Green Chili Indian Restaurant
707 Rivergate Pkwy, Goodlettsville
(615) 216-5588
Customers' Favorites
Naan Chicken Tikka Masala Lamb Vindaloo
Chili Garlic Naan
Chicken Manchurian
Lamb Tikka Masala
Chicken Vindaloo
Chicken Biryani
Gobi Manchurian
Tandoori Chicken
Butter Chicken
Garlic Chicken
Starters
Vegetable Samosa
Deep fried triangle patties stuffed with potatoest peas and spices served with yogurt dressing and tamarind sauce.
Lamb Samosa
Ground lamb, green peas, potato, onion, ginger, garlic, deep-fried patties and spiced with yogurt dressing and tamarind sauce.
Gobi Manchurian
Fresh cauliflower deeped in cornstarch, gram flour, soy sauce, tomato sauce, bell pepper, onion, salt, garlic and coriander leaves.
Panner Chilli Dry
Panner, onion, bell pepper, garlic, soy sauce, green chill and Indian spice.
Chicken Manchurian
Chicken cube deeped in cornstarch, gram flour, soya sauce, tomato sauce, bell pepper, onion, garlic and coriander leaves.
Vegetable Pakora Vegetarian
Deep fried pakora made with gram flour, spice with onion, kale leaves, potato served with tamarind and yogurt sauce.
Green Chili Pakora
Fresh green chili deeped in gram flour batter and spice served with tamarind and yogurt sauce.
Chicken Pakora
Boneless chicken strips marinated in spices dipped in Indian style batter and deep fried served with tamarind and yogurt sauce.
Panner Pakora
Home made cottage cheese as paneer, and spices dipped in gram flour batter served with tamarind and yogurt sauce.
Lilva Kachori
Crisp pastries stuffed with a mix of pigeon peas and green peas and Indian spices.
Pani Puri
Potato, onion, black chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water as pudina pani known as gol gappa, puchka.
Onion Bhaji
Sliced onion mixed with spices coriander seed, fennel seed, ajwain seed, black pepper, salt, red chilli and dipped in gram flour batter and deep fried, served with yogurt dressing and tamarind sauce.
Green Chili Special Pav Bhaji
Special spice to bring the flavor. Masala means spice. Pav is actually the buns. Bhaji is the vegetables cooked with spice.
Extra Pav
Extra pav-dinner rolls for pav bhaji.
Papdi Chaat
Papdi chaat is traditionally prepared using crisp fried dough wafers known as papdi, along with boiled potatoes, onion, tomato, thin sev and topped with chaat masala tamarind sauce, green chutney, yogurt and cilantro.
Bhel Puri
Bhel puri is a crispy puffed rice papdi as dough wafer, thin sev, potato, tomato, onion tamarind sauce and green chutney cilantro.
Batata Vada
Deep fried patties mashed potato and spice stuffed with gram flour batter, served with tamarind and yogurt sauce.
Dahi Vada
Fried lentil fritters dipped in yogurt, served chilled topped with chutneys and spices. Yum!!
Side Order
Achar (mixed pickle)
Mixed pickle, lime pickle, and mango pickle.
Papadum with Onion Chutney and Green Chutney
Papadum with onion chutney and green chutney and sweet tamarind chutney.
Extra Papadum
Just papad only.
Onion, Chili and Lemon
Sliced onion, chili and lemon.
Raita
Yogurt with cucumber, and spices.
plain yogurt
Green Chutney
Green chilies, cilantro, mint and spices.
Garlic Chutney
Garlic paste, red chili and salt, lemon juice, oil.
onion chutney
Sweet Mango Chutney
Sweet .
Hot mango chutney
Hot
EXTRA RICE
Hot SAUCE
TAMARIND SAUCE
Soup and Salad
Mulligatawny Soup
Delicately spiced lentil and green peas soup.
Coconut Soup
Mildly sweet soup of milk and coconut.
Tomato Soup
Indian style prepared tomato soup with touch of black pepper.
Hot and Sour Vegetable Soup
A traditional Indian soup made with vegetable.
Chicken Soup
A traditional Indian soup made with chicken.
Kid's Meal
Kid's Rice and Boneless Chicken
Kid's rice and boneless chicken and mango juice frooti.
