Taco Cabana

105 Louetta Crossing, Spring
(281) 355-9016

Recent Reviews

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Jessica “Kika” Meza

I sometimes come to this location for breakfast, it is conveniently on my way to work. The drive thru attendants are great.

Food: 5

Service: 5

Meryl earthmom Bote

Excellent Cabana Bowls. (No reason to go to that OTHER taco place anymore!) Also, the service was fast and the cashier was delightful.

Food: 5

Service: 5

Danielle Green

Now I never tend to leave a review but her I am. I wanted to grab some breakfast and I grabbed a bag of grease. My seats are messed up I didn’t not notice until I put my hand in to grab a taco and grease dripping from everywhere. This is not right and yall better hope I get this grease out my damn seat.

Food: 3

Israel Jeremiah Escobar

I am very disappointed i didnt get guacamole on 2 of my plates and instead of my extra taco they gave me extra tortillas

Atmosphere: 1

Food: 1

Service: 1

Tracy Fletcher

Nice cashier ..clean lobby.. fresh delicious finger licking good food and dont forget the mango margarita chef kiss

Atmosphere: 5

Food: 5

Service: 5

Amy Dhillon

Wonderful place to try good Mexican cuisine. They have a large variety of foods. Though, I always stick to their bowl without the shell. It’s absolutely yummy & filling! Prices are reasonable, too. They also have sitting area outside if you like outdoors. No regrets.

Atmosphere: 4

Food: 4

Service: 5

Marilyn Miller

Very good

Atmosphere: 5

Food: 5

Service: 5

Laporsha Ford

I typically go here through the drive-thru late nights when I'm coming home from work. It is a bit of a wait as the food is made fresh to order and although it's not necessarily fast food it's also not necessarily restaurant. It's kind of that sweet spot in between. Ultimately the food is always fresh and delicious whenever I go here and I will go to Taco Cabana before I go to another taco restaurant if given the option

Atmosphere: 5

Food: 5

Service: 5

Mrs Jai

The little girl ashley I believe is supposedly the manager on the night shift is rude. When I go up there to speak to my husband its always seems as though its a problem with her. The past encounter I came to tell my husband something before heading off to work my husband came to tell me that she said “I cant come into the taco cabana establishment when she’s working her shift” which is also my husband’s shift. Which is awkward because time & time again my daughter and I have been in the lobby after hours. Also what im getting from this is rather if im a paying customer or not im not let into an establishment MY HUSBAND works at ? I will be speaking to HR in the morning because the store itself and the staff needs a bit of redirection.

Atmosphere: 1

Service: 1

L.C. BAUER

Great food
Great service
Good salsa

Atmosphere: 5

Food: 5

Service: 5

Hillary Neal

Placed an order online, food was great, and ready when we got to the restaurant. Friendly service. This location is our go to!

Food: 5

Service: 5

Amanda McGuire

I placed my order at 8:50 PM, and it was not completed until 9:34 PM — a 44-minute delay for a basic dine-in order. Even after speaking with the manager, my order was apparently bumped off the kitchen screen after about 25 minutes (likely to avoid impacting service-time metrics) and then the item I was told they were “still trying to figure out” was forgotten entirely.

Throughout that time, I sat visibly with my table marker, yet drive-through orders were prioritized repeatedly while dine-in guests were ignored. The manager acknowledged the delay but did not take effective action.

When my food finally arrived, the sopapillas were clearly burned, flat, and poorly made, as if cooked in old oil. After waiting 44 minutes, they should have been fresh and presentable — not overcooked and greasy. The manager did remake them and in record time likely less than 2 minutes.

The salsa bar was empty and neglected — no pico de gallo, missing items, and food debris left out. I also watched an employee on the main food service line scooping ice out of the service well near active food prep, which raises serious food safety concerns. The pickup counter was cluttered with old trays, trash, and leftover food.

By the time my order was completed, staff members appeared irritated with me, as though I was the inconvenience, even though I waited patiently and communicated respectfully.

I recently signed up for the Taco Cabana Rewards and have frequented over the years, but this experience at this location makes me question returning. This wasn’t a matter of being busy — it was clearly a management and operational failure that needs attention from upper leadership to restore food quality, cleanliness, and customer respect.

Atmosphere: 1

Food: 1

Service: 1

Brittany G

Staff friendly. When my order got messed up they fixed it promptly and brought it to the table.

Atmosphere: 4

Food: 4

Service: 4

Todd Prendez

I guess I should have read their reviews before I ordered. This is after I ate one of the tacos that look the same. Paid over $10 for two chicken tacos meal and this is the portion I got. You would think of your paying over $10 for a meal it'd be better than this. I guess this really shows the state of cutbacks at this restaurant to improve the profit. It's all shell on these tacos.

TekDroid

What happened to Taco Cabana?! I hadn't had Taco Cabana for years and passing through, decided to stop here. BIG mistake.

The quality of food was no better, actually worse than, packaged pre-cooked fajitas bought from the grocery store. Knowing this, I would have bought them at the Walmart next door, saved some money, and had a hot meal. I say that because, even after a 20 minute wait, the fajitas were room temp, sliced while cold and maybe they put them under a heat lamp while they served the beans and rice. And the raste was weird. (I hope they weren't bad 🤢)

Giving credit where due, the queso was good as were the tortillas. Both those actually served at the right temperature.

After stopping here, I left feeling robbed (and hungry).

Atmosphere: 1

Food: 1

Service: 3

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