Seafood & Pho Daiquiris

They take there time here so it's not a fast in and fast out kind of plac

Excellent service and very delicious food thx.!

I ordered the food and wow wow wow so so good and a big portion.

My favorite spot for Pho, it’s all about the broth! Been coming here 3 years strong now. The egg rolls are amazing with the fresh lettuce and cucumber. Sometimes I get the Grill Shrimp Vermicelli, it’s another favorite along with the Shaken Beef Plate. Plus who doesn’t love a daiquiri every once in a while :)

Great place to eat. The food is delicious and the staff are very friendly.

Food was great. Daiquiris, not so much. Definitely tasted like cheap flavored off brand juice.

I was there for the first time today. Ordered chicken with vermicelli. OMG its so so delicious!!!

Great atmosphere for family

I'm from California where the food is very diverse and authentic, so I had a hard time finding good Pho in Texas. However, I was ecstatic to come across this place because I thought the pho was delicious.

My favorite spot for Pho, it’s all about the broth! Been coming here 3 years strong now. The egg rolls are amazing with the fresh lettuce and cucumber. Sometimes I get the Grill Shrimp Vermicelli, it’s another favorite along with the Shaken Beef Plate. Plus who doesn’t love a daiquiri every once in a while

The food here is amazing & the Korean BQQ is a must try!

Amazing food every single time they never fail me all of there food has beautiful flavors I'm extremely impressed will be a re turning customer

My favorite spot for Pho, it’s all about the broth! Been coming here 3 years strong now. The egg rolls are amazing with the fresh lettuce and cucumber. Sometimes I get the Grill Shrimp Vermicelli, it’s another favorite along with the Shaken Beef Plate. Plus who doesn’t love a daiquiri every once in a while :)

The signs and name of the place can lead you to believe this place is geared towards american tastes but that is not the case. The owners/cooks is vietnamese and you can tell the difference in the quality of their food. The pho is absolutely sensational and they use expensive oxtails to make the broth, not beef bones like typical pho restaurants. what you get is a pho broth so amazing with flavor that you do not even need hoisin sauce. drink the broth and enjoy the flavor first before you eat, then add small amounts of hoisin sauce til your liking. their sliced beef (Bò Tái) in the pho is sliced tenderloin or filet mignon. other restaurants use eye-round. this change gives the sliced beef a tender soft bite. other places, its usually tough and tasteless. their pho is the closest you can get to the tender love of homemade pho from a restaurant. probably because their cooks make it as they would at home. their menu does not have the (Đặc Biệt) Combination of eye-round, flank, fatty brisket, tendon, and tripe. their combination consists of soft tenderloin, oxtail, and meatballs. but that is more than enough to outshine any other pho restaurant. dont do your mouth a disservice by going to the trendier, more expensive spot down the street. this may be the only pho place you'll ever want to go to.

Never takes more than 10 mins for my food when I order carry out and its HOT never warm or cold.