Holston's Kitchen

639 Dolly Parton Pkwy, Sevierville
(865) 365-4205

Recent Reviews

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Nikki Belcher

We are regulars at this restaurant and have been for a couple years now. Today our server was Josh and we sat on the bar side of the restaurant. Josh is an excellent server. He's attentive, clean, courteous and hardworking. We've never received bad service or food here and we appreciate that!
#taxationistheft #tipyourserverincash

Atmosphere: 5

Food: 5

Service: 5

Olen Carney

Had the sirloin steak, was tasty but a little on the tough side. Steak butter on it was delicious! Orange soak cake with ice cream was excellent X2!

Atmosphere: 5

Food: 4

Service: 5

Kate P

Came for my birthday because we’ve always had very wonderful experiences at the Morristown location but oh my goodness. I was extremely extremely disappointed with the food. The service was great, the Margarita was good, but the Mac n cheese was very obviously microwaved. For the price you pay to eat here, I would expect more than microwaved Mac n cheese. The Morristown location never disappoints! Drive a couple minutes extra and eat there instead.

Atmosphere: 5

Food: 1

Service: 5

Rhonda

Ordered the chopped steak with mashed potatoes and brisket smash burger with macaroni. Couldn't eat the whole burger. Food was good as always. We have never been disappointed when eating here.

Atmosphere: 5

Food: 5

Service: 5

Joshua Hasty

Food was ok, smallest half chicken i ever saw and the appetizer was obviously microwaved (half cold half steaming hot on a chilled plate)

Atmosphere: 3

Food: 3

Service: 4

Heavenly - The Foodie

I got the ribeye with sweet potato souffle and creamed corn. It was absolutely delicious. My husband got the blackened salmon with a maple glaze with baked macaroni cheese and onion rings. We split our meats so we could have a little bit of surf and turf (highly recommend doing if you're coming with your significant other). The salmon was absolutely delicious too. The only side I would not recommend was the onion rings. Nothing was wrong with them, they were just not special in my opinion compared to the other sides that we ate.

Oh, save room for dessert because they have a FABULOUS creme brulee. I definitely will be coming back when I visit Pigeon Forge in the future.

Atmosphere: 5

Food: 5

Service: 5

L Antigua

I have to say celebrating our anniversary of 6 years our server Lori was amazing, omg an amazing dinner and appetizer and order a dessert to go. The atmosphere was awesome the people very friendly 👏 and again our server Lori perfect service with a smile and suggestions. Very happy and satisfied and will be back definitely. Thank you for a great evening 😊.

Atmosphere: 5

Food: 5

Service: 5

Sheena Hinson

Walked in and soon as we did someone was complaining about not being sat at 8:15. My husband and I sat at the bar and the bartender was very rude. She acted like she didn’t want us to be there. Very rude. We left as as soon as we given our waters. Her attitude was very rude and instantly felt the vibe . We are locals and would have would have liked to given the restaurant another chance after our last visit and horrible experience. We left and went down the street to Aubrey’s.

Atmosphere: 1

Food: 1

Service: 1

Bianca Wilson

My husband and I drove 45 min and when we got there at 8:25 they refused to seat us. They said they closed at 9 pm and were no longer seating. I hope this plane goes or of business. If your info says you are open until 9 you should start until 9.

Service: 1

Ronan Capriglione

Real fun place to grab a steak & fries, our server was excellent and very helpful. This was my first time dining in a steakhouse and it was a real good experience!

Atmosphere: 5

Food: 5

Service: 5

Natalie Valentin

One star only cause I can't give it a 0 star. This restaurant is racist. Went in an hour and 15 minutes before closing and was told I couldn't be seated. Asked to speak with the manager Shana and she was also no help. She refused to seat my party. Two other parties arrived after me and were given times to wait between 10-15 minutes. I told the lady we were willing to split into smaller groups and she told me the wait list is closed mind you I came in before those other two parties. Do not recommend at all.

Ronnier

Came in over an hour before closing time, was told they had no space, that no one was leaving any time soon and as we walked out a group of 5 came in and they told them 10 mins. As we walked away we notice a party of 15+ leaving so we turned back and asked if we could be seated as a big table was leaving and they still wouldn’t sit us.
Only difference between us and the people they actually sat down who came after us is the skin color.

Service: 1

Onel

This restaurant is simply exceptional. It’s beautiful and elegant, with excellent service. We were attended to very quickly, and the food arrived promptly. The flavor was excellent. I highly recommend the chili — it’s incredibly good. The prices are very reasonable and very good. Absolutely recommended. A+++

Atmosphere: 5

Food: 5

Service: 5

B Hard

Hawaiian ribeye was the best steak i ever had! we went before the dinner rush at about 4pm got a seat right away this time they start getting really busy after 5 and for good reason phenomenal food!! Also our wattess was great and super friendly!

Atmosphere: 5

Food: 5

Service: 5

Andrew Billits

Genuinely good food in a town full of tourist traps. Try the sweet potato souffle.

Atmosphere: 5

Food: 5

Service: 5

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