and cashews.
Chicken Jalfrezi
Delightfully flavored curry with boneless tender and chunks of chickens cooked in lightly spiced tomato sauce and stir-fried onion and green peppers.
Chicken Chili
Indo-chinese dish cooked with bell pepper, onion, garlic, ginger in sweet, spicy, and slightly sour sauce.
Dhaba Chicken
Famous highway side restaurant desi indian dish made of chicken, tomatoes, onions and garlic, ginger paste, garnished with cilantro.
Chicken Karahi
Boneless chicken pieces cooked in wok along with finely sliced green pepper, onion, fresh ginger, garlic, and tomato and asian spices.
Punjabi Chicken
Special. Delicious chicken curry cooked in a thick gravy using onions tomatoes, yogurt, and chef's secret spices and herbs.
Chicken Mumtali
Boneless chicken pieces barbecue and cooked with hard boiled eggs in lightly spiced creamy sauce and touch of cilantro.
Chicken Achaari
A north indian chicken dish made of pickle spices such as fennel seeds and fenugreek seeds with smoky aroma.
Chicken Mirchwala
Boneless chicken pieces cooked in yogurt, onion, green chilies, cashews, and spiced with fresh herbs.
Tandoori Special
Tandoori Chicken
Tender bone chicken marinated in fresh spiced yogurt and herbs and cooked on skewer in tandoor (clay oven).
Malai Chicken Kebab
Special. Chicken pieces marinated overnight with chef's special secret spices and cooked on skewer in tandoor.
Chicken Tikka
Boneless tender chicken breast marinated in spiced yogurt cooked on skewer in tandoor (clay oven).
Tandoori Mixed Grill
A combination of tandoori specialties such as tandoori chicken, chicken tikka, malai kabab, seekh kabab, shrimp, and fish.
Lamb Chops
Delicious lamb chops marinated in delicately spiced yogurt paste and then barbecued to perfection.
Tandoori Shrimp
Fresh shrimp coated with delicious spiced yogurt and cooked on skewer in tandoor (clay oven).
Mint Chicken Kabab
Tender boneless chicken pieces marinated overnight in spiced yogurt, mint, cream, sauce, and cooked on skewer in tandoor.
Tandoori Salmon
Pieces of fresh salmon marinated with delicious spices and baked in tandoor and served with fresh vegetables.
Lamb Seekh Kabab
Minced lamb meat mixed with green peppers and onions, marinated with fresh spices, cooked in tandoor on skewer.
Boti Kabab
Chunks of tender lamb meat marinated in spices, herb, and yogurt, broiled to perfection in tandoor (clay oven).
Paneer Tikka
Homemade cottage cheese marinated in spiced yogurt and vegetables, cooked on skewer in tandoor.
Chicken Seekh Kabab
Ground chicken mixed with finely chopped onions and green peppers, marinated with chef's shahi secret spices, broiled on skewer in tandoor.
Desserts
Gulab Jamun
Fried balls of milk and cheese soaked in aromatic syrup made of sugar, cardamom, and more.
Kheer
A traditional rice pudding with added dry fruits (nuts).
Halwa/Semolina Pudding
A traditional indian dessert made with semolina, ghee, and sugar, topped with nuts.
Fruit Custard
A saucy creamy vanilla pudding and a mixture of seasonal fruits and nuts.
Gajar Ka Halwa/Carrot Pudding
A traditional north indian dessert made of grated carrots, milk, nuts, and ghee.
Ice Cream
A frozen dessert made of milk or cream and served in various sweetened flavors.
Rasmalai
A creamy and milky mixture of cottage cheese balls flavored with nuts, rosewater, and more.
Kulfi
Indian homemade, delicious, and dairy based frozen dessert flavored with nuts.
Beverages
Mango Lassi
A delicious creamy drink of sweet mangoes, milk, and yogurt, with little sugar and sprinkle of cardamom.
Soft Drinks
Indian Masala Tea (Chai)
A masala chai made of indian tea leaves, frothy milk, and special desi spices.
Water Bottle
Plain Lassi
A popular north indian drink of blended yogurt.
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Recent Reviews
Royal Indian cuisine serves the best North Indian food in Tennessee. It’s authentic and amazing. All the staff makes sure you are enjoying your meal. I would highly recommend trying them.
March 2025
My family loves Royal Indian Cuisine. We are new to the area and grateful such excellent food is here in Clarksville. There is an extensive vegetarian menu and I tried the vegetarian thali. The selections were all spectacular including naan. Chicken, goat and lamb dishes were customizable for heat preference. It was a hit and I would absolutely recommend if you love good food.
February 2025
We went there for a small family birthday dinner.the food was amazing so was the ambience and the service.money was our host and he is awesome! Would highly recommend this restaurant
February 2025