David Grisanti's On Main

Never ever eat at this restaurant ever. You leave the restaurant the restaurant is full. They do not answer their phone. The phone goes to a ghost email. You cannot get in touch with anybody at the restaurant after 8:30. You have to wait till the next business day, if they answer their phone, I would never visit this restaurant ever again

Dinner on the patio was excellent. Great food, great service, and atmosphere. Beef ravioli appetizer was beyond reproach, chicken parm excellent, filet mignon cooked perfectly, and desserts were amazing. Perfect date night on a friday evening. Thank you Grisantis, we will definately be coming back.

Atmosphere: 5

Food: 5

Service: 5

Food and service were excellent. We split a wedge salad, and my wife had the toasted ravioli appetizer as her entree while I had the meat filled ravioli. Plenty of food for both of us. The meat sauce is savory and delicious, while the raviolis are large, handmade, and filled with a delectable meat, cheese, and spinach.

My go-to meal is typically the Elfo Special which is a Grisantis family speciality- a decadent bowl of pasta, butter, garlic, mushrooms, and the tenderest poached shrimp. A masterpiece.

Our server, Dylan, was very professional and friendly. The food arrived timely, and he checked with us frequently without being overbearing. Very nice dinner at one of our favorite places. We’ll certainly go again.

Atmosphere: 5

Food: 5

Service: 5

Very pleasant experience.

Atmosphere: 5

Food: 5

Service: 5

Date night went perfect! We tried a couple of specials and menu items - all delicious. Custom cocktails spot on and we like the wine list. Highly recommended and we will visit again soon.

Atmosphere: 5

Food: 5

Service: 5

The server made great recommendations

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Alfredo

I had dinner at David Grisanti’s on Main last night and had a wonderful experience. Everything we ate was delicious. You have to get the calamari as an app! Staff was friendly and attentive, and it was a relaxing atmosphere for a work meeting. Please give them a try!

Atmosphere: 5

Food: 5

Service: 5

The food and service was amazing!!! Atmosphere was cozy and intimate. There was a party there when we were there and it was extremely loud because the drinks were flowing. If you want quiet, I would suggest calling ahead and making sure they don’t have a party in progress.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cannoli, Chicken Parmigiana, Elfo Special, Chicken Parm, Spaghetti and Meatball, Chicken Alfredo

We absolutely love this place! Great food, wine, service and vibe. The whole staff is great but Lauren always goes above and beyond! Go on a Saturday and get the prime rib! Won’t disappoint!

Atmosphere: 5

Food: 5

Service: 5

The food was excellent. This was our third time at this Grisanti's and it seems the food gets better each time. I had chicken with artichoke and mushrooms and a delicious sauce and it was delicious. The chicken was fork tender and juicy and the sauce was excellent. My husband had the manicotti and Elfo (shrimp with mushrooms and pasta) that was also outstanding. The bread with olive oil dipping sauce was also wonderful. The Ceasar salad was probably the best I have ever had. We splurged on dessert of flourless chocolate cake- also excellent. The server was friendly and prompt, though a bit rushed. It's become one of our favorite restaurants.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Elfo Special

Great food & atmosphere love this place

The food was amazing. We began with the calamari and fried zucchini, both of which were quite delicious. For my main course, I chose the Elfo Special, their most popular dish. It was an excellent dish, with fresh ingredients and perfectly cooked shrimp. I thoroughly enjoyed it.

First time visiting Saturday and I ordered the manicotti. It was flavorful but $32 just for two tube filled pasta with no side. The salad you have to order separately.

Tonight was our first time to dine at David Grisanti's on Main and it didn't disappoint. Note - reservations are recommended, luckily we got there in time to dine at a table in the bar (6pm on a Tuesday). We ordered fried zucchini and it was delicious. I'll say I thought $10 for what amounted to one small zucchini, but it was well made and had a great crisp. The pomodore sauce that came with it had a good flavor but was watery/not much substance so I opted for the meat sauce with my entree. The eggplant parmesan was delicious, 4 pieces perfectly fried, topped with mozarella and the meat sauce, served over angel hair pasta. I loved it! My husband had the chicken parm and said it was really good. Both dishes were more than we could finish so we have leftovers for another meal. All in our bill was around $75 so a bit on the high end for dinner for 2, but we loved it and have leftovers, so we would repeat the experience.

The best Italian food ever!