Pho and More
104 S Friendswood Dr Suite G, Friendswood
(832) 569-4753
Recent Reviews
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I’ve been coming here since they first opened. Always great over the phone when I call in and when I come in to eat or pickup. Not yesterday. I called and asked for duo rolls and a kids chicken soup. I was told they are out of soup and it would be 10 minutes. Okay, no soup, a can in my pantry will do. Arrive to pick up my order, did not get my usual smiles and hellos from the people behind the counter. My amount due was 11.64, I gave the young man 11.00 and while I was counting change for the 64cents he tells me I’m a dollar short. No, I’m 64 cents short. Gave him the money I was short picked up my order and left. Not normal to not get a thank you on the phone or in the restaurant. It’s always been my favorite thing to roll my Vietnamese egg rolls in lettuce cilantro the cucumber and the yummy carrots but I didn’t get any of that either. The spring rolls were very chewy compared to what I’ve had in the past. Very disappointed. Not worth the money if I don’t get what I should have gotten. This was on a Monday before 5pm and it was not busy. So sorry, but I’m not going back.
Food: 1
Service: 1
extraordinarily good spring rolls and sandwiches
Atmosphere: 5
Food: 5
Service: 5
Absolutely my favorite place to dine! Family operated with the best service and fresh food prepared by a Talented Chef and served promptly. Clean and a very comfortable atmosphere!!♥️
Atmosphere: 5
Food: 5
Service: 5
If you’re craving something fresh, flavorful, and absolutely satisfying, the pork and shrimp spring rolls and the beef bánh mì sandwich are a must-try!
The pork and shrimp spring rolls are perfection — light, crisp, and packed with flavor. Each bite has the perfect balance of tender pork, plump shrimp, and fresh herbs wrapped tightly in soft rice paper. The dipping sauce ties it all together with just the right amount of sweetness and tang, making every bite refreshing and addictive.
The beef bánh mì, was phenomenal. The bread is perfectly toasted on the outside yet soft on the inside, holding together layers of marinated beef that’s juicy, tender, and bursting with flavor. The crisp pickled vegetables, cilantro, and a hint of spice create that classic Vietnamese balance — savory, sweet, tangy, and a little bit spicy.
Together, these dishes are a flavor explosion — fresh, authentic, and incredibly satisfying. Definitely worth coming back for!
Atmosphere: 5
Food: 5
Service: 5
Very disappointed with my meal today. I came here for lunch break thinking I ordered a decent sized Banh Mi Grilled Chicken sandwich, but received a sandwich the size of a hotdog bun, with little to no meat, and the size of a 6” sub.
The online menu doesn’t match the actual item smh. I selected an egg-roll image thinking I’m ordering two egg rolls just for me to receive two fried eggs smh. Why would I want fried eggs in the middle of the day?!!!!!!! Make it make sense!
$5 for a hotdog bun sandwich and $2 for 2 fried eggs. Like really? Smh. Get it together!
Food: 1
Service: 1
Best pho around. If you walk inside the restaurant you can smell the fresh herbs and it always smells incredible. We love the pho and won’t go anywhere else in the area.
Atmosphere: 5
Food: 5
Service: 5
I had to leave a review after my second time here because this place deserves all the praise. The combination pho bowl is a masterpiece. The depth and richness of the broth are truly next level, and the flavors are absolutely on point. I could honestly drink a whole bowl of just the broth.
On top of that, you can't skip the banh mi. The bread is unbelievably crunchy—I'm talking about the crispiest, flakiest bread I've ever had on a sandwich. It’s the kind of texture that makes a sandwich unforgettable.
Both times I've been, the food has been a perfect 10/10. If you're looking for incredible, high-quality Vietnamese food, you need to stop by.
Atmosphere: 5
Food: 5
Service: 5
Omg everything is so so good. Ordered off doordash. I got the milk tea, beef bhan mi, and shrimp spring rolls. Everything was so fresh and flavorful. 10/10
Atmosphere: 5
Food: 5
Service: 5
Wow this place is very clean and looks nice from the inside!
Pho was good. Spring rolls were also good. I just wish they didn't add pickled carrots in the rolls. I suggest replacing them with some herbs. I also think if they could make it look more inviting from the outside, they'd attract more customers. I passed by many times but it's my first time here today. They deserve more customers for the price, taste and cleanliness.
We loved our first visit in here, had the Coco coffee, Chicken vermicelli, and the Mix plate egg rolls, everything was fresh, and service was great. The place in itself felt like hidden spot on the corner of shopping mall. I think we found a secret treasure. Will comeback for sure.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Lovely neighborhood spot. Family run with exceptional service.
Atmosphere: 5
Food: 5
Service: 5
It's a quaint shop and the staff is friendly and helpful. I really like the affordable prices, and I would recommend to anyone who wants to pick up some spring rolls for a girl dinner.
Atmosphere: 5
Food: 5
Service: 5
I love this place. Came across it on the way home one day a couple of years ago and they have become a weekly stop for dinner. I've tried just about everything on the menu and none have disappointed. The pho, vermicelli, dry noodle soup, sandwiches, egg rolls, spring rolls, everything is great. A must for anyone looking for some great food
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken and Beef Vermicelli with the Bowl of Kid Noodle Soup, Rare Steak \u0026 Well Done Brisket Noodle Soup, Pork and Shrimp Spring Rolls, Pho and More
Good clean vibes great place something new
This is literally my favorite place to eat Pho in Houston. The soup is clean, not greasy. The meats are higher quality than what is typically found at a pho restaurant e.g. the meatballs aren’t rubbery. Their spring rolls are delicious. Everyone that works there are very nice too. I highly recommend this place if you like pho.
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