Freshly Baked Tandoori Breads and Paratha
Plain Naan (no Buter)
Plain naan. The traditional Punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven.
Butter Naan (With Butter)
Butter naan. The traditional Punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven.
Garlic Naan
Indian style flat with all purpose flour bread and garlic, and cilantro toasted over open flames.
Garlic Chill Naan
Indian style flat with all purpose flour bread and garlic and chili and cilantro toasted over open flames.
Chili Naan
Butter naan. The traditional Punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the coriander and chill sides of tandoori oven.
Fulka Roti
Chapati. Indian style flat with whole wheat bread toasted over open flames.
Puran Poli
Indian style whole wheat stuffed bread with cooked lintel lintelan gud. Jaggry.
Alu Naan
Mild-this scrumptious unleavened bread is filled with onion, homemade cheese and mildly spiced potatoes.
Dry Fruit Naan
Stuffed with fruit and nut mix.
Onion Kulcha
Scrumptious unleavened bread stuffed with onions and spieces.
Paneer Kulcha
Exotic unleavened bread filled with homemade cheese as paneer and spice.
Keema Naan
Stuffed with ground lamb and spices.
Puri
Deep fried puffed light whole wheat bread.
Bread Basket
Butter naan, onion kulcha, and 2 chapati.
Tandoori Specialties (include Rice)
Tandoori Chicken
Spring chicken marinated in yogurt, ginger, garlic, and ground spices cooked in clay oven.
Chicken Tikka Kabab
Boneless chicken breast pieces marinated overnight and cooked in clay oven.
Tandoori Lamb Chop
Succulent pieces of lamb chop marinated in spices, then grilled in tandoor.
Seekh Kabab
Minced meat lamb with onions and herbs, then roasted on skewers in our tandoor oven.
Shrimp Tandoori
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice.
Tandoori Mix Grill
A combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, chicken tikka kabab and lamb.
Chicken Curries Specialties (Include Rice)
Chicken Tikka Masala
Boneless broiled chicken cooked with creamy tomato and ginger garlic sauce.
Butter Chicken
Makhani. Boneless chicken cooked in a creamy tomato butter sauce.
Chicken Tikka Mughlai
Boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.
Chicken Murgh Korma
A traditional dish prepared with exotic spices, herbs and creamy korma sauce.
Dum Murg
Boneless chicken marinated with yogurt, garam masala and cooked on low heat with onions, ginger, garlic, and spices.
Chicken Chilly Fry
Boneless chicken cooked Indian and Chinese style.
Chicken Jal-Frezi
Boneless chicken, green bell pepper, onion and fresh tomato, with chef`s special sauce.
Chicken Vegetable
Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.
Chicken Dhansak
Boneless chicken saluted in hot Indian peppers , onions and tomatoes chana dai extra spicy.
Chicken Vindaloo
A boneless chicken cooked with ginger, garlic, and potatoes finished with a thick onion tomato gravy.
Methi Malai Chicken Fenugreek
Boneless marinated chicken cooked with ginger, garlic, paneer and fenugreek leaves.
Garlic Chicken
Fresh boneless marinated chicken with garlic paste and spices cooked in masala sauce.
Desi Chicken Curry
Boneless or bone marinated chicken cooked with ginger, garlic, fresh tomato sauce and onion gravy with garam masala.
Chicken Saag
Boneless chicken cooked in a creamy spinach gravy finished with garlic sauce.
Seafood Specialties (Include Rice)
Shrimp Curry
Jumbo shrimp sauteed with chopped garlic, onions and tomatoes then cooked in chef`s curry sauce.
Shrimp Vindaloo
Jumbo shrimp cooked with ginger, garlic, and potatoes finished with a thick onion-tomato gravy.
Shrimp Tikka Masala
Jumbo shrimp cooked with ginger, garlic, onions and creamy tikka masala tomato sauce.
Shrimp Jal-Frezi
Jumbo shrimp stir fried with fresh green bell pepper, onion, tomato cook with and the chef`s special sauce.
Shrimp Saag
Fresh jumbo shrimp sauteed with chopped garlic, onion and tomatoes mixed with cooked spinach sauce.
