Crossbuck BBQ
4400 Spring Valley Rd, Farmers Branch
(214) 765-4019
Recent Reviews
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Incredible Service, TASTY food, and great atmosphere. Tim and Damian are extremely kind and amazing at what they do. 5 stars across the board!
Atmosphere: 5
Food: 5
Service: 5
Norma was such a sweetheart. My first time here I stumbled upon it and I fell in love. The rolls are sooooo good and loved the bread pudding. The ribs are delicious. My least favorite was the potato salad and that is just because I am not so much of a vinegar girl for my potato salad. 4.5 out of 5
Atmosphere: 5
Food: 5
Service: 5
Norma Lopez is perfect customer service and she has a big smile that warm my You’re welcome heart. Thank you so much. I’m coming back to Crossbox as many times as I can.
Atmosphere: 5
Food: 5
Service: 5
EAT HERE!! That’s it, simple easy… EAT HERE. Bold beautiful flavors. Mashed potatoes are life changing. Meat is tender and juicy. Price is reasonable. So yeah, do yourself a favor and EAT HERE.
Atmosphere: 5
Food: 5
Service: 5
Baked beans were very different but in a bad way. Ribs kind of salty and mac was ok.
People who work there were great though.
Atmosphere: 3
Food: 1
Service: 5
Burnt ends, sausage, and miso slaw are all very good choices. Friendly and helpful staff. Great place, and I would recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Miso Honey Slaw, Brisket Burnt Ends
Great Ribs.
Atmosphere: 5
Food: 5
Service: 5
I had a mixed experience at Crossbuck’s BBQ. The service was great, and the staff was friendly. The atmosphere was nice too. But the BBQ itself needs a lot of work. Everything I tried was just plain bad. The mac and cheese was flavorless, and the brisket was dry and lacked any defining qualities. I usually eat Terry Blacks when I’m in the mood for bbq, but I was in a hurry and tried something else.
Atmosphere: 4
Food: 1
Service: 5
Burnt ends way over cooked, stringy and served in a homemade liquid that deflects from the natural smoke flavor. Beans kinda bland. I tried this place 3 times. Sorry....
You replied in defense...I was there 1/30 around 1:30 for lunch. For you to reply that I didn't experience sub-par food is an understatement. The Burnt ends were stingy, overcooked and chewy. I get your not liking my comment but from the first bite, I should have said something. Go ahead and say this is another fake comment, I'd be defensive too.... I'll move on
Atmosphere: 4
Food: 1
Service: 4
I did not know half a pound or pork ribs come just 3small pieces,and they were salty and cold. Never again
Restaurantji Recommends
Tried this place on a whim. It was really really good. I know there is lots of BBQ places here in town but this was excellent. Their coleslaw is outstanding! But the meat was awesome! Pork with Hoisen sauce( not normal but excellent!). Sausage, Brisket and burnt ends—- all great. Just come here
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw, Miso Honey Slaw, Brisket Burnt Ends
Ribs were not good, not terrible either but not exciting at all. Atmosphere was nice and service was great.
Atmosphere: 5
Food: 2
Service: 5
The slice beef brisket sandwich was excellent. I had the hominy as a side and it was delicious as well. I have been wanting to stop by this BBQ place for awhile. Worth the trip!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Burnt Ends, Barbecue
The food was wonderful, best green beans I’ve had! And Alex provided amazing service for our family.
Atmosphere: 5
Food: 5
Service: 5
This was my first visit and Alejandra educated me on how the place operates. She was very nice and the only reason I am leaving a review.
Food was very good quality barbecue
Atmosphere: 4
Food: 4
Service: 5
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