5 Best Breakfast Restaurants near Iowa Park

“I recently found this gem ! The absolute best home cooking I've had in years. EVERYTHING we've had has been delicious. Miss Mary is fast, friendly and always has a smile on her face.“

“Absolutely the best donuts, in taste and texture/consistency, that I have ever had!!! Staff is efficient and very friendly! They offer good variety of delicious doughnuts, sm&lg sausage&cheese (reg or jalapeño) kolaches, and these delicious little pastries with spinach and cheese-SO friggin good!! 🩷 this place“

“That was the best breakfast burrito I’ve ever had. Husband asked “where can we go get a good breakfast that isn’t greasy chain fast food?” So we came here. The softest tortillas, fluffy eggs, and their salsa is amazing. I’m super sad I got the small burrito instead of the large.“

“My daughter just moved to town and I came up to visit. We went to this great restaurant and had a delicious breakfast! Service was good, patrons were friendly and the food was perfect! I will definitely be back with my family!“

“This is a national brand with a standardized offering leaving the guest no mysteries what they are supposed to get. I’ve had breakfast with them several times over the past year because the city doesn’t have many 24-hour choices, and I like to get my day moving before most other places start work.\n\nAt 5 AM it’s pretty much just the locals in there, and the wait staff well educated and consistent. To date they DO pay attention to details well enough, and get your food on the table with the modifications requested. \n\nThe brand nationwide could do a better job on sugar-free sweeteners, as there’s never quite enough on the table for two cups of coffee. They are probably stocking the tables as directed from some place much higher up, and not allowed to change things to meet customer need. The bottomless cup of coffee has little effect when they don’t have enough sugar-free sweeteners on the table. \n\nIt’s one of the few brands that still keeps warm syrups available, as they should. Their biggest competitor has “gone green” and doesn’t even want to warm the syrup in the microwave if a customer asks for it. Waffles with un-melted butter just lack something, and the warm syrup compensates for it. \n\nI’ve been eating with this brand for 25+ years, and I’d have to say this store is running right. I feel sure I’ll be back here, and I would recommend them for the marketplace they choose to compete in. The table servers were particularly professional and accommodating.“