Komeya
25114 Grogans Mill Rd A, Spring
(281) 651-5851
Customers' Favorites
Black Garlic Chicken Ramen with Seasoned Egg and Chili Oil
Original Black Garlic Tonkotsu Ramen
Volcano Roll 6 Pieces
Spicy Beef Ramen
Chicken Teriyaki
Salmon Carpaccio
Spicy Miso Ramen
Temptation Roll
Shrimp Tempura
Fried Calamari
Warm Appetizer
W1. Spring Roll
Vegetarian.
W2. Pork Egg Roll
2 pieces.
W3. Edamame
Boiled green soy beans.
W4. Spicy Edamame
Spicy garlic sauce with edamame.
W4. Garlic Edamame
Garlic sauce with edamame.
W5. Ebi Shumai
6 pieces. Japanese shrimp dumpling steamed or fried.
W6. Gyoza
6 pieces. Japanese pork dumpling steamed or pan fried.
W7. Fried Calamari
Fried squid with sweet chilli sauce.
W8. Takoyaki
4 pieces. Octopus ball fish fried with bonito flask and special sauce.
W9. Vegetable Tempura
Mix vegetable (zucchini, sweet onion, mushroom, sweet potato and broccoli)
W10. Shrimp Tempura
3 pcs shrimp tempura, Mix vegetable
(zucchini, sweet onion, mushroom, sweet potato)
tempura with tempura sauce
W11. Monkey Brain
Avocado stuffed with mix crab meat, spicy tuna. Topped with eel sauce, spicy mayo green onion and masago.
W12. Jalapeno Popper
Jalapeno stuffed with cream cheese, chopped crab meat, spicy tuna and deep-fried with eel sauce and spicy mayo.
W13. Hamachi Kama
Baked yellowtail collar.
Cold Appetizer
C1. Yellowtail Jalapeno
Thin-sliced yellowtail rolled with chives inside, jalapeno on the top, in a herb oil and ponzu sauce.
C2. Pepper Tuna Tataki
Thin-sliced black pepper tuna, green onion and masago with yuzu soy sauce.
C3. Salmon Carpaccio
Thin-sliced black pepper garlic salmon, jalapeno and garlic crispy with yuzu soy sauce.
C4. Spicy Tuna Tartare
Mix fresh tuna, avocado, masago with honey wasabi, honey miso, spicy mayo served apple and yucca chips.
C5. Hama Chili
Thin-sliced yellowtail, apple, jicama, Thai chili pepper, black pepper and sea salt with special vinegar sauce.
C6. Beef Tataki
Seared beef steak, jicama, green onion and garlic crispy with spicy ponzu sauce.
C7.Ahi Tower
Tuna, crab mix, avocado, cucumber bedded On sushi
rice, 3 type of tobiko With Honey wasabi sauce.
Soup
P1. Miso Soup
Soy been soup with tofu seaweed and green onions.
P2. Onion Soup
Beef soup with mushrooms, green onions and onion crispy.
Salads
L1. House Salad
Served with ginger dressing or house dressing.
L2. Komeya Sashimi Salad
Sashimi mix, avocado, cucumber, tomato and spring mix fried leeks with house dressing.
L3. Seaweed Salad
Seasonal marinated fresh seaweed salad with cucumber and apple.
L4. Crab Meat Salad
Spicy crab meat, masago, cucumber apple and crunchy with spicy mayo.
L5. Pepper Tuna Salad
Pepper tuna avocado, cucumber, tomato, jicama with organic spring mix and served special ponzu sauce.
L6. Spicy Tuna Avocado Salad
Spicy tuna masago, avocado with spring mix served spicy mayo sauce and house miso sauce.
L7. Spicy Salmon Avocado Salad
Spicy salmon masago, avocado with spring mix served spicy mayo sauce and house miso sauce.
Ramen
RM1. Original Tonkotsu Ramen
Thick creamy pork bone based broth. Toppings: pork chashu, corn, bean spout, seasoned egg, bamboo shoots, fish cake, green onion, nori and onion crispy with thin noodles.
