We tried 3 diff appetizers and 5 different meals, all were fantastic. Gluten free bun on the steak sandwich was moist. Shrimp and grits were very tasty with added heat that I asked for. Service was excellent along with a visit from the chef. Highly recommended
Atmosphere: 5
Food: 5
Service: 5
Mariana Yavorska
We had a reservation for three—my husband, our daughter, and me. We were seated, got water and flatbread, and everything seemed fine at first. But after that, our server suddenly started ignoring our table for no reason. We didn’t say or do anything to her, but she kept passing by us and serving other tables.
We waited about 30 minutes just to get her attention to place our order. When she finally came by—while bringing someone else’s food—she said, “Are you ready to order?” My husband, already disappointed, replied ironically, “No, not ready,” because she knew we had been waiting for so long. Instead of apologizing, she became even ruder.
I asked to pay for the drinks so we could leave, and she said, “Don’t pay, just leave.” It was shocking and unprofessional. Our daughter was crying because she was hungry. I then asked the manager to switch our server and help us at least order something for her, but he wasn’t helpful at all and didn’t seem to know how to handle the situation.
We left really upset. I genuinely hope this place improves its staff and customer service, because no family should have an experience like this.
Service: 1
Betsy H
Worth the wait time. Food was fresh and creative. Our server was attentive and very careful with allergies
Atmosphere: 5
Food: 5
Service: 5
Sonja Gallagher
What a find! My husband thoroughly enjoyed the Hunter’s Plate with duck, venison, etc. I had the black grouper with gueryere grits excellent. Also the squash ravioli was enjoyed. The service was spot on and the atmosphere was charming. Our table was in a small alcove - semi private!! Wish we could return but we live too far away. This was a slice of heaven.
Atmosphere: 5
Food: 5
Service: 5
Christine Jones
Very nice place. Excellent food. Very filling. Desert was delicious too. Friendly staff. Not a lot of parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Angus Filet Mignon
BB Huey
Just got back from visiting this gem in Sevierville. Forgot the name of our waiter. He worked the hi-tops next to the bar. We followed his lead and he was on point. Never had quail. Check that off the list. Amazing presentation. The Ahi was seared to perfection. Pumpkin bisque was creamy enough to be a dessert. Grey Goose Dirty Martinis were outstanding. Get the blue cheese olives. The steaks were the stars of the show. My ribeye was rubbed with coffee and cocao. Huge steak, nice sear, perfect medium rare. Wife had the filet mignon minion. Most tender cut of meat I have ever tasted. I opted for the flash-fried artichokes. Will get again. Wife loved her portobello and garlic mashed. She ended with Creme Brule. Outstanding. Will be back tomorrow, yes it was that good!
Atmosphere: 5
Food: 5
Service: 5
kim kim
I was looking online to find a good place for beef ribs. Seasons 101 was a little further down the list but when I looked at the menu, I got excited! The restaraunt has an old world feel mixed with farmhouse. Since there was only one reservation time left, we took it. Definitely recommend reservations. Service is superb. Cloth napkins but no tablecloth. My short ribs were phenomenal cooked in a red wine sauce over garlic mash potatoes. The meat was tender and melted in my mouth. My husband got Salmon and it was perfectly cooked and tender. We took bread pudding to go because it looked so good and we were already satisfied from the meal but didn't want to miss the opportunity to try an amazing dessert. The Flatbread with herbed butter was served before the meal and the folded it nicely in a cloth napkin. After eating here I don't really want to eat anywhere else. Looked like there were a couple cave like rooms for groups of 6 to 10 and a few booths with rounded cut outs so they are inset and up a few steps. So there are several different types of seating options. We sat in an open area with mixed seating, including a few high top tables.
Atmosphere: 5
Food: 5
Service: 5
Joy Barron
We had a wonderful dining experience at Seasons 101. They were able to accommodate our large group of eleven. Even though they were very busy, Josh, our server did not rush us through our meal. Oh, and did I mention…the food was delicious?!? From appetizers through desserts, no complaints from anyone!
Atmosphere: 5
Food: 5
Service: 5
Heath Ward
Exceptional food and service! Best calamari appetizer I've ever eaten! I had the ribeye which was excellent and my wife got shrimp and grits, which I also tasted! Everything was delicious! Executive Chef Darron Little came to our table and asked if we enjoyed the meal. This was a very nice touch and he was very personable and welcoming. A memorable dining experience! If you're anywhere near Sevierville, TN, you have got to try it!
Atmosphere: 5
Food: 5
Service: 5
Diana Suarez
We loved it! Food was great! Service was amazing, even the chef came to see how we were and helped us understand and decide what to order. The place is beautiful. Definitely recommend!!!
Came in for drinks and dessert. Service was phenomenal!
Atmosphere: 5
Food: 4
Service: 5
Jesse Ramsey
The waitress was amazing. She was super friendly and was on top of it. Very delicious food and would highly recommend the hunters platter in the fall since it is a seasonal venue item. We went for our wedding anniversary and she got us a candle so we could have a candle lit dinner. Even our dessert had happy anniversary written on it. I would definitely recommend it and would go back every time we come to the area.
Atmosphere: 5
Food: 5
Service: 5
Khang Dinh
it tasted absolutely horrible for a fancy restaurant most of the food tasted microwaved and stale
Atmosphere: 3
Food: 1
Service: 3
capngrey
Our waitress was great. The food was OK.
Atmosphere: 4
Food: 4
Service: 5
Samantha Anne
The food were absolutely phenomenal! Our waitress was wonderful very obliging and professional in discussing the seasonal menu. If ever in town again this is a must stop!
