We loved this place! It was our first time here and everything we ordered was excellent. The mussels have so much flavor and the lasagna was so great. We got to order the tiramisu with coffee after , it was perfect! Jody was our server and she was so nice!
Atmosphere: 5
Food: 5
Service: 5
Beach Bum
Food is excellent, the atmosphere is very festive, the owner does the cooking and visits the diners to check on their meal.
Atmosphere: 5
Food: 5
Service: 5
jerry browning
The best gourmet restaurant by far.
Atmosphere: 5
Food: 5
Service: 5
Cliff Ruschmeyer
What a great great experience! From the hostess being so professional and yet welcoming to our great waitress. Food was fantastic. We will be coming back.
Atmosphere: 5
Food: 5
Service: 4
Clyda Bodie
Such a wonderful gem to find for great food and wine.
Atmosphere: 5
Food: 5
Service: 5
Tammy Teddy Martin
We had the pleasure of dining at Lugos on our way home from Arkansas. My oh my everything was absolutely delicious. Plantation chips with delicious lime sauce, fresh trout, ribeyes and the best Keylime pie I have ever tasted. Hope I have a chance to go through that way again, I will definitely stop. Logo was very nice and accommodating. Most definitely 5 stars ❤️❤️❤️
Jessica Ronda
One of the most incredible dining experiences in Dickson! Food was absolutely superb!
Atmosphere: 5
Food: 5
Service: 5
Jamie Yost
What an amazing restaurant! I stopped in after a trip to Montgomery Bell State Park (hiking makes ya hungry, ya know?) and was so happy I did. I got the salmon sliders with wasabi aioli and while they were good, the plantain chips stole the show (don’t sub fries like I almost did!) The owner even came by at the end of my meal to ask how everything was. Service was great and prices are very reasonable. 10/10 experience!
Atmosphere: 5
Food: 5
Service: 5
Renée Trask
Extremely expensive a Rib eye steak was $55!! The food was delicious, but I can cook a Filet at home that tastes just as good for much less.
The waitress was extremely patient with us working through what items on the menu could be made Gluten Free.
My husband said the chicken cordon blue was fantastic.
The kids had grilled chicken breast with seasoning potatoes and shrimp. Which they said were good.
Right here in Dickson...fine dining! The best chicken cordon blu I have ever had. Linen table cloths, goblet water glasses, great atmosphere, excellent food, great bar. A hidden gem!
We got delicious ribeyes. They were cooked medium rare and were just splendid. The staff was very attentive and the chef (I believe was Lugo) came out to check on us. Which was appreciated. I highly recommend going there.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blackened Ribeye
colleen creamer
The food is so good, so fresh and the flavors so complex I had to look around to remind myself I was in a small town in Tennessee. I'd heard about this restaurant when they opened in 2009 when I was living in Nashville. The Wasabi Salmon Sliders were unbelievable as was the Italian Flatbread with local toppings (and I think smoked trout) and a really light aioli. And I have had Key Lime Pie everywhere Key Lime Pie is available and the one at Lugo's beats all of them. The food is stunning, and the servers friendly.
Atmosphere: 5
Food: 5
Service: 5
Laura Poklinkowski
The specials were fantastic, the service was wonderful, and the atmosphere was very nice. Definitely would recommend!
Laura Poklinkowski
One of the best restaurants in Dickson. The chef is clearly doing something right because the specials were fantastic. Wonderful service as well!
The culinary cornerstone of Main Street.
We loved this place! It was our first time here and everything we ordered was excellent. The mussels have so much flavor and the lasagna was so great. We got to order the tiramisu with coffee after , it was perfect! Jody was our server and she was so nice!
Atmosphere: 5
Food: 5
Service: 5
Food is excellent, the atmosphere is very festive, the owner does the cooking and visits the diners to check on their meal.
Atmosphere: 5
Food: 5
Service: 5
The best gourmet restaurant by far.
Atmosphere: 5
Food: 5
Service: 5
What a great great experience! From the hostess being so professional and yet welcoming to our great waitress. Food was fantastic. We will be coming back.
Atmosphere: 5
Food: 5
Service: 4
Such a wonderful gem to find for great food and wine.
Atmosphere: 5
Food: 5
Service: 5
We had the pleasure of dining at Lugos on our way home from Arkansas. My oh my everything was absolutely delicious. Plantation chips with delicious lime sauce, fresh trout, ribeyes and the best Keylime pie I have ever tasted. Hope I have a chance to go through that way again, I will definitely stop. Logo was very nice and accommodating. Most definitely 5 stars ❤️❤️❤️
One of the most incredible dining experiences in Dickson! Food was absolutely superb!
Atmosphere: 5
Food: 5
Service: 5
What an amazing restaurant! I stopped in after a trip to Montgomery Bell State Park (hiking makes ya hungry, ya know?) and was so happy I did. I got the salmon sliders with wasabi aioli and while they were good, the plantain chips stole the show (don’t sub fries like I almost did!)
The owner even came by at the end of my meal to ask how everything was.
Service was great and prices are very reasonable.
10/10 experience!
Atmosphere: 5
Food: 5
Service: 5
Extremely expensive a Rib eye steak was $55!!
The food was delicious, but I can cook a Filet at home that tastes just as good for much less.
The waitress was extremely patient with us working through what items on the menu could be made Gluten Free.
My husband said the chicken cordon blue was fantastic.
The kids had grilled chicken breast with seasoning potatoes and shrimp. Which they said were good.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Right here in Dickson...fine dining! The best chicken cordon blu I have ever had. Linen table cloths, goblet water glasses, great atmosphere, excellent food, great bar. A hidden gem!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Cordon Bleu, Creme Brulee, Lasagne
We got delicious ribeyes. They were cooked medium rare and were just splendid. The staff was very attentive and the chef (I believe was Lugo) came out to check on us. Which was appreciated. I highly recommend going there.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blackened Ribeye
The food is so good, so fresh and the flavors so complex I had to look around to remind myself I was in a small town in Tennessee. I'd heard about this restaurant when they opened in 2009 when I was living in Nashville. The Wasabi Salmon Sliders were unbelievable as was the Italian Flatbread with local toppings (and I think smoked trout) and a really light aioli. And I have had Key Lime Pie everywhere Key Lime Pie is available and the one at Lugo's beats all of them. The food is stunning, and the servers friendly.
Atmosphere: 5
Food: 5
Service: 5
The specials were fantastic, the service was wonderful, and the atmosphere was very nice. Definitely would recommend!
One of the best restaurants in Dickson. The chef is clearly doing something right because the specials were fantastic. Wonderful service as well!
Atmosphere: 5
Food: 5
Service: 5
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