RM1. Black Garlic Tonkotsu Ramen
Thick creamy pork bone based broth. Toppings: pork chashu, corn, bean spout, seasoned egg, bamboo shoots, fish cake, green onion, nori and onion crispy with thin noodles.
RM2. Spicy Miso Ramen
Tonkotsu broth with a blend of miso paste. Toppings: pork chashu, bean spout, seasoned egg, corn, bamboo shoots, fish cake, nori and green onion with thin noodles.
RM3. Chicken Ramen
Chicken broth and pork broth with tonkotsu based. Toppings: grilled chicken breast, seasoned egg, bean spout, bamboo shoots, corn and green onion with thin noodles.
RM3. Black Garlic Chicken Ramen
Chicken broth and pork broth with tonkotsu based. Toppings: grilled chicken breast, seasoned egg, bean spout, bamboo shoots, corn and green onion with thin noodles.
RM4. Komeya Red Udon
Beef broth and pork broth with house red chili pepper based. Toppings: seasoned beef, bamboo shoots, corn, bean spout, fish cake, seasoned egg, seasoned mushroom and cilantro with udon noodle.
RM5. Spicy Beef Ramen
Beef broth and pork broth with house chili pepper based. Toppings: seasoned beef, bamboo shoots, seasoned egg, seasoned mushroom, bean sprout and cilantro with thin noodles.
RM7. Green Curry Chicken Ramen
Home made green curry broth with coconut milk. Toppings: grilled chicken, bean sprout, seasoned egg, corn, fish cake, fresh basil and lime with thin noodles.
RM7. Green Curry Shrimp Ramen
Home made green curry broth with coconut milk. Toppings: grilled shrimp, bean sprout, seasoned egg, corn, fish cake, fresh basil and lime with thin noodles.
RM8. Vegetarian Ramen
Clear and clean soy sauce based with miso based. Topping: tofu, broccoli, asparagus, sweet onion, seasoned mushroom, bamboo shoots, bok choy and green onion with thin noodles.
Hibachi Dinner
F1. Hibachi Vegetable(Dinner)
Zucchini, broccoli, carrots, sweet onion, mushroom with black pepper, garlic butter and soy sauce.
F2. Hibachi Chicken(Dinner)
Zucchini, broccoli, carrots, sweet onion with black pepper, garlic butter and soy sauce.
F3. Hibachi Steak 7 oz.(Dinner)
Zucchini, broccoli, carrots, sweet onion with black pepper, garlic butter and soy sauce.
F4. Hibachi Shrimp(Dinner)
Zucchini, broccoli, carrots, sweet onion with black pepper, garlic butter and soy sauce.
F5. Hibachi Salmon(Dinner)
Zucchini, broccoli, carrots, sweet onion with black pepper, garlic butter and soy sauce.
F6. Komeya Hibachi Combo(Dinner)
Zucchini, broccoli, carrots, sweet onion, mushroom with black pepper, garlic butter and soy sauce.
Teriyaki
T1. Chicken Teriyaki(Dinner)
Grilled chicken, zucchini, carrots and sweet onion with steam rice.
T2. Beef Teriyaki(Dinner)
Grilled beef, zucchini, carrots and sweet onion with steam rice.
T3. Salmon Teriyaki 8 oz.(Dinner)
Grilled beef, zucchini, carrots and sweet onion with steam rice.
T4. Pork Chashu Bowl(Dinner)
Pork chashu, broccoli, shredded nori and green onion with steam rice.
Japanese Fried Rice
F1. Chicken Japanese Fried Rice
Fried white rice with chicken soy sauce, egg, onion, carrots and green onions.
F2. Beef Japanese Fried Rice
Fried white rice with beef soy sauce, egg, onion, carrots and green onions.
F3. Shrimp Japanese Fried Rice.