We tried 3 diff appetizers and 5 different meals, all were fantastic. Gluten free bun on the steak sandwich was moist. Shrimp and grits were very tasty with added heat that I asked for. Service was excellent along with a visit from the chef. Highly recommended
Atmosphere: 5
Food: 5
Service: 5
We had a reservation for three—my husband, our daughter, and me. We were seated, got water and flatbread, and everything seemed fine at first. But after that, our server suddenly started ignoring our table for no reason. We didn’t say or do anything to her, but she kept passing by us and serving other tables.
We waited about 30 minutes just to get her attention to place our order. When she finally came by—while bringing someone else’s food—she said, “Are you ready to order?” My husband, already disappointed, replied ironically, “No, not ready,” because she knew we had been waiting for so long. Instead of apologizing, she became even ruder.
I asked to pay for the drinks so we could leave, and she said, “Don’t pay, just leave.” It was shocking and unprofessional. Our daughter was crying because she was hungry. I then asked the manager to switch our server and help us at least order something for her, but he wasn’t helpful at all and didn’t seem to know how to handle the situation.
We left really upset. I genuinely hope this place improves its staff and customer service, because no family should have an experience like this.
Service: 1
Worth the wait time. Food was fresh and creative. Our server was attentive and very careful with allergies
Atmosphere: 5
Food: 5
Service: 5
What a find! My husband thoroughly enjoyed the Hunter’s Plate with duck, venison, etc. I had the black grouper with gueryere grits excellent. Also the squash ravioli was enjoyed. The service was spot on and the atmosphere was charming. Our table was in a small alcove - semi private!! Wish we could return but we live too far away. This was a slice of heaven.
Atmosphere: 5
Food: 5
Service: 5
Very nice place. Excellent food. Very filling. Desert was delicious too. Friendly staff. Not a lot of parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Black Angus Filet Mignon
Just got back from visiting this gem in Sevierville. Forgot the name of our waiter. He worked the hi-tops next to the bar. We followed his lead and he was on point. Never had quail. Check that off the list. Amazing presentation. The Ahi was seared to perfection. Pumpkin bisque was creamy enough to be a dessert. Grey Goose Dirty Martinis were outstanding. Get the blue cheese olives.
The steaks were the stars of the show. My ribeye was rubbed with coffee and cocao. Huge steak, nice sear, perfect medium rare. Wife had the filet mignon minion. Most tender cut of meat I have ever tasted. I opted for the flash-fried artichokes. Will get again. Wife loved her portobello and garlic mashed. She ended with Creme Brule. Outstanding. Will be back tomorrow, yes it was that good!
Atmosphere: 5
Food: 5
Service: 5
I was looking online to find a good place for beef ribs. Seasons 101 was a little further down the list but when I looked at the menu, I got excited! The restaraunt has an old world feel mixed with farmhouse. Since there was only one reservation time left, we took it. Definitely recommend reservations. Service is superb. Cloth napkins but no tablecloth. My short ribs were phenomenal cooked in a red wine sauce over garlic mash potatoes. The meat was tender and melted in my mouth. My husband got Salmon and it was perfectly cooked and tender. We took bread pudding to go because it looked so good and we were already satisfied from the meal but didn't want to miss the opportunity to try an amazing dessert. The Flatbread with herbed butter was served before the meal and the folded it nicely in a cloth napkin. After eating here I don't really want to eat anywhere else. Looked like there were a couple cave like rooms for groups of 6 to 10 and a few booths with rounded cut outs so they are inset and up a few steps. So there are several different types of seating options. We sat in an open area with mixed seating, including a few high top tables.
Atmosphere: 5
Food: 5
Service: 5
We had a wonderful dining experience at Seasons 101. They were able to accommodate our large group of eleven. Even though they were very busy, Josh, our server did not rush us through our meal. Oh, and did I mention…the food was delicious?!? From appetizers through desserts, no complaints from anyone!
Atmosphere: 5
Food: 5
Service: 5
Exceptional food and service! Best calamari appetizer I've ever eaten! I had the ribeye which was excellent and my wife got shrimp and grits, which I also tasted! Everything was delicious! Executive Chef Darron Little came to our table and asked if we enjoyed the meal. This was a very nice touch and he was very personable and welcoming. A memorable dining experience! If you're anywhere near Sevierville, TN, you have got to try it!
Atmosphere: 5
Food: 5
Service: 5
We loved it! Food was great! Service was amazing, even the chef came to see how we were and helped us understand and decide what to order. The place is beautiful. Definitely recommend!!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Came in for drinks and dessert. Service was phenomenal!
Atmosphere: 5
Food: 4
Service: 5
The waitress was amazing. She was super friendly and was on top of it. Very delicious food and would highly recommend the hunters platter in the fall since it is a seasonal venue item. We went for our wedding anniversary and she got us a candle so we could have a candle lit dinner. Even our dessert had happy anniversary written on it. I would definitely recommend it and would go back every time we come to the area.
Atmosphere: 5
Food: 5
Service: 5
it tasted absolutely horrible for a fancy restaurant most of the food tasted microwaved and stale
Atmosphere: 3
Food: 1
Service: 3
Our waitress was great. The food was OK.
Atmosphere: 4
Food: 4
Service: 5
The food were absolutely phenomenal! Our waitress was wonderful very obliging and professional in discussing the seasonal menu. If ever in town again this is a must stop!
Atmosphere: 5
Food: 5
Service: 5
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