Our first visit here. We had the Florio Special. It was EXCELLENT!! GREAT crisp crust, flavorful sauce, and loaded with delicious toppings. The peppers on it were the surprise--don't know why, but they popped the taste buds (previously pickled? Sauteed? ...?). Good things going on here... We will definitely be back.
Awesome Username
I lived in Italy for many years. I have since lived in San Antonio for over a decade. This place is amazing! Best pizza I’ve had since I left Italy!!! Best pizza in San Antonio! Hands down! Try the Cannoli too ? This place is a hidden gem and more people should get to know about it.
Phillip M.
CLOSED EARLY...because we were slow and we already cleaned up. 40 minutes early. I get it; but seriously. Extremely frustrating.
Alacia Rubidoux
Great atmosphere super chill and I enjoyed watching my pizza being made! We loved our pizza it was delicious. This is our new spot! I am super picky, the quality of the pizza is fantastic! The employees are super professional while still creating that family vibe!
Paul Lopez
Ordered from Florio’s for the first time tonight. Really impressed with the pizza I got. So much fresher and more organic-tasting than the chain restaurants! I’ll be recommending Florio’s for sure.
Nancy
The pizza I picked up tonight was horrible!! We’ve been going to Florios in Alamo Heights and Helotes for years and gradually they are going down hill (Helotes location). The outer crust was a little burnt and the inner crust was raw and mushy. The taste was lacking spices. Not what I expected from Florios. The pandemic is under control hopefully the regular cooks and owner can come back in to make their delicious pie. Very disappointed to say the least ?
TX Vegeta
Overall, ok pizza that sid NOT wow with flavor; however not worth the price. Was expecting more from the cannoli, as the first bite was nice, but downhill from there as the center was bitter and not a drop of sweetness from the filling the rest of the way.
Juan Garcia
Good clean chill spot to eat some New Jersey/ East Coast pizza?
Angela Alonso-Smith
You know when you have pizza you should bite into great crust, a good sauce, cheese and toppings. You have a great crust but once again no sauce I bite into bread and cheese all white. Please add more sauce when requested. It would make a world of a difference.
Rick meuse
Excellent pizza. One of us from Boston, 1 Chicago 1 Texas and one Alabama. We all loved it. Got 4 different pizzas, also.Keep up the good work!? ?
I had never tried this spot, but had heard so many good things about it. I've been a fan of thicker crust pizza, Chicago style if you will, but for the past couple of months I've been craving a crispier crust, no frills New York style pizza. For me, this really hit the spot. The crust was well cooked, not cracker thin, but just right. Every slice I picked up was firm, no limp, so I didn't have to worry about cheese and toppings sliding off. I figured I'd go with a straightforward cheese pizza. I was always up for a pie with just cheese when I lived on the East Coast. I was not disappointed. The cheese was flavorful, the sauce was tangy with just a hint of sweet, and from top to bottom I couldn't put it down. This was a huge win for me. I've ordered here at least four times in the last month and a half and I've been happy. If you're looking for a pizza overloaded with toppings, something super heavy, this is not it. I liked the purity of the pie and will continue to order from here in the near future. I even called the place back up just to thank them for the pizza.
Robby L.
Excellent tasting pizza, fairly priced. Had it for the first time for lunch today and will definitely be going back. The inside is very chill with the option to sit on the front porch area. If you'd like to grab a drink at the same time just take your pizza next door to the brewery. Can't wait to return.
Carol Sedillo
They start out with a basic cheese pizza and then just dump on whatever ingredients you want. Canned mushrooms etc. Good for business, but doesn't taste very good at all.
Paul Cyr
A San Antonio NYC Pizza experience that never fails to dissappoint.disappoint. I have been going to the original and this new spot since the mid 2000s. Any criticism on this company is bullspit.
Orlando Martinez
Very good Pizza ? One can tell they just opened their location, no adult beverages or really anything else.. Can't wait for the finished product! Good luck hopefully the restaurant will flourish..
Our first visit here. We had the Florio Special. It was EXCELLENT!! GREAT crisp crust, flavorful sauce, and loaded with delicious toppings. The peppers on it were the surprise--don't know why, but they popped the taste buds (previously pickled? Sauteed? ...?). Good things going on here... We will definitely be back.
I lived in Italy for many years. I have since lived in San Antonio for over a decade. This place is amazing! Best pizza I’ve had since I left Italy!!! Best pizza in San Antonio! Hands down! Try the Cannoli too ? This place is a hidden gem and more people should get to know about it.
CLOSED EARLY...because we were slow and we already cleaned up. 40 minutes early. I get it; but seriously. Extremely frustrating.
Great atmosphere super chill and I enjoyed watching my pizza being made! We loved our pizza it was delicious. This is our new spot! I am super picky, the quality of the pizza is fantastic! The employees are super professional while still creating that family vibe!
Ordered from Florio’s for the first time tonight. Really impressed with the pizza I got. So much fresher and more organic-tasting than the chain restaurants! I’ll be recommending Florio’s for sure.
The pizza I picked up tonight was horrible!! We’ve been going to Florios in Alamo Heights and Helotes for years and gradually they are going down hill (Helotes location). The outer crust was a little burnt and the inner crust was raw and mushy. The taste was lacking spices. Not what I expected from Florios. The pandemic is under control hopefully the regular cooks and owner can come back in to make their delicious pie. Very disappointed to say the least ?
Overall, ok pizza that sid NOT wow with flavor; however not worth the price. Was expecting more from the cannoli, as the first bite was nice, but downhill from there as the center was bitter and not a drop of sweetness from the filling the rest of the way.
Good clean chill spot to eat some New Jersey/ East Coast pizza?
You know when you have pizza you should bite into great crust, a good sauce, cheese and toppings. You have a great crust but once again no sauce I bite into bread and cheese all white. Please add more sauce when requested. It would make a world of a difference.
Excellent pizza. One of us from Boston, 1 Chicago 1 Texas and one Alabama. We all loved it. Got 4 different pizzas, also.Keep up the good work!? ?
Restaurantji Recommends
I had never tried this spot, but had heard so many good things about it. I've been a fan of thicker crust pizza, Chicago style if you will, but for the past couple of months I've been craving a crispier crust, no frills New York style pizza. For me, this really hit the spot. The crust was well cooked, not cracker thin, but just right. Every slice I picked up was firm, no limp, so I didn't have to worry about cheese and toppings sliding off. I figured I'd go with a straightforward cheese pizza. I was always up for a pie with just cheese when I lived on the East Coast. I was not disappointed. The cheese was flavorful, the sauce was tangy with just a hint of sweet, and from top to bottom I couldn't put it down. This was a huge win for me. I've ordered here at least four times in the last month and a half and I've been happy. If you're looking for a pizza overloaded with toppings, something super heavy, this is not it. I liked the purity of the pie and will continue to order from here in the near future. I even called the place back up just to thank them for the pizza.
Excellent tasting pizza, fairly priced. Had it for the first time for lunch today and will definitely be going back. The inside is very chill with the option to sit on the front porch area. If you'd like to grab a drink at the same time just take your pizza next door to the brewery. Can't wait to return.
They start out with a basic cheese pizza and then just dump on whatever ingredients you want. Canned mushrooms etc. Good for business, but doesn't taste very good at all.
A San Antonio NYC Pizza experience that never fails to dissappoint.disappoint. I have been going to the original and this new spot since the mid 2000s. Any criticism on this company is bullspit.
Very good Pizza ? One can tell they just opened their location, no adult beverages or really anything else.. Can't wait for the finished product! Good luck hopefully the restaurant will flourish..