Fried white rice with shrimp soy sauce, egg, onion, carrots and green onions.
Bento Boxes
Bento Boxes Dinner
Served with soup or salad, vegetable tempura, and spring roll.
Nigiri Sushi
S1. Tuna Sushi
Maguro.
S2. Salmon Sushi
Sake.
S3. Yellowtail Sushi
Hamachi.
S4. Super White Tuna Sushi
Escolar.
S5. Seabass Sushi
Suzuki.
S6. Albacore Tuna Sushi
Seaweed wrapped around rice and filling.
S7.Pepper tuna sushi
S8. Smoked Salmon Sushi
Kunsei sake.
S9. Fresh Water Eel Sushi
Unagi.
S10. Shrimp Sushi
Ebi.
S11. Crab Stick Sushi
Kanikama.
S12. Sweet Shrimp Sushi
Amebi.
S13. Octopus Sushi
Tako.
S14.Scallops(Hotategai) sushi
S14. spicy Scallops Sushi
Hotategai. Chopped with spicy.
S15. Smelt Roe Sushi
Masago.
S16. Flying Fish Egg Sushi
Tobiko.
S17. Salmon Roe Sushi
Ikura.
S18. Egg Custard Sushi
Tomago.
S19. Snow Crab Sushi
S20. Salmon Belly Sushi
S21. King Salmon Sushi
King sake.
S22. Pepper Salmon Sushi
Sashimi
S1. Tuna Sashimi
Maguro.
2. Salmon Sashimi
Sake.
S3. Yellowtail Sashimi
Hamachi.
S4. Super White Tuna Sashimi
Escolar.
S5. Seabass Sashimi
Suzuki.
S6. Albacore Tuna Sashimi
Piece of fish.
S7. Pepper Tuna Sashimi
Piece of fish.
S8. Smoked Salmon Sashimi
Kunsei sake.
S9. Fresh Water Eel Sashimi
Unagi.
S10. Shrimp Sashimi
Ebi.
S11. Crab Stick Sashimi
Kanikama.
S12. Sweet Shrimp Sashimi
Amaebi.
S13. Octopus Sashimi
Tako.
S14. Whole Scallops Sashimi
Hotategai.
S14. Spicy Scallops Sashimi
Hotategai. Chopped with spicy.
S15. Smelt Roe Sashimi
Masago.
S16. Flying Fish Egg Sashimi
Tobiko.
S17. Salmon Roe Sashimi
Ikura.
S18. Egg Custard Sashimi
Tomago.
S19. Snow Crab Sashimi
Piece of fish.
S20. Salmon Belly Sashimi
Piece of fish.
S21. King Salmon sashimi
King sake.
S22. Pepper Salmon Sashimi
Piece of fish.
Sushi and Sashimi Combo
SC1. Komeya Poke Bowl
Sashimi mix and vegetables mix over sushi rice with house miso sauce and sweet soy sauce.
SC2. Sushi A
7 pieces nigiri (tuna salmon and chef choice) with salmon roll.
SC3. Sashimi A
9 pieces chef choice of sashimi.
SC4. Sashimi B
14 pieces chef choice of sashimi.
SC5. Chirashi
12 pieces of sashimi (chef choice) served with sushi rice.
SC6. Sushi and Sashimi Combo
5 pieces nigiri and 8 pieces sashimi (chef choice) with salmon roll.
SC7. Unagi Don
Maki Roll and Hand Roll
Tuna Roll
Salmon Roll
Yellowtail Roll
Buttery mild fish.
Cucumber Roll
Avocado Roll
Sushi roll prepared with avocado.
Sweet Potato Roll(8pcs)
Swwet potato tempura with honey garlic sauce
Vegetable Roll
Assorted daily fresh vegetables in traditional style.
Spicy Tuna Roll
Spicy Salmon Roll
Spicy Yellowtail Roll
Buttery mild fish.
California Roll
Cooked.
Eel Avocado Roll
Eel, cucumber and eel sauce. Cooked.