Fish Masala
Salmon skinless fish sauteed with chopped ginger, garlic, onions and then cooked in the onion tomato gravy and curry sauce.
Lamb and Goat Curries Specialties (Include Rice)
Bhuna Gosht Lamb
Buna Gosht Goat
Lamb or goat marinated overnight in exotic spices and yogurt, then cooked with the tomato curry and onion sauce.
Lamb Vindaloo Most Popular
Boneless lamb cooked with ginger, garlic, and potatoes finished with a thick onion-tomato gravy.
Goat Curry
Goat meat with bones cooked with ginger, garlic, onion, and tomato gravy.
Madras Lamb (lamb curry)
Boneless lamb cooked with ginger, garlic, curry leaves, fresh tomatoes, curry masala.
Lamb Jal-Frezi (lamb dopiazza)
Boneless lamb cooked with ginger, garlic, fresh tomato, green bell pepper ,onion, onion gravy with garam masala.
Lamb Korma
A traditional dish prepared lamb boneless with exotic spices, herbs and creamy korma sauce.
Lamb Saag
Boneless lamb cooked in a creamy spinach gravy finished with a garlic sauce.
Lamb Tikka Masala
Boneless lamb meat cooked with creamy tomato and ginger, garlic, tikka masala sauce.
Methi Lamb Fenugreek
Boneless marinated lamb cooked in fenugreek leaves ginger, garlic, onion and tomato sauce then mixed fresh spices.
Goat Kadai
Goat with bones cooked in fried onion sauce, bell peppers and tomato Indian spices masala.
Lamb Rogan Josh
Lamb pasanda. Boneless lamb cooked with ginger-garlic, diced onions in tomatoes then mixed with spices.
Lamb Keema Matar
Ground lamb, cooked with green peas in mild spices.
Vegetarian Special (Include Rice)
Dal Makhani
Dal makhani is made with whole black lentils, kidney beans ,unsalted butter, spices, tomatoes, onions, herbs and spices.
Dal Tarka
Toor dal and chana dal cooked with chopped ginger, garlic, onions, and tomatoes garnish with cilantro.
Bhindi Masala
Okra cook with chopped garlic, ginger, onions and tomatoes, garnished with fresh cilantro.
Chana Masala
Chickpeas cooked in roasted spices with onion, tomato gravy and chana masala sauce.
Aloo Saag
Potatoes and spinach seasoned and sauteed with onions, garlic and tomatoes sauce.
Aloo Gobhi
Cauliflower and potatoes cook with curry sauce.
Baingan Bharta
Eggplant. Brinjal cooked with chopped ginger, onion, tomatoes and spice.
Onion Mushroom Curry
Onion and mushroom cook with curry sauce.
Vegetable Jal-Frezi
Vegetable jalfrezi made with green bell pepper, onion, potato, tomato, cauliflower, mushroom and cook with spice.
Malai Kofta
Kofta made of potato and paneer are deep fried and served with a creamy malai and spiced tomato based curry.
Paneer Tikka Masala
Paneer cubes cooked in creamy tomatoes, onion sauce and tikka sauce with spice.
Paneer Jal-Frezi
Fresh home made paneer cubes sauteed with diced onion, tomatoes and green bell peppers, mixed with tomato sauce and spices.
Navratan Korma (Veg. Korma)
Vegetable korma is made with potatoes, carrots, broccoli, cauliflower, yogurt and spices, and korma sauce.
Matar Paneer
Paneer cubes cooked with green peas, spices and tikka sauce and korma sauce.
Saag Paneer
Paneer cubes, spinach - saag cooked with spice and the chef`s special sauce.
Shahi Paneer Shredded
Shredded paneer cook with tikka masala sauce and korma sauce.
Methi Matar Malai
Fenugreek leaves, green peas, onion , garlic, shredded paneer and fresh cream sauce.
Dal Batti
A platter of spicy dal and baati, is one such traditional combination. Fresh baatis - roasted whole wheat flour bolls drowned in piping hot dal is a perfect accompaniment.
Kaju Curry
Fried cashew, ginger, garlic, onion, tomato poppy seeds, melon seeds and spice.
Kaju Khoya
Broken cashew, onion, garlic, ginger, tomato, heavy cream, khoya(milk mava) and spice.
Paneer Bhurji Dry
Onion, tomato, bell pepper, paneer, garlic, ginger and spice.
Special Rice Biryani
Pulao Rice
Basmati rice cooked with ginger, garlic, chopped onions and green peas mixed with roasted spices.
Vegetable Biryani
Vegetables biryani made with cauliflower, potato, spinach, mushroom cooked with basmati rice and spices.
Chicken Biryani
Marinated boneless or bone -in chicken cooked with basmati rice and spices.
Goat Biryani
Goat meat with bone cooked with basmati rice and spice.
Lamb Biryani
Marinated lamb cooked with basmati rice and spices.
Shrimp Biryani
Shrimp marinated with spices and saffron, then steam cooked with basmati rice.
Green Chili Special Biryani
Saffron rice cooked with boneless pieces of chicken, cubes of lamb, shrimp, basmati rice and spice.
Desserts
Gulab Jamun
Gulab jamun made with skimmed milk, maida, butter, baking soda, cardamom and soak the sugar syrup.
Rasmalai
Rasmalai made with milk, paneer ball, sugar, almond, cardamom, pistachio, saffron.
Rice Pudding
Rice pudding made with rice, milk, sugar, cardamom, pistachio, almond.
Mango Matho
Mango matho made with yogurt, mango pulp, saffron, almonds, pistachios, and cardamom.
Beverages
Soft Drink
Mango Lassi
Refreshing yogurt drink served sweet with mango pulp.
Sweet Lassi
Refreshing yogurt drink served sweet.
Salty Lassi
Refreshing yogurt drink served salty.
Rose Lassi
Rose lassi made with yogurt, sugar and rose syrup.
Strawberry Lassi
Strawberry lassi made with yogurt, sugar and strawberry syrup.
Chickoo Shake
Chikoo shake made with milk, chikoo - sapodilla, vanilla ice cream, sugar.
Almond Pista Shake
Almond pista shake made with almond, pistachio, milk, sugar, vanilla ice cream.
Mango shake
Mango shake made with mango pulp ,milk , vanilla ice cream and sugar
Kesar Milk
Saftron milk. Saffron milk made with milk, saffron.
Indian Chai
Indian chai made with milk, black tea and tea masala.
Nescafe Coffee
Nescafe coffee made with milk, and Nescafe coffee.
Masala Chhas
butter Milk with special seasoning
Mango Shake
Mango shake made with mango pulp, milk, and vanilla ice cream and sugar.
Egg Special
Egg Biryani
1 of the famous Indian 1 pot meal biryani using hard boiled eggs and basmati rice. It has amazing flavors like tomatoes, re chili powder, turmeric, salt and yogurt.
Indian Egg Omelet (With Bread)
Indian masala omelette chop onions, chilles, coriander leavs and capsicum, salt and egg with 6 piece bread.
Egg Keema (With Bread)
Egg keema is 1 hte famous it has amazing flavors like spice, shop onions, tomatoes, red chili powder salt, chop green chili and hard eggs and 6 piece bread.
Egg Curry (With Rice)
Punjabi egg masala or anda curry is spicy curry with boiled eggs spices and cooked in onion, tomato gravy, chop cilantro, coriander cumin powder.
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Recent Reviews
We recently moved to Goodlettsville and were hoping to find a go-to Indian place as we love the cuisine. My experience with Indian food includes long periods of time living in Tampa, FL. and New York City. Our first (and so far only) visit to Green Chili was for take-out. Green Chili has an interesting location, sitting under the shadows of an Interstate overpass. To me this lends a certain charm and character to the place. When visiting, I noticed the main dining room was...
March 2025
They were packed. We didn’t have a reservation but they seated us anyways which was kind. Place was busy but they managed to get us our food in a timely and great fashion. We got Tikka Masala & chicken Tikka kabob. Chicken was a little dry but still delicious. The Lamb Samosa’s are delicious!! The Pappad was good too. Overall a great place!!! Definitely make a stop if you’re in the area.
March 2025
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Used to come often years ago for the buffet. They no longer have the buffet but the food did not disappoint. Had to wait longer than is usually expected at a restaurant for our food to arrive but any extra time was worth the delicious authentic food we were served. Our server was kind and patiently explained options to suit our individual...