Pody's BBQ
1330 S Cedar St, Pecos
(432) 448-4635
Recent Reviews
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Stopped by on my way home to El Paso, got some brisket and a few sides, excellent flavor and juiciness!! 10/10
Great bbq!! Must stop by when you’re in Pecos!!
2 stars only because it seems they are never open. One time I drove an hour and and a half to get there and they had closed for a week and google saying they are open
Absolutely love it
Atmosphere: 5
Food: 5
Service: 5
Closed every time I go anymore without updating Google
Stopped in on a Friday at 12:15. After waiting 20 mins with not that many customers inside, we were informed they only had turkey and sausage left, no sides. We took what we could get. It wasn’t worth the wait or the price. Turkey lacked flavor, sausage was poor. Overall poor experience.
Atmosphere: 1
Food: 1
Service: 1
I heard this place was in the top 50 bbq places according to Texas Monthly so I decided to visit even though I live in the Fort Worth area. Boy was that a bad idea. I drove 5 hours here and booked a hotel just to find out they closed the whole week. There was nothing posted on their website at all as I checked before and after. This was about a year ago now but as you can see this left a berry bottle taste in my mouth. 10 hours of driving and a hotel room for nothing.
Service: 1
Pody’s BBQ in Pecos, Texas, was hands-down the best barbecue we had during our time in the Lone Star State—and that’s saying a lot. From the moment we walked up and smelled the smoker working its magic, we knew we were in for something special.
The brisket was incredibly tender with just the right amount of smoke, and the ribs practically fell off the bone. Every bite was rich with flavor and clearly made with pride and experience. The sides were just as satisfying, rounding out a classic Texas BBQ experience that hit all the right notes.
Service was fast and friendly, and the casual setup let the food do all the talking. Whether you're passing through Pecos or planning a detour just for the meal, Pody’s is worth it. Absolutely unforgettable and worthy of every bit of praise it gets.
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Atmosphere: 5
Food: 5
Service: 5
First time eating here and I must say that everything was great. The staff is very friendly and helpful. Food portions are great and food is delicious. Highly recommend to stop by and check them out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat 2 Side Combo, Baked Potato Topped with Brisket, Brisket, Sausage, Chopped Brisket Sandwich, Pulled Pork Sandwich, Loaded Potato, Beef Brisket Plate, Sausage Platter, Pulled Pork and Brisket Plate, BBQ Pork Sandwich, Pulled Pork Plate, Three Meat Platter with Tater Salad \u0026 Mac N Cheese, Brisket and Rib, Beef Brisket Moist, Turkey Breast
Bring your A-Game for this Que!! One if the best I’ve had in Texas! It beat Terry Blacks in Lockhart, TX hands down.
I ordered the two meat plate of Pulled Pork and Moist Brisket with Coleslaw and Green Chili Hominy. The meat portions alone are enough to fill you up.
Plan accordingly and arrive early. They are known for running out. When it’s gone, it’s gone.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat 2 Side Combo
Restaurantji Recommends
Great BBQ with good service. Super friendly staff.
Atmosphere: 4
Food: 5
Service: 5
It was my first time here and it exceeded my expectations by a long shot. It was amazing! The brisket was perfectly seasoned and juicy. Definitely recommend this BBQ!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat 2 Side Combo, 3 Meat Plate, Brisket, Sausage, Potato Salad, Pork Spare Ribs
No complaints from this guy
Food is Always Good
All people running it are super Nice
Good pricing for BBQ especially in Pecos
Atmosphere: 5
Food: 5
Service: 5
Hands down the best BBQ you’ll find anywhere around! The brisket is very good, ribs are very good and the pulled pork is amazing! Best pulled pork I’ve had so far! Quick service and very friendly staff!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 3 Meat Plate
Good loaded baked potato for the price was full and had leftovers
Atmosphere: 5
Food: 5
Service: 5
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