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
Alaska Roll
Salmon, avocado and masago.
Chopped Crab Mix Roll
Chopped crab mix, cucumber, crunchy and house miso sauce. Cooked.
Salmon Skin Roll
Salmon skin, cucumber, yamagobo, kaiware, masago and spicy mayonnaise. Spicy.
Rock and Roll
Shrimp tempura, avocado, kaiware, cucumber, masago and eel sauce. Cooked.
Spider Roll
Soft shell crab, avocado, kaiware, cucumber, masago and eel sauce. Cooked.
Tiger Eye Roll
Smoked salmon, cream cheese, masago, jalapeno and seaweed paper, wrapped in soy paper. Cooked. Spicy.
Fusion Rolls
Crazy Roll(6 Piece)
Spicy tuna, shrimp tempura, cucumber and jalapeno wrapped in the soy paper with house miso sauce. Spicy.
Jalapeno Roll(6 Pieces)
Shrimp tempura, smoked salmon, jalapeno and cream cheese, whole roll deep-fried with eel sauce. Chef recommend. Cooked. Spicy.
Shaggy Dog Roll
Shrimp tempura topped with crab stick, eel sauce and house miso sauce. Cooked.
Rainbow Roll
Crab stick, cucumber and avocado topped with tuna, salmon, red snapper and shrimp.
Caterpillar Roll
Eel cucumber topped with avocado, shrimp and eel sauce. Cooked.
Crunchy Roll
Shrimp tempura, avocado and jalapeno topped with crunchy and eel sauce. Cooked.
Dragon Roll
Spicy tuna inside, topped with fresh salmon and avocado. Spicy.
Zero Sen Roll(5 Pieces)
Yellowtail, cilantro, avocado and jicama in the soy paper, topped with yellow tobiko, kaiware and yuzu soy sauce. Chef recommend.
Nemo Roll
Spicy salmon and avocado topped with salmon, thin-lime and spicy nemo sauce. Spicy.
Spicy Grill Roll
Spicy tuna, jalapeno, avocado inside topped with spicy yellowtail, spicy salmon, avocado, crunchy, chili pepper, green onion and spicy mayonnaise.
Dancing Eel Roll
Shrimp tempura and mango inside topped with eel, avocado, eel sauce and mango sauce.
Temptation Roll
Shrimp tempura, cream cheese and avocado inside, topped with chopped crab mix, crab stick, eel sauce and honey garlic sauce. Chef recommend. Cooked.
VCR Roll
Salmon, seabass, super white tuna, avocado
whole roll deep fried Topped with masago,
green onion, eel sauce, spicy mayo.
Chef Special Roll
Komeya Roll
Lobster tempura, mango and crab stick inside topped with spicy tuna, black tobiko, eel sauce and house miso sauce. Chef recommend.
Houston Roll
Tuna, salmon, yellowtail, avocado and masago wrapped in konbu seaweed with yuzu soy sauce. Chef recommend.
Crazy Crab Roll
Shrimp tempura and jalapeno inside, topped with shrimp, sliced avocado, crunchy, Sriracha, mango sauce and house miso sauce. Cooked. Spicy.
New Orland Roll
Spicy crawfish, jalapeno and cucumber inside topped with black pepper tuna, avocado, honey wasabi sauce, sweet chili sauce and sweet soy sauce.
Spicy Twin Salmon Roll
Pepper salmon, red onion, jalapeno, cilantro, chili pepper inside, topped with spicy salmon, avocado, garlic crispy, yuzu soy sauce and truffle oil. Chef recommend.
Lion King Roll
Chopped crab mix, avocado inside topped with fresh salmon, spicy mayonnaise toasted furikake, yucca chips, eel sauce and honey garlic sauce. Spicy.
Texas Roll
Spicy tuna, avocado inside, topped with tuna, salmon, red snapper and jalapeno tasted crunchy, chili pepper, green onion, masago, eel sauce and spicy mayonnaise. Spicy.
