Cotton Patch Cafe

5431 Farm to Market 2920, Spring
(832) 663-5999

Recent Reviews

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Eulalia Bradley

The nachos cheese was rather thin. The Chicken fried steak was good it just had too crusty shell on it the meat was tender. I didn't like the green beans too sweet. The mashed potatoes was o.k. and the jalapeno gravy was good. My server was very attentive even though they were short on help.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Chicken Fried Steak

K J

Should’ve named this place better, the reviews match. Tone deaf.

Atmosphere: 1

Food: 1

Service: 1

Taylor Niswonger

Food wasn’t the best, had a delivery order, ordered their meatloaf and roasted turkey with cornbread. They forgot the gravy and one of the sides for the turkey meal and gave us dry food. Both meats were overcooked or been sitting under a lamp for too long. Cashier was extremely rude to our delivery driver (showed us video) throwing our items in the bag not caring and seem annoyed. Don’t recommend having their delivery service.

Food: 1

Service: 1

Javier Maldonado

The first time here, I had the Fish and Shrimp Combo and the Fried Mushrooms as an appetizer. The fish had a funny taste to it, not sure if it was the fish or seasoning, and the shrimp was definitely overcooked and too rubbery... One thing was that the manager offered to have the order redone but I declined the offer. Overall had a good time with my wife and granddaughter.

Atmosphere: 5

Food: 3

Service: 5

Toy Anderson

The waitstaff was very attentive and polite. She also was very accommodating for my picky friend

Atmosphere: 4

Food: 5

Service: 5

KIM DEGROOT

Worst experience ever at a restaurant. Came in tonight at around 8:00, on a Saturday night, and the place was nearly empty. While that should have been a sign, we decided to give it a shot anyway. We had a table of 7. Ordered our food, 15 minutes after we ordered our apps. 2 orders of fried green tomatoes, the waitress came out and said they didn't have any. Changed our app order and about 15 minutes later got apps. They were ok. It took us 1 hour to get the rest of our food and only 1/3 of it was edible. 2 people got the fish and shrimp combo and it had been sitting so long the batter fell off of it when you tried to eat it. There were multiple cold food items along with generally inedible food. Our waitress was nice, and made sure we at least had drinks. It wasn't her fault, and she genuinely felt bad. It was sad because I've heard good things and we were excited about eating there and what we ordered. We ended up getting food from a drive through on the way home because we were hungry, after well over an hour and over a hundred dollar bill.

Atmosphere: 3

Food: 1

Service: 3

Ashley B

Came on a Saturday around 1:30 for lunch. Two waitresses seemed to argue over who took our drink order. After sitting for 20 minutes our drinks were taken along with our food and appetizer order. Original waitress abruptly left and was replaced by another waitress. 45 minutes later we got our food and appetizer. Drinks were all flat, table and floors were so sticky that even my eight year old complained and it was so hot in the restaurant.

After the drink order I approached a waiter asking if our food was being cooked or not. If it wasn’t we would be leaving. The waiter was very nice, even came over twice to refill our drinks.

Seems like there was an issue from the minute we came in. I don’t know if it was short staff, something up with the ac, or what the issue was. But I think you would keep customers better by being up front when they come in.

Atmosphere: 1

Food: 3

Service: 1

Donald

Ok. The fried green tomatoes were so bad i could only choke one down. They were frozen, not fresh. The batter was way too thick....not good. The salad needed more dressing and the salad bowls were not chilled. The chicken fried steak and gravey was good, not great. And the fried okra needed some help.

Atmosphere: 3

Food: 1

Service: 4

Sharon Copeland

Ordered 2 chicken fried steak dinners last night through Uber eats and both chicken fried steaks were still red meat and the batter under the crust was raw and doughy. The steaks were not edible. To top it off uber wouldn't give me a refund for steaks I had to throw in the trash.

Food: 1

David Remington

The chicken fried chicken is very good.

Wasn’t as impressed with peach cobbler but the service and atmosphere was great.

Wheelchair accessibility: Easy access

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Rolls, Chicken Fried Steak

Houston Rodriguez

We were seated , given menus then ignored so after 20 minutes, grab the manager and told him and his reply was "this is my first day" , didn't care about his restaurant or business, even when I mentioned that I would be posting it on social media. We walked out so this was our first time and unfortunately our last time going there.

Atmosphere: 1

Food: 1

Service: 1

Vincent Petersen

Addison was extremely dismissive and unwelcoming, creating a tense atmosphere. After I paid, I discovered from another employee that she was supposed to provide me with a discount but failed to do so, resulting in me being charged the full price.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Dr Pepper

Mary Bigelow Browder

Great food! Every time I come here I try something new and I have not been disappointed. Today I had the Mushroom Patty Melt. Delicious!!!

Suanny Ivanna Segovia Muñoz

Bring the potatoes soup Backkkkkk please!!!

Food: 4

Krystal Patton

Buyer Beware! If I could give it a zero I would. The cajun pasta came cold on a hot plate. The chicken fried chicken was an overly breaded boiled chicken breast and with canned green beans and almost no mashed potatoes. There was no jalapeno flavor or spice to the gravy or the pasta. The breaded mushrooms were not good either. Even the raspberry tea sucked. The only thing we enjoyed was the ranch that came with the mushrooms. We Will Never Go Back! Don't waste your money!

Atmosphere: 1

Food: 1

Service: 1

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