Roots Southern Table

13050 Bee St Suit 160, Farmers Branch
(214) 346-4441

Recent Reviews

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Matthew Pollock

The most amazing and delicious food I’ve ever eaten in my entire life!

The fried chicken is phenomenal!

lajuane davis

Visited last night for our first time to celebrate my Birthday as a surprise. It was a lovely environment with great food, staff, and ambiance. We’re big Top Chef fans and Tiffany is my fave. Everything we tried was delicious including the chicken, greens, cornbread and banana pudding.

Karen Charleston

It was overall an excellent experience. My only disappointment was based on the website menu, I was looking forward to items that were not options. I asked my wait person a question that they could not answer about the menu, much to my surprise. The pork belly was delicious!

Semaj “Maji Maj” Haze

Overpriced, food was not that good, and the waiter was all over the place. The place is small and a bit hot due to the kitchen, I assumed. The waiter made it seemed as though the cornbread were like complementary rolls but you get charged $8 dollars everytime they bring you the cornbread, which are not that good. The place is just mainly for people who want to feel special about eating at an expensive restaurant that is own by a winner from that Gordan Ramsey show.

Anto Thomas

Great food and service. The menu also keep changes for new pleasant surprises on each visit.

Millicent Lavine

Our waitress Briana was amazing!!!! She explained the menu so well and her energy made everything better. We'll be returning and telling our friends. Thank you for an amazing experience

Rosa Newman

The atmosphere is wonderful, very welcoming and the food is magnificent.

Lisa Lauer

The chef is truly inspired! Sophisticated, layered flavors in every dish and the wait staff was attentive and thoughtful.

Katie Avila

Server was annoying. The restaurant is not kid friendly what so ever. Deviled eggs were not good and too salty. Butter beans were cold. Short ribs were dry and too salty. Kitchen is extremely unaccommodating. I won’t go back an I would not recommend.

Atmosphere: 3

Food: 1

Service: 2

PRISCILLA CLARK

The Gumbo and the Cornbread was phenomenal! I came all the way from NH, and it was worth the trip!!! Tiffany Derry did not disappoint!!!

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Texas Red Fish, Cast Iron Cornbread, My Mother's Gumbo

Just Sherri

Incredible dining experience! The cozy atmosphere was enhanced by the live jazz duo that played. In such a small space, I would have expected it to be overwhelming, but it was absolutely divine. The dishes came out quick and hot, and the server paid extra attention to dietary restrictions. The food was a delightful, palatable experience, best I have had in Dallas thusfar. If you are in Dallas, you have to stop by.

Atmosphere: 5

Food: 5

Service: 5

Sarah Dewberry

First arriving, I thought this place was closed since the windows were darkly tinted and there was no “open” sign visible. I was about to leave when my gut told me to open the door, which I did. Boy, was I happy it opened! This place is delicious! The food and drinks were really good. Definitely worth checking out!!

Jennifer Smith

Will be back!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Shrimp and Grits, Cast Iron Cornbread, Fried, Duck-Fat Fried Chicken

Michael Kleiman

Delicious and interesting meal where you might not expect it. I had the baked cabbage on a bed of garbanzo beans Yes I’m a vegetarian, but I’m not a big cabbage guy. Lovely textures and combination of flavors. My carnivorous fellow diners were equally pleased.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Cast Iron Cornbread

shajan rana

Amazing food

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cast Iron Cornbread, Orange Juice Cake, Duck-Fat Fried Chicken

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