Volcano Roll (6 Pieces)
Spicy tuna, spicy salmon, spicy yellowtail, cream cheese and avocado whole roll deep-fried topped with spicy kami, crunchy, green onion, masago, eel sauce and spicy mayonnaise. Spicy.
Amazing Tuna Roll
Tuna, super white tuna, avocado inside topped with tuna, super white tuna 3 kinds of tobiko and fried leeks. Ocean sauce. Chef recommend.
Cowboy Roll
Shrimp tempura, crab stick, avocado inside topped with beef steak, jalapeno, onion crispy, sweet soy sauce and spicy mayonnaise. Chef recommend. Spicy.
Ocean Roll
Spicy tuna, avocado inside, topped with super white tuna, salmon, jalapeno, torched black pepper scallop, green onion and ocean sauce. Spicy.
Queen Spider Roll
Fried shell soft crab, cucumber inside, topped with beef steak, yellow tobiko, green onion, onion crispy, spicy mayonnaise and eel sauce. Spicy.
Tokyo Roll
Shrimp tempura, jalapeno inside topped with spicy tuna, spicy salmon, spicy yellowtail, shredded nori, sweet soy sauce and house miso. Spicy.
Red Knight Roll
Crawfish tempura, avocado inside, topped with spicy tuna, chopped crab mix, chili pepper, fried leeks, eel sauce and house miso sauce. Chef recommend. Spicy.
Red Moon Roll
Black pepper tuna, avocado inside, topped with spicy salmon, wasabi tobiko, sweet chili sauce and wasabi sauce. Spicy.
Waikiki Roll
Fresh salmon, avocado inside topped with spicy salmon and thin-sliced fresh mango, masago and mango sauce. Spicy.
Tuna Ga Ga Roll
Albacore tuna, cucumber, jalapeno inside topped with black pepper tuna, spicy tuna, avocado, garlic crispy, tobiko, honey miso and spicy ponzu.
Cucumber Wrap(Naruto) Roll
Naruto. Tuna, salmon, yellowtail, avocado, kani wrap fresh cucumber with yellow tobiko and yuzu soy sauce. Chef recommend.
Sky Diver Roll
Soft shell crab, cucumber topped with freshwater eel, avocado and eel sauce. Cooked.
Diablo Roll
Crabmeat, avocado, cream cheese and jalapeno, use soy paper deep-fried topped with spicy crab mix salmon, tuna, eel, shrimp, eel sauce and honey wasabi sauce.
Sushi Boat Party Tray
SC10. Sushi Boat
12 pieces nigiri (chef choice), California roll, shaggy dog and dragon roll.
SC11. Sushi and Sashimi Boat
6 pieces nigiri and 12 pieces sashimi (chef choice) with salmon roll and dragon roll.
SC13. Combo Boat (64 pcs)
64 pieces. 2 California roll, 1 spicy tuna roll, 1 salmon avocado roll, 1 rock 'n roll, 1 dragon roll, 1 red moon roll and 1 shaggy dog roll.
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Recent Reviews
This place is so good. My wife and I had been eating at sushi masa, which started out great, then fell apart. So we tried this place, having seen it many times passing by and never stopped in. So we finally tried last week and it's amazing the food is great the service is great. All around great Japanese food.
June 2025
So freaking good. All the other ramen spots in the area are priced too high. $16-$18+ god forbid you want extra noodles too. With this place, a ramen with extra noodles is like $15 TOTAL! The veggie one is $11. What a fair and tasty spot. Also they play some awesome music. No top 40 pop radio hits. Straight indie music
June 2025
Staff are super nice!! Food was great, but a bit disappointed with the ramen, but probably another version might have been better. Takoyaki, Monkey Brain (crab meat) and Philly roll were great starters.
Mochi was amazing and they cut into 4 pieces so you can share the flavours.
Mochi was amazing and they cut into 4 pieces so you can share the flavours.
June